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Best Healthy Restaurants in Little Italy

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36 restaurants available nearby

A photo of Petros Little Italy restaurant
1. Petros Little Italy
4.5
Awesome(38)
Price: Moderate
• Greek • Little Italy
In the heart of the Mediterranean, Greece is a place of meetings, exchanges, comings and goings.His cuisine has been enriched by contact with Italy, the Balkans and the Middle East.Come and discover at the Petros restaurant, the tradition of Greek taverns, authentic cuisine.A sunny, colorful gastronomy, enhanced with herbs and spices, irrigated with olive oil.La Taverne Petros has created a menu based onGreek market cuisine, fresh fish and grilled meats.
A photo of Stanley restaurant
2. Stanley
4.3
Awesome(125)
Price: Expensive
• Global, International • Downtown
Booked 22 times today
Là où chaque instant devient une expérience à partager. Idéalement situé en plein cœur du centre-ville de Montréal, dans le hall entièrement rénové du Centre Sheraton Montréal et à seulement quelques pas du Centre Bell, Stanley vous accueille dans un espace vibrant qui célèbre le partage des expériences. Offrant une atmosphère chaleureuse et invitante, Stanley propose des plats inspirés de la cuisine locale et basés sur le concept d'utilité, facilitant les nouvelles connexions. Stanley est la pierre angulaire, le point de connexion, le lieu de rassemblement des gens.
A photo of Damas restaurant
3. Damas
4.8
Exceptional(4754)
Price: Very Expensive
• Syrian • Mile End
Booked 59 times today
Damas, an upscale Syrian restaurant located on Van Horne Avenue is worth trying out. You will be charmed by the Oriental decor and most impressed by their refined and rich cuisine. This modern but authentic gastronomy will make your mouth water with all their specialties starting from the fattouche, the appetizing mouth-melting lamb leg to the cherry kebab. The blend of aromas and the tasting of the delicious preparations will make the experience worthwhile
A photo of Café Holt Ogilvy restaurant
4. Café Holt Ogilvy
4.7
Exceptional(844)
Price: Moderate
• Contemporary Canadian • Montreal
Booked 24 times today
Le Café Holt propose une cuisine canadienne contemporaine. Nos restaurants et les plats qu’on y sert font la part belle aux ingrédients locaux, durables, de qualité et de saison. Les menus se composent de grands classiques et d’incontournables du Café Holt, servis tout en fraîcheur dans une atmosphère invitante et raffinée. Nous sommes heureux de voir accueillir pour le lunch en semaine et le brunch samedi et dimanche.---Café Holt celebrates contemporary Canadian cuisine. Our vision for the restaurants and their dishes is focused on sustainability, quality-driven ingredients, locality, and seasonality. We are pleased to welcome you for lunch on weekdays and for brunch on the weekends.
A photo of La Fabrique restaurant
5. La Fabrique
4.7
Exceptional(1539)
Price: Expensive
• Bistro • Plateau Mont-Royal
Booked 14 times today
Facing Carré St-Louis, nestled between Le Plateau and the Latin Quarter, La Fabrique's concept awakens the senses. First in 2008, in full view from his open kitchen, co-owner Jean Baptiste Marchand has delighted diners with his attentive-to-detail cuisine. In 2018, La Fabrique has moved next door and continues to offer its comforting, unpretentious, and contemporary cuisine. Our new space will seduce you with its spacious decor, its bright bar, and its terrace facing the park. Come and enjoy classics or novelties– Jean-Baptiste Marchand and his team await you at brunch and in the evening.
A photo of Terrasse William Gray restaurant
6. Terrasse William Gray
4.8
Exceptional(1391)
Price: Expensive
• American • Old Montreal
Booked 12 times today
***A Summer Terrace above it all***As soon as you step outside, you’ll be treated to a breathtaking view of Place Jacques-Cartier, the St. Lawrence River and the glittering Montreal Ferris Wheel. Celebrate the season with an unparalleled dining experience in Old Montreal. The Terrasse du William Gray offers a chic, warm and unique atmosphere.
A photo of Île Flottante restaurant
7. Île Flottante
4.8
Exceptional(2032)
Price: Very Expensive
• International • Mile End
Booked 8 times today
We offer a tasting menu where preference is given to vegetables, as well as a selection of meat and seafood. Our aim is to create a meal that reflects a balance of flavors and draws on the styles and inspirations of our kitchen.Please inform us of any dietary restrictions you may have.
A photo of Balos - Montreal restaurant
8. Balos - Montreal
4.8
Exceptional(442)
Price: Expensive
• Greek • Westmount
Booked 6 times today
Balos vous propose une sélection de poissons et fruits de mers de La Méditerranée, des grands classiques de la cuisine Grecque, des grillades et une sélection de vins prestigieux qui vous plairont. A quelques pas du centre ville de Montréal, vous trouverez une cuisine Grecque authentique, un service courtois, dans une ambiance confortable et chaleureuse.
A photo of Chez Leveque restaurant
9. Chez Leveque
4.7
Exceptional(1637)
Price: Expensive
• French • Outremont
Booked 7 times today
From noon until the end of the evening, this authentic Parisian "brasserie" frolics with audacity and lightness on the themes of the Church in an audacious humor. The institution has always excelled in perfectly mastered French classics to be savored with delight, such as charcuterie, tartars, duck dishes, offal, as well as seafood. Oysters, shrimps, lobsters and other seafood (depending on arrival) freshly delivered by our local producers is a Chez Lévêque tradition, to the delight of our loyal customers. Whether you come to sip a martini or champagne, treat yourself to a comforting plate of foie gras or a club sandwich, or end the evening nibbling on tasty delicacies, you will feel at home in this friendly, authentic and relaxed restaurant. claim!Chez Lévêque offers late-night specials where you can also come and taste the Chez Lévêque menu at $29 starting at 9 p.m.!
A photo of Hoogan & Beaufort restaurant
10. Hoogan & Beaufort
4.8
Exceptional(2115)
Price: Very Expensive
• French / Canadian • Montreal East
Booked 16 times today
Hoogan & Beaufort's cuisine is detailed, meticulous and often described as delicate because of its choice of products and its finesse. Marc-André Jetté works on precise balances of flavors and textures. Uncompromising on quality, choice of products, taste and creative approach, the chef does not use any processed products. A cuisine that is constantly reinventing itself: refined, contemporary and that highlights local talent.

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