Best Healthy Restaurants in Hillsboro

We had a small group party to celebrate our friend becoming a US citizen. All of the staff was wonderful, including giving our friend a complimentary dessert and a congratulations card signed by the staff.

We enjoyed our prefix dinner selections. My wife's tenderloin steak was grilled medium-rare as ordered with shrimp paired with it. She enjoyed the bone marrow butter torched over the steak at the table; a nice presentation. I ordered the Lobster that was served breaded with béarnaise. It was cooked nicely, but I learned that I prefer just the tail with lemon butter. Our server Adam, was helpful, friendly and timely with our meal, not too fast or slow. He was provided good support with a team to meet all needs. The manager stopped by our table to see if we had everything we needed; I always appreciate seeing the management interacting with customers. No one seemed rushed or stressed making a for a pleasant atmosphere. Of course the view is great from the 30th floor.

always solid. Also my demon child loves it. It is one of the only times he eats raw veggies.

Flavorful display of beautiful South American tapas style cuisine! Wagyu steak tartare, grilled octopus, and Brandt farms flat iron steak were among some of my favorites. The cocktails are delicious and beautifully garnished! I recommend the sangria! We will definitely be back to try the next “what the chef is eating” lineup!

We really enjoyed our dinner last night! The food was delicious, service was great and we love the cozy, private booths.