Best Fun Restaurants in Calabasas

The highest quality dining experience in the NW corner of the valley bar none!

Celebrated a birthday here recently. From entering to leaving it was the experience that is needed and should be expected always when dining at such an establishment like Ruth's Chris. It was fantastic customer service. The food is almost always never going to miss. The customer service is what usually can be hit or miss. The host had great communication when we were early and waiting for seating. The manager was on point. Our waiter Marty was calm, professional, knowledgable, and attentive. The wait staff didn't miss a beat. Water filled and bread filled without hesitation. We have been celebrating almost all out big moments here for about 16 years. This experience is pretty consistent with Ruth's Chris. Thank you again!

Had a lovely late lunch early dinner. Our server was Astra and she was delightful. The food was good too. We set outdoors on the beautiful patio which we really enjoyed.

It was me and my boyfriend’s first time coming here, and we wanted something special for our anniversary and it was a wonderful experience! Everyone was nice but our server was especially very kind and attentive. We got the calamari for an appetizer which was delicious and cooked perfectly. I got the tilapia with mashed potatoes and brussel sprouts, and my boyfriend got the shrimp with scallops and mashed potatoes also and we loved it all! Our favorite part was dessert, we got the butter cake and it just melts in your mouth. It was perfect and we can’t wait to go back!

First time here and we were very impressed by the curb appeal for starters. We had an early dinner reservation and we were seated immediately, indoors as requested, although there is a cozy heated outdoor space as well. Our server Cali was friendly, attentive and offered great suggestions to enhance the experience. We started with a Pink Skies and Free Bird cocktail, which were not only delicious but also very pretty. Our meal was, oysters, beets and burrata salad, you have to try the house made focaccia bread, which was the best focaccia I’ve ever had. For the main course, tagliatelle and Petaluma chicken. Dessert was a chocolate mousse with passion fruit purée. Service, ambience, food, cocktails I give a 10 out of 10. Delicious. Would recommend, would return.