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Best Vegan Restaurants in Santa Fe / Bosques

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38 restaurants available nearby

A photo of Cascabel restaurant
1. Cascabel
4.5
Awesome(224)
Price: Very Expensive
• Mexican • Santa Fe / Bosques
Booked 1 time today
Restaurante CASCABEL, una propuesta gastronómica que busca promover y exaltar los sabores mexicanos. Como mexicana, lulachef ha abierto las puertas a lo contemporáneo sin perder nuestra cultura ancestral en donde el maíz -como eje de nuestra cocina- marca el estilo principal de Cascabel.
A photo of Nobu - Arcos Bosques restaurant
2. Nobu - Arcos Bosques
4.7
Exceptional(329)
Price: Very Expensive
• Japanese • Santa Fe / Bosques
Booked 7 times today
Nobu - Arcos Bosques trae a nuestro pais el prestigio,elegancia y exquisitez de la nueva cocina japonesa, creada por el Chef Nobuyuki Matsuhisa considerado el mejor chef de la cocina japonesa y entre los mejores del mundo. Nobu mexico, uno de los mejores y mas elegantes restaurantes de América Latina, surge la fusión entre Nobu Internacional y un grupo privado de Empresarios Mexicanos. Inaugurando el 1 de junio de 2009. Desde el primer dia nobu ha sido visitado por una gran cantidad de comensales, incluidos los asiduos a esta vanguardista propuesta gastronómica;empresarios, artistas,políticos, estrellas del deporte y gente del espectáculo que conoce y asiste a los restaurantes hermanos en las ciudades más importantes del mundo. Considered one of the best and most beautiful restaurants in Latin America Nobu is situated at Arcos Mall. Nobu brings prestige, elegance and delicacy of the New Japanese Cuisine, created by Nobuyuki Matsuhisa, the best chef of Japanese cuisine.
A photo of Aromas Delicias Cotidianas - Lomas restaurant
3. Aromas Delicias Cotidianas - Lomas
4.6
Exceptional(271)
Price: Very Expensive
• Mediterranean • Lomas de Chapultepec
Booked 10 times today
We distinguish an aroma in the sense of smell, it is the sense that transports us to our life memories. This is how olfactory memory allows us to connect with emotions, experiences and AROMAS!Aromas Delicias Cotidianas by Grupo Carolo is a gallery, shop, bakery and restaurant concept based on details. A place with all the characteristics that we would like to find in a place that you attend frequently.• Great quality food, very well assembled and presented, with fresh ingredients that make the difference.• A table setup full of details, make our clients feel special, that we take care of them and care about them.• A warm and personalized service wanting to get to know the tastes of each of our frequent customers.
A photo of El Japonez - Interlomas restaurant
4. El Japonez - Interlomas
4.5
Awesome(255)
Price: Very Expensive
• Japanese • Huixquilucan
Booked 1 time today
With a unique concept of Japanese fusion food and an extraordinary culinary experience, El Japonez has 20 years of experience and 7 houses.Classic Japanese ingredients are mixed with touches of innovation to give way to flavors that will stay on your palate.The essence of El Japonez could not feel complete without its magnificent architecture. Each location has its style and some particular detail by which it is distinguished.
A photo of Nostos - Artz Pedregal restaurant
5. Nostos - Artz Pedregal
4.7
Exceptional(414)
Price: Very Expensive
• Greek • Jardines del Pedregal
Booked 17 times today
"Nostos - Artz Pedregal" is a unique gastronomic destination in Mexico. We prepare traditional Greek dishes with the highest quality ingredients. Fish and shellfish mostly from Mexican seas, caught daily for our market and store, making our kitchen one of the healthiest.Our atmosphere is warm and familiar where our goal is that our guests feel at home house.We have 3 areas: terrace, interior and a private area. The areas are subject to availability, we suggest you contact the restaurant to make a reservation. We will do our best to honor your location preference.
A photo of Casa O - San Angel restaurant
6. Casa O - San Angel
4.6
Exceptional(182)
Price: Very Expensive
• International • Altavista / San Angel / San Jerónimo
Booked 3 times today
The gastronomy of Casa Ó by Grupo Carolo revolves around its ingredients from its origin to our kitchen. We work with the best farmers, ranchers and fishermen who share our philosophy: the best raw material.French cuisine with a Mexican accent. We are inspired by the small Parisian Brasseries and Bistros. We use the techniques, bases and flavors of French cuisine and the best Mexican ingredients to create an unforgettable experience.It features outdoor patio seating for diners to dine while enjoying the outdoors. It has a good selection of wines to accompany meals and serves coffee. This restaurant also has its own delicatessen.
A photo of Restaurante Vega restaurant
7. Restaurante Vega
4.6
Exceptional(74)
Price: Very Expensive
• Spanish • Álvaro Obregón
Booked 14 times today
Coming Soon!
A photo of Nobu -Polanco restaurant
8. Nobu -Polanco
4.6
Exceptional(849)
Price: Very Expensive
• Japanese • Polanco/Nueva Anzures
Booked 9 times today
Elegant decor with tropical accents and bold colors bring Nobu Polanco to life. Offering traditional Japanese fare, diners can choose among cold dishes, hot dishes, sushi and entrees for a well-rounded meal. Popular options at Nobu Polanco include black cod with miso, ceviche and yakimono. Enjoy your favorite sushi in sashimi style or opt for a roll. You can choose from fish and vegetable varieties including some with additional spice. You can top off your meal at Nobu Polanco with a martini or sake. Pudding, froyo and mochis are just a few of the desserts available.
A photo of LagoAlgo restaurant
9. LagoAlgo
4.4
Awesome(1926)
Price: Very Expensive
• Farm-to-table • Polanco/Nueva Anzures
Booked 45 times today
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.
A photo of Sud 777 restaurant
10. Sud 777
4.5
Awesome(1758)
Price: Very Expensive
• Contemporary Mexican • Altavista / San Angel / San Jerónimo
Booked 30 times today
The menu; creation of Chef Edgar Núñez, represents a contemporary Mexican cuisine of local products, goes from the traditional to the avant-garde.

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