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Best Vegan Restaurants in NoMa

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131 restaurants available nearby

A photo of Ted's Bulletin - Noma restaurant
4.8
Exceptional(100)
Price: Moderate
• American • NoMa
Booked 52 times today
Now Open!! Welcome to Ted’s. Your go-to place to savor The Every Day. We are your neighborhood eatery, taking a creative and contemporary approach to classic American dishes and cocktails in NoMa. Open daily for all-day breakfast, lunch, dinner and drinks. Voted “Best Hangover Breakfast” and “Best Kid-Friendly Restaurant” by readers of Washington City Paper (in the same year), Ted’s Bulletin is truly a restaurant for all seasons.In addition to street parking, we offer valet, validate parking for the Marriot Hotel Retail Lot adjacent to our restaurant for up to 90 minutes. There is also a paid, private lot across the street.We limited reservations for weekend brunch service. If they are all booked, WE DO ACCEPT WALK INS.
A photo of Palette 22 - Union Market restaurant
4.7
Exceptional(166)
Price: Moderate
• Tapas / Small Plates • NoMa
Booked 57 times today
Immerse yourself in a vibrant dining adventure at Palette 22, located in the heart of the Union Market District. Explore a diverse menu featuring globally inspired entrées and shareable items from our wood-burning grill, served in a gallery-like setting. Quench your thirst with our dynamic list of beers, wines, and signature libations, including our award-winning sangria, all while enjoying stunning rooftop views. Plus, don't miss bottomless brunch every weekend and daily happy hour specials!
A photo of Elizabeth's restaurant
4.9
Exceptional(1281)
Price: Very Expensive
• Vegan • Downtown
Booked 8 times today
Elizabeth's offers an extraordinary dining experience every Thursday, Friday and Saturday night. We merge our gorgeous venue with a prix fixe Vegan Tasting Menu at $110 per person. Elizabeth's is a destination for special occasions and adventurous cuisine.Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. We source and prepare the freshest ingredients for our exclusive fine dining experience. For this reason, reservation confirmations are required 24 hours in advance. Thank you for your understanding of the commitment that is made to creating a memorable dining experience.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19383)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 325 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Oyamel restaurant
4.7
Exceptional(9589)
Price: Moderate
• Mexican • Penn Quarter
Booked 149 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of The Dabney restaurant
4.7
Exceptional(265)
Price: Very Expensive
• American • Shaw
Booked 13 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Equinox - DC restaurant
4.7
Exceptional(3439)
Price: Expensive
• Contemporary American • Downtown
Booked 10 times today
Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.
A photo of Filomena Ristorante restaurant
4.8
Exceptional(17163)
Price: Expensive
• Italian • Georgetown
Booked 185 times today
Filomena Now over 40 Years and counting!Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
A photo of Moon Rabbit by Kevin Tien restaurant
4.8
Exceptional(428)
Price: Very Expensive
• Vietnamese • Washington
Booked 60 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Mita restaurant
4.9
Exceptional(62)
Price: Very Expensive
• Latin American • Washington
Booked 8 times today
MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.

See what locals rave about

From verified diners like you
From verified diners like you
  • SteveVIP
    Washington, D.C. Area •32 reviews
    5.0
    Dined 2 days ago
    I’m always amazed at the consistency and high level experience at Zaytinya. We had the lunch tasting menu. Probably a total of 15 small plates. All were delicious and creative. Service and timing also impeccable.
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Elizabeth
    Washington, D.C. Area •2 reviews
    5.0
    Dined 3 days ago
    Beautiful setting, stunning local art displayed, excellent food and service. Went with friends who all loved it. Easy walk from Angelika Theater. Definitely will return!
    More info
    Palette 22 - Union MarketPrice: Moderate• Tapas / Small Plates• NoMa
    4.7
  • Laurie
    San Francisco Bay Area •2 reviews
    5.0
    Dined 5 days ago
    We loved our meal!!! Would definitely return. Guacamole so tasty and dessert heaven.
    More info
    OyamelPrice: Moderate• Mexican• Penn Quarter
    4.7
  • Joan
    Washington, D.C. Area •17 reviews
    5.0
    Dined on Dec 19, 2024
    Yesterday evening we celebrated my daughter's 38th birthday at Elizabeth's- and now all of us are ready to go back tonight.The minute you walk in the door of Elizabeth's you feel as if you have been welcomed into a cosy and elegant historical home.  We were greeted warmly by Elizabeth and the staff, all of whom are incredibly friendly, knowledgeable and culinarily multi-talented. And the dinner experience is similar to being served a new piece of artwork with each course. Would I ever be able to replicate the Klamath Return, a kombu-marinated chioggia beet, caraway crisp and celery root, or the Cleopatra's Ambrosia, with sea buckthorn, pink banana sorbet and kinome leaf,  or the Velvet Immortal with the saffron pickled enoki mushroom? Not in my wildest dreams.  My family normally inhales their food, but this time conversation was at a minimum as we took time to appreciate each new amazing taste sensation. Our party consisted of one vegan,  one vegetarian , and two omnivores,  and all of us agreed Elizabeth's is the best restaurant in DC.
    More info
    Elizabeth'sPrice: Very Expensive• Vegan• Downtown
    4.9
  • Ricky A
    Washington, D.C. Area •5 reviews
    5.0
    Dined on Dec 18, 2024
    I recently hosted my team’s weekly meeting over breakfast at Ted’s Bulletin, NOMA, and it exceeded all my expectations! From the moment we walked in, I was struck by the beautiful ambiance and chic décor—a perfect blend of modern sophistication and comfort that set the tone for a productive and enjoyable morning. The customer service was outstanding. The staff was incredibly attentive, ensuring every detail was handled seamlessly for our group. They were welcoming and quick to accommodate any requests, making us feel right at home. Of course, the food was another highlight! From their hearty breakfast options to their creative coffee selections, everything was fresh, flavorful, and perfectly prepared. My team couldn’t stop raving about their dishes. If you’re looking for a spot that combines style, service, and substance, Ted’s Bulletin in NOMA is the place to go. It was the perfect venue for our meeting, and I’ll definitely be back—whether for business or just a relaxing meal. Highly recommend!
    More info
    Ted's Bulletin - NomaPrice: Moderate• American• NoMa
    4.8
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