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Best Vegan Restaurants in Abbotsford

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107 restaurants available nearby

A photo of Shizuku Ramen - Abbotsford restaurant
4.4
Awesome(59)
Price: Moderate
• Japanese • Abbotsford
Shizuku Ramen is not your average Japanese restaurant. That’s partly because we serve the best ramen in Melbourne, and partly because our menu has a creative flair. Unlike other Japanese venues we also offer a serious selection of craft beer. And while we could go on about how ramen and beer is the perfect pair, there’s only one way to discover it for yourself. Our signature Tan Tan Men, Shoyu Ramen, Miso Ramen. Flavour comes first, whether we’re talking about our traditional ramen stock that takes a whole day to make or the unique brews we import from all over Asia. Not sure which beer, sake or umeshu matches your food? Just ask.The Shizuku Ramen kitchen team serves innovative dishes with a traditional touch. Solo diners can take advantage of ramen lunch deals, groups can book ahead and feast on Izakaya-style sharing dishes (try the karaage popcorn chicken), and we can organise everything from Japanese gyoza to ramen burgers for private functions.
A photo of Vegie Bar restaurant
4.6
Exceptional(191)
Price: Moderate
• Vegetarian / Vegan • Fitzroy
Booked 10 times today
Since 1988, The Vegie Bar has been serving up a vibrant, wholesome and abundant selection of vegan & vegetarian food in the bustling heart of Fitzroy.
A photo of Hochi Mama CBD restaurant
4.6
Exceptional(3166)
Price: Moderate
• Asian • Melbourne CBD
Booked 133 times today
Hochi Mama was the God Mother of all aspiring street artists and rappers in the early nineties. An immigrant in the big city, she hosted underground art shows along with rap battles for the rejects; a place where you could just be at home, but with family. The whole crew was always welcome, the more the merrier, and she was well renowned for creating innovative dishes using the original famous dishes from her home country, and plenty of booze, in her spacious and homey warehouse.This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
A photo of Bodega Underground restaurant
4.4
Awesome(1522)
Price: Moderate
• Mexican • Melbourne CBD
Booked 27 times today
A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
A photo of Shu Restaurant restaurant
4.4
Awesome(486)
Price: Expensive
• Asian • Collingwood
Booked 4 times today
Welcome to Shu, once the name of Sichuan province, southwest China, now home of innovative plant-based cooking in Collingwood, Melbourne Currently we are offering a 10 course vegan degustation. Inspired by Sichuan cuisine, this plant based set menu is all about innovated Chinese cuisine, embracing the healthy plant eating and showcasing seasonal local Victorian produce. From raw and chilled appetisers to fiery but mouthwatering authentic Sichuan flavours of the street food to complimenting premium wines and cocktails, Shu takes you on an adventurous journey of modern Chinese cooking.
A photo of Funghi E Tartufo restaurant
4.4
Awesome(82)
Price: Moderate
• Vegan • Melbourne CBD
Booked 27 times today
Funghi e Tartufo' - Italian plant based restaurantWho ever said that to eat vegan and earth friendly food you need to renounce the delicacies of traditional Italian cuisine?Our Chef Alessandra D'Angelo moved to Australia from Sicily in 2009 and she has been working incessantly on vegetarian and vegan recipes since then.At Funghi e Tartufo, she have turned plant-based food into something so delicious that you won't desire anything else!In a converted 19th century warehouse in the heart of Melbourne CBD, Funghi e Tartufo – meaning Mushrooms and Truffle in honour of their signature dish – will offer you a unique experience leaving you breathless.The inspiration is traditional Italian and the vision is a modern and earth friendly way to marry deliciousness with plant based food.
A photo of Lona Misa restaurant
4.6
Exceptional(805)
Price: Expensive
• Vegetarian / Vegan • South Yarra
Booked 22 times today
A collaboration with renowned Melbourne chefs Shannon Martinez (Smith & Daughters, Smith & Daughters Deli) and Ian Curley (French Saloon, Kirk’s Wine Bar), Lona Misa is a rebellious renaissance from root to stem, sustainably crafted to be seasonal, full of flavour, and memorable. The result? "A deliciously lively eatery that provides the ideal setting for coming together and taking part in the simple act of enjoying good food that is kind to the planet" (TimeOut). Awarded One Hat by the prestigious Good Food Guide 2023, Lona Misa’s Latin fare and bistro dining collide against the norms of the classical medley you know of vegan and vegetarian dining. Think of dishes like Brazilian steafood stew Moqueca, roasted padron & manchego croquetas, or pastor mushrooms grilled over charcoals on Josper with corn puree, fermented pineapple & chilli.
A photo of Straight Outta Saigon restaurant
4.6
Exceptional(1098)
Price: Moderate
• Vietnamese • Melbourne CBD
Booked 39 times today
Born out of the wok-tossed flames of Vietnam and introduced into the bustlin’ heart of urban Melbourne, Straight Outta Saigon's serving eastern flavours for it's CBD crew. Immerse yourself in 90s hip-hop mixtapes, swim in our offerings of tropical elixirs, and bask in the taste of street-side viet-fare without the frills!
A photo of Ichi Ni Nana Izakaya - Fitzroy restaurant
4.3
Awesome(1694)
Price: Expensive
• Japanese • Fitzroy
Booked 41 times today
Ichi Ni Nana, is a modern style Izakaya experience spread across multiple levels along the iconic Brunswick Street offering delectable Japanese dishes with a modern twist (such as our must try Ebi Mayo). The venue also comprises an amazing beverage list of Japanese inspired cocktails, the best Japan has to offer in sakes and whiskies and a comprehensive wine list covering local and international regions. Our friendly and professional team will take you on a guided tour through a Japanese experience that will leave you eagerly anticipating your next visit. Whether it’s an intimate dinner in one of our hand crafted booths or a group celebration, Ichi Ni Nana has an abundance of breathtaking indoor and outdoor areas (including a courtyard with a retractable glass ceiling which can be enjoyed rain, hail or shine), to suit any occasion.
A photo of Cha Ching restaurant
4.5
Awesome(415)
Price: Expensive
• Asian • Melbourne CBD
Booked 43 times today
Cha Ching is an Asian fusion concept restaurant where customer enjoys variety of Asian dishes on a table with Asian spiced drinks and cocktail for an affordable per dinner and lunch.Synonymous with luck in Chinese culture, Cha Ching is a project three years in the making, from Owner & Head Chef Ken Leung.From working in Hong Kong’s Michelin Star St George Restaurant in 2012 to experience in kitchens across Melbourne’s elite food scene, Ken’s hospitality experience spans over 15 years.The result? Cha Ching’s menu is an homage to Asian cuisine, emboldened by the multiculturalism of Melbourne.Street food with finesse and re-imagined traditional cuisine, every dish pops with vibrancy and colour!

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