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Best Vegan Restaurants in Cherrywood/Upper Boggy Creek

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57 restaurants available nearby

A photo of Fabrik restaurant
5.0
Exceptional(255)
Price: Very Expensive
• Vegan • East Austin
Booked 8 times today
Note: Opentable is up-to-date with our availability. Select "show next available" to see future openings.Fabrik is the intersect of fine dining and mom & pop restaurant hosted in an intimate micro restaurant space. We offer a 5 and 7-Course tasting at 6pm, and a 7-Course tasting at 8:30pm Wed-Sun. Fabrik's current menu focuses on Japanese, Nordic, and Italian flavor profiles. Fabrik is 100% independently owned and operated.Led by Executive Chef-Owner Je Wallerstein, Fabrik is Austin’s first 100-percent plant-based tasting restaurant featuring curated menus that highlight the seasonality and diversity of plant-based cuisine in an upscale, sophisticated setting. With sustainability as a priority in our approach, we source produce and ingredients from local growers and provisioners wherever possible. We offer an eclectic selection of vegan, biodynamic and organic wines, including an optional wine pairing. Fabrik also offers saké as well as a range of non-alcoholic options.
A photo of Aba - Austin restaurant
4.8
Exceptional(1163)
Price: Very Expensive
• Mediterranean • East Austin
Booked 104 times today
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Chef CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.
A photo of Nori restaurant
4.8
Exceptional(305)
Price: Expensive
• Sushi • Old West Austin
Booked 36 times today
Plant-based Japanese Cuisine serving sushi, ramen and crafted cocktails. Cozy romantic atmosphere with indoor and outdoor seating available. Come try our best seller Volcano Roll and handmade Shiitake Gyozas.
A photo of Lucky Robot restaurant
4.7
Exceptional(1192)
Price: Expensive
• Japanese • Bouldin Creek
Booked 35 times today
Lucky Robot is the first sushi restaurant in Texas to partner with the James Beard Foundation and Monterrey Bay Aquarium sustainability programs. We are committed to healthy oceans. Our kitchen is lead by two time Ora King Finalist Jay Huang. Our food is Modern Nikkei cuisine, a balance of Japanese cuisine accentuated with the fragrant chilies and aromatic spices of Latin America. Prime dry-aged fish is here. A tradition started over 200 years ago in Tokyo and now the first in Texas. Prime Dry Aged Fish will allow you to taste the fish in its purest form. Breaking down tissues and sugars allows new flavors and textures that bring the fish to its cleanest, most tender form. Age = Flavor. For parties of six or more, please see our Large Party Information under Contact at our website (https://www.luckyrobotatx.com/). Please note: Last seating for Omakase Experiences are 30 minutes prior to close
A photo of Perry's Steakhouse & Grille - Downtown Austin restaurant
4.7
Exceptional(9537)
Price: Expensive
• Steakhouse • Downtown
Booked 72 times today
Austin is known for its hip, urban core and delicious food, and Perry’s Steakhouse & Grille® is the perfect combination of the three, with an upscale flair. Located downtown in the historic Norwood Tower, it’s within walking distance of the Capital Complex and other downtown landmarks. So come enjoy one of our award-winning dishes on the patio or sip a handcrafted cocktail in Bar 79®!
A photo of Caroline restaurant
4.3
Awesome(1150)
Price: Moderate
• American • Downtown
Booked 36 times today
Our all-day spot is perfect for homemade breakfast, lunch, dinner and to-go options. Located in the buzzing Austin's central district, Caroline Restaurant is a great place to jump start your day or enjoy a late afternoon glass of wine, curated cocktail, and full dinner menu. With a focus on regional cuisines our neighborhood restaurant has recreated classic dishes to make them healthful but delicious.
A photo of Uchiko Austin restaurant
4.8
Exceptional(6046)
Price: Very Expensive
• Sushi • Central Austin
Booked 34 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi rede­fined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
A photo of VERDAD True Modern Mexican restaurant
4.7
Exceptional(576)
Price: Expensive
• Mexican • Austin
Booked 37 times today
VERDAD pulls from traditions cultivated throughout Mexican history to authentically capture and appreciate the relationship between the past and the present – a focus that inspired the concept’s name VERDAD. VERDAD translates to “truth”. VERDAD will bring this promise to life with authentic, ingredients-focused Mexican dishes modernized through high-end cooking technique and innovative presentation, providing an elevated dining experience inspired by a steakhouse point-of-view. Follow the history as it unfolds through the VERDAD menu, robust collection of tequila, sweet treats and more!
A photo of The Well restaurant
4.7
Exceptional(520)
Price: Moderate
• Contemporary American • Downtown
Booked 23 times today
Located in Austin's iconic 2ND Street District at 440 W. 2nd St., The Well blends top-tier nutrition, local and sustainable farming, and authentic flavors for a culinary experience that redefines healthy food in Downtown Austin.
A photo of Hestia restaurant
4.8
Exceptional(1904)
Price: Very Expensive
• Contemporary American • Downtown
Booked 35 times today
Hestia, named after the Greek goddess of the hearth, is a modern live-fire grill house. Dishes find inspiration from a custom 20-ft hearth which anchors the kitchen and dining room. Our menus offers an opportunity to explore and showcase techniques that highlight the role of fire in food. You may choose to order from our a la carte menu or experience our chef curated tasting menu.We accept reservations 60 days in advance. For event inquiries, please visit our website.2024 Michelin One Star

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