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Best Seasonal Restaurants in Yountville

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43 restaurants available nearby

A photo of Bottega Napa Valley restaurant
4.7
Exceptional(12443)
Price: Expensive
• Italian • Yountville
Booked 93 times today
Chef Michael Chiarello has returned to his culinary roots by creating seasonal farm-to-table Italian cuisine reflecting the bold flavors of Chiarello’s heritage in his signature style 1st made famous at Tra Vigne in the 90’s. An award winning chef/vintner & Food Network host, Chiarello celebrates his Italian roots and the Napa Valley with a menu echoing his long practice of using the finest locally/sustainably produced food. Located in Yountville, in the heart of the Napa Valley, Bottega’s extensive wine list represents hard-to-find favorites of the Valley and interesting Italian selections. NEW: Coqueta Napa ValleyChef Michael Chiarello's award winning restaurant, Coqueta San Francisco, has come to the Napa Valley! Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
A photo of Lucy Restaurant and Bar at Bardessono restaurant
4.4
Awesome(1743)
Price: Expensive
• Californian • Yountville
Booked 25 times today
Lucy Restaurant & Bar at Bardessono offers ingredient driven, farm/ocean/field-­to-­fork cuisine that embodies the property’s modern aesthetic and eco-­conscious spirit. Leveraging the Bay Area’s legacy as the local food movement capitol of the world, paired with the natural bounty of Napa Valley and a year-­round growing climate, the culinary team operates under a culinary philosophy ruled by the seasons, with an emphasis on local production and sourcing.
A photo of The Restaurant at North Block restaurant
4.5
Awesome(237)
Price: Moderate
• Italian • Yountville
Booked 14 times today
At The Restaurant at North Block, Executive Chef Juan Cabrera focuses on reimagining California cuisine by highlighting the bountiful state’s diverse landscapes and climates. His menu celebrates Northern California’s valleys and coastlines, featuring fresh, seasonal ingredients that are regionally farmed, fished, foraged, and prepared using live-fire and open-hearth cooking techniques. This philosophy extends to his Valley to Coast Tasting Menu, where Chef Cabrera channels his passion for rich agriculture and creative artistry to craft a culinary experience that is both delicious and visually stunning
A photo of RH Restaurant at RH Yountville restaurant
4.8
Exceptional(5037)
Price: Expensive
• American • Yountville
Booked 135 times today
The RH Restaurant is part of the five-building RH Yountville compound located in the heart of Napa Valley. An integration of food, wine, art and design, the restaurant features an ingredient-driven menu that reflects the region’s relaxed refinement, accompanied by a curated selection of artisanal wines and craft beers. Guests dine in the indoor/outdoor space amidst trickling fountains, heritage olive trees and glimmering chandeliers.For group dining inquiries, please email: yountvillehospitality@rh.com
A photo of Mustards Grill restaurant
4.8
Exceptional(11001)
Price: Expensive
• American • Yountville
Booked 80 times today
Aged for almost 37 years in the Napa Valley…Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World. Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
A photo of Brix restaurant
4.5
Awesome(8241)
Price: Very Expensive
• Farm-to-table • Yountville
Booked 41 times today
Located one mile North of Yountville on Highway 29, featuring arguably the best restaurant patio in wine country. Brix prefers to host experiences focused on the entire group. Please note, separate reservations made with the intent to create larger parties cannot be accommodated. Please follow the link “Event Inquire” on our website to inquire about parties larger than six guests. We have private rooms available for groups of more than six guests. We are also offer a robust menu of take-out dishes, and a selection of wines from our vast cellar.
A photo of Kenzo Napa restaurant
4.8
Exceptional(498)
Price: Very Expensive
• Japanese • Napa
Booked 7 times today
Kenzo Napa, presented by proprietors Kenzo and Natsuko Tsujimoto, is an exceptional, authentic Japanese restaurant featuring a traditional prix fixe kaiseki menu designed by Chef Kenji Miyaishi, located in downtown Napa.OpenTable allows reservations only 30 days in advance. For long-range planning: reservations@kenzonapa.com. Note that less than 24 hours' notice for cancellation will result in a $200 cancellation fee. The fusion of Japanese tradition with innovative techniques and presentation is sure to transform all perceptions of Japanese cuisine. Edomae sushi and kaiseki delicacies are created with seafood selections flown in from acclaimed markets in Japan. Every dish is expertly paired with the Kenzo Estate wine collection as an option, along with a selection of fine wines, Japanese sakes and beer in a peaceful environment where the focus is on chef preparation and cuisine.Kenzo is the proud recipient of 7 consecutive Michelin Star awards, noted for sake and wine lists.
A photo of The Restaurant at Auberge du Soleil restaurant
4.8
Exceptional(4845)
Price: Very Expensive
• French • Rutherford
Booked 35 times today
With 16 consecutive Michelin Star awards, The Restaurant at Auberge du Soleil provides a memorable feast for the eyes and the senses. Nestled within a sun-lit hillside overlooking lush vineyards and distant mountains, the spectacular vista views from the intimate dining room or the expansive outdoor terrace serve as an idyllic backdrop for one of wine country's most renown fine dining experiences. Showcasing fresh, seasonal ingredients, sourced from local purveyors, the Mediterranean-inspired menu is complemented by an extensive selection of international wines from the hotel’s award-winning 15,000 bottle cellar. Enjoy a two- or three-course prix fixe lunch or your choice of a multi-course prix fixe or chef's tasting menu at dinner. Advance reservations required.
A photo of Torc restaurant
4.7
Exceptional(3141)
Price: Expensive
• Contemporary American • Napa
Booked 26 times today
Walk into TORC and you might notice the music. It's rock & roll, blues, or soul, and it's undeniably on. You might notice the energy — it's high. And you'll definitely notice our bar. It's busy serving well-made cocktails and pouring rare wines we're proud to say you probably won't find anywhere else by the glass. There are no white tablecloths. No dabbing the corners of your mouth. No pomp, but lots of circumstance. And perhaps the only reason you noticed the aforementioned is because you haven't tasted our food. That's when the music fades into the background. Join us.
A photo of El Dorado Kitchen restaurant
4.8
Exceptional(5508)
Price: Moderate
• Californian • Sonoma
Booked 75 times today
El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Saturday and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room. Corkage Policy: $25 for the first two 750 ml bottles and $50 for each additional 750 ml bottles.

See what locals rave about

From verified diners like you
From verified diners like you
  • ArthurVIP
    San Francisco Bay Area •6 reviews
    5.0
    Dined 1 day ago
    We had a great Valentines Day weekend brunch. In the past we've had lunch or dinner. We were excited to try their brunch. My husband and I both had the steak and eggs. The steak was small but cooked perfectly. The 3 over easy eggs were delicious. You got 2 slices of charred bread and a small arugula salad on the side. It was all just delicious! This place is just gorgeous with the beautiful chandeliers hanging from the real tree limbs. Our waitress Jenny was adorable. She also took a few great pics of us with our phone. A wonderful overall experience! If you've never been here before, you have to come and see it!
    More info
    RH Restaurant at RH YountvillePrice: Expensive• American• Yountville
    4.8
  • CynthiaVIP
    New York City •100 reviews
    5.0
    Dined 2 days ago
    Once again, Mustard’s delivers another wonderful dining experience…on Valentines Day no less! Great service by our server, Lonnie! Delicious entrees and well made cocktails hit the spot. My wife had a salad with crab cakes and was very pleased. I had the lamb shank, which was prepared perfectly. If you go to Napa Valley, you must go to Mustard’s.
    More info
    Mustards GrillPrice: Expensive• American• Yountville
    4.8
  • Diana
    San Francisco Bay Area •20 reviews
    5.0
    Dined 5 days ago
    Bottega in Napa offers an unforgettable dining experience with its exceptional menu. We started with crispy Calamari, perfectly paired with a tangy dipping sauce. The Ricotta Gnocchi della Nonna was rich and melt-in-your-mouth, while the Carbonara al Carbone delivered smoky, savory flavors. The Pollo alla Diavola was perfectly cooked, with a fiery kick that complemented the tender chicken. The Habachi added a unique flair, and the Truffle Fries were decadent and crispy. Paired with a glass of Flowers Pinot Noir and Italian wine, the meal was an absolute delight. Bottega combines innovation and tradition, making it a must-visit in Napa. Celebrated my husband birthday and definitely we will come back here again.
    More info
    Bottega Napa ValleyPrice: Expensive• Italian• Yountville
    4.7
  • OpenTable Diner
    Sacramento / Sacramento Valley •5 reviews
    5.0
    Dined 7 days ago
    Loved the tasting menu, delicious! Can’t wait to go back once the menu changes.
    More info
    The Restaurant at North BlockPrice: Moderate• Italian• Yountville
    4.5
  • Joe
    Sacramento / Sacramento Valley •1 review
    5.0
    Dined on Feb 8, 2025
    Everything was great however, we did sit for an unusual amount of time, after being seated, before our server came to our table for coffee and drinks. Other than that, the service was great.
    More info
    Lucy Restaurant and Bar at BardessonoPrice: Expensive• Californian• Yountville
    4.4
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