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Best Seasonal Restaurants in TriBeCa

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444 restaurants available nearby

A photo of Palma restaurant
4.9
Exceptional(3363)
Price: Very Expensive
• Italian • Greenwich Village
Booked 34 times today
Palma is nested on quaint Cornelia Street in the heart of Greenwich Village, with a hidden garden filled with fresh flowers in all seasons and a 200-year-old Carriage House for private dining in an elegant yet warm setting. White Stucco walls, beamed ceilings, a salvaged chestnut door & a beautiful garden with ivy-covered walls create an atmosphere where people relax and enjoy life with food and wine. Palma is an organic Italian restaurant, offering a taste of Italian clean food since April 2001. We stay true to generations of our family's cherished recipes and techniques. Our ingredients arrive fresh each day from Palma's garden and local markets. The menu highlights housemade pastas, fresh seafood and seasonal produce.
A photo of Soothr restaurant
4.7
Exceptional(159)
Price: Expensive
• Thai • East Village
Booked 171 times today
Soothr, properly pronounced “Sood” is the Thai word meaning “Recipe”. This East Village establishment is the vision of close friends who grew up in different regions of Thailand, hoping to share their experiences and recipes with the rest of the world. Raised in distinctive regional cities, each individual brings their own unique relationship with Thai cuisine, with a specific focus on the generational family recipes that have shaped their childhood and time growing up in Thailand. With a specialty in family noodle recipes from throughout Thailand, Soothr offers a culinary experience that is geared towards the comfort and warmth of dining at home. These traditional recipes have brought great comfort and a sense of home for generations, and Soothr at its core is an invitation to sit at the table and enjoy a classic, Thai family meal.
A photo of The Palm Court at The Plaza Hotel restaurant
4.4
Awesome(6748)
Price: Very Expensive
• American • Midtown East
Booked 96 times today
The Palm Court’s Afternoon Tea truly shines with custom tableware and china, a fragrant tea list steeped in history, and of course, a bit of precocious Eloise too. Guests are invited to nibble on our in-house Pastry Chef’s unique culinary offerings like delicate finger sandwiches, buttery scones and elegant desserts, which are all made from scratch with local, seasonal and sustainable ingredients.Hours: Breakfast* | 6:30 a.m. – 10:30 a.m.Confirmed breakfast reservations at The Palm Courtare reserved for hotel guests at this time.Afternoon Tea | 11:00 a.m. – 4 p.m.Evening Prix Fixe | 6 p.m. – 11 p.m.Reservations are not required but recommended*Evening prix fixe menu ends at 10:30 p.m.*Based on hotel occupancy. Hotel guests will be priority.For parties larger than 6 guests, please send an inquiry email to PalmCourt.PLZ@Fairmont.com
A photo of Carmine's - 44th Street - NYC restaurant
4.6
Exceptional(29778)
Price: Moderate
• Italian • Theater District
Booked 340 times today
Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests abundant portions and making any meal feel like an Italian American wedding feast.Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties.Your safety is our priority. As of 3/7/22, NYC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.
A photo of Chambers restaurant
4.9
Exceptional(559)
Price: Moderate
• American • TriBeCa
Booked 17 times today
Whether you're visiting from down the block here in Tribeca or from halfway around the world, Chambers aspires to be on top of your list of favorite neighborhood restaurants. We keep it down-to-earth. We're bound to start you off with something great to drink, alcoholic or not, and maybe some snacks while you look over the menu. We went to market this morning and we're going to make some delicious home cooked food and listen to some groovy music. And we've put together an excellent collection of soulful wines, spirits, and fermented beverages that we're excited to share with you. At the end of the day, we're having a few people over for dinner. We look forward to welcoming you in.
A photo of Little Owl restaurant
4.8
Exceptional(4344)
Price: Expensive
• Mediterranean • West Village
Booked 70 times today
Little Owl offers bold-flavored Seasonal Mediterranean cuisine with friendly and professional service. Currently, we offer reservations for parties of up to 6 guests, against the backdrop of our treasured and storied West Village. We're a corner gem with a big pork chop and an even bigger heart—your home away from home since 2006.Thank you for being a part of our Little Owl Family.
A photo of Demo restaurant
4.8
Exceptional(89)
Price: Expensive
• European • West Village
Booked 21 times today
Demo is a restaurant in the West Village serving modern, Europe-inspired cuisine from Executive Chef Quang Nguyen and Sous Chef Dina Fan. Inventive seasonal dishes—like wax beans with bottarga and boquerones—share the menu with updated classics like beef tongue tonnato, alongside a carefully curated list of wines by glass and bottle. The sleek interior, tastefully adorned with red marble and dark wood, hosts a front bar for walk-ins as well as a chef's counter in the back.Please note: We are a small restaurant. Reservations in the dining room and at the chef's counter are intended for dinner. For drinks and snacks we accept walk-ins at the front bar. Thank you for your understanding.
A photo of Oceans - New York restaurant
4.8
Exceptional(1841)
Price: Very Expensive
• Seafood • Union Square
Booked 37 times today
Oceans, a locally and globally inspired seafood restaurant, was founded by Vancouver’s award-winning Toptable Group with the philosophy of creating a timeless and approachable dining experience. Executive Chef Andy Kitko sets the vision for the menu inspired by the Pacific, Atlantic, and Mediterranean shores that will feature the freshest catches available all accented by seasonal ingredients.
A photo of Il Fiorista restaurant
4.5
Awesome(251)
Price: Expensive
• Contemporary Italian • NoMad
Booked 15 times today
This beautiful restaurant is a short walk away from Madison Square Park, Il Fiorista means The Florist in Italian, where we explore botanical ingredients in our brunch, dinner, and bar menus. Much like Italian cuisine this allows for local and seasonal produce, we source from the Union Square Greenmarket and local producers. Il Fiorista is open seven days a week for dinner and aperitivo hour, also weekend brunch with indoor and patio seating featuring specials from our extensive wine list and cocktails. Also our private dining is available for large parties and events.
A photo of Moody Tongue Sushi restaurant
4.7
Exceptional(0)
Price: Expensive
• Sushi • West Village
Booked 9 times today
Moody Tongue Sushi is MICHELIN starred Moody Tongue Brewery's West Village restaurant focused on sushi and beer. The restaurant presents a hyper-seasonal, elevated sushi menu from Executive Sushi Chef Hiromi Iwakiri alongside curated beer pairings from Moody Tongue Brewery's acclaimed Brewmaster Jared Rouben. The beer menu showcases a rotating selection of 16 seasonal beers, including offerings like the New York exclusive Shaved Black Truffle Rice Lager, specialty beers such as the Pressed Asian Pear Saison (which is served in a flute and highlights notes reminiscent of vintage Champagne), and perennial favorites like the Juiced Lychee IPA, Orange Blossom Belgian Blonde and Yuzu Ale. The sushi menu additionally includes a selection of vegetarian and vegan offerings, and the beverage program includes a curated list of wines and cocktails. For parties with 7+ guests, please e-mail newyork@moodytongue.com for reservation inquiries or information regarding Private Events.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    Portland / Oregon •1 review
    5.0
    Dined 1 day ago
    5pm reservation. Promptly seated. Great service. Staff made great recs on mains. Moo dang puffs were a terrific starter. Loved our experience. Highly recommend.
    More info
    SoothrPrice: Expensive• Thai• East Village
    4.7
  • Jennifer
    Hawaii •5 reviews
    5.0
    Dined 1 day ago
    the experience is what you pay for!! so pretty and elegant
    More info
    The Palm Court at The Plaza HotelPrice: Very Expensive• American• Midtown East
    4.4
  • Abagail
    New York City •1 review
    5.0
    Dined 1 day ago
    Expectations were low as we would’ve been happy with anything since we were so hungry. The place was so cute and nicely decorated for Christmas. The ravioli was outstanding and definitely a fan favorite in our family. Will 100 percent be going back ❤️
    More info
    Carmine's - 44th Street - NYCPrice: Moderate• Italian• Theater District
    4.6
  • Teddy
    Cleveland / Akron / Canton •7 reviews
    5.0
    Dined 2 days ago
    Absolute perfection. My fiancé and I went here after I proposed to her and it was perfect. They made it feel special, comped a champagne toast and dessert, congratulated us. Food was amazing, ambience is perfect, and the staff so friendly. Cannot recommend enough!
    More info
    PalmaPrice: Very Expensive• Italian• Greenwich Village
    4.9
  • KarlVIP
    New York City •33 reviews
    5.0
    Dined 6 days ago
    Great dinner again. They were running a little behind on a busy Tuesday but gave us a glass which gladly bided our time, until our table was ready. Foie gras torching special was delish, as were Manila clams and Castelfranco. For mains we had the trofie pasta, rib eye with tomato butter (omg), white sweet potatoes (another omg) and cauliflower. Everything was superb. Service by Nicky and rest of team was exemplary. 2012 vigna flavia was perfect choice from superSomm Pascaline, to compliment meal. Couldn’t ask for better.
    More info
    ChambersPrice: Moderate• American• TriBeCa
    4.9
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