Best Seasonal Restaurants in The D Hotel & Casino

We decided to treat our two adult children and their significant others to a nice dinner while visiting Vegas. After looking into different restaurants my husband and I agreed on Joe’s Seafood, Prime Steak,& Stone Crab. Boy, this place did not disappoint. Our Server Rob and Justin who assisted with our table were absolutely amazing. They were both efficient, friendly, flexible, and organized. They did check on us and had a keen eye on knowing when to do so. They delivered food and drinks in a timely manner. Both had great customer service skills and definitely could multitask while still making us feel important. I highly recommend this place and plan to go again the next time we’re in Vegas.

I had an absolute amazing time at Esther’s Kitchen. From the ambience to the decor and service, it’s all tip notch. I came in to surprise my now fiancée after proposing to her in her birthday and they congratulated us with a glass of wine of the house. Our server, who I believe is named Alex, was absolutely stellar and did an amazing job explaining the menu and some of there great dishes there. I knew what cocktail I wanted to try and it was a great balance of the bourbon tase but with a subtle sweetness. My fiancée didn’t know what she really wanted and Alex made her a cocktail that was spot on for her palate with a few questions! We ordered the Basil, Burrata, and Anchovy butter to go with the bread and they all were great, highly recommended! I ordered the dry age steak and my fiancée ordered the Risotto and both were wonderful,. The steak had a great crust on the steak with a good depth of flavor. The risotto was super rich and flavorful. I recommend adding the Parmesan on top to make it that much better. I can’t wait to come back in the future to try more of the menu! One of, if not, the best dining experience off strip in Vegas that isn’t crazy on your pockets! Make sure you ask for Alex, she is amazing server and made our special day that much better!

We thoroughly enjoyed everything about The Chart House ! Service was outstanding! We split the chopped salad and each had the cold water lobster tail!! Excellent, perfectly cooked and sweet. Yumm It was served with delicious vegetables that were lightly cooked and perfect! We can’t wait to go back !!

We really enjoyed our supper. We had waited quite a while to try Hugo's and we were not disappointed. The food was absolutely excellent. Our waiter, Carlos, was very entertaining and very nice. The overall experience with the restaurant was very good with one glaring exception. It was loud in there – at least louder than I thought it would be but I guess that is because it's a pretty confined space. Also, we're there for Christmas night supper and of course dressed up like they indicate is required. But across from us is a table of rednecks in T-shirts and football jerseys all talking so loud like they were sitting at a bar table at PT's.. I was somewhat disappointed because I thought that it was supposed to be "business attire" and upscale. I know the couple at the table beside us felt the same way. You get all dressed to go to a "fancy restaurant" and you're seated next to drunk loudmouths who are dressed like they are at the "Vegas vacation $2.99 buffet". One of the pumpkins thought he was at a "all you can eat complementary bread eating contest". So I think they need to start enforcing the dress code if they're going to have one and then maybe go over to a tables and ask if they could keep the volume down because there's other people trying to enjoy a romantic or special dinner at a very expensive restaurant.  I am all four people having fun but this wasn't a Chuck E. Cheese 

We were almost seated next to the noisy kitchen but the hosted immediately sensed our displeasure and called for a different table. Both were great views of the Bellagio. Roman was our lead server and the server team was very attentive. The steak and chicken were the most tender we’ve ever had of either. The crème brulee is the best we’ve found. I had the peppermint soufflé which was outstanding as well. Zero complaints about the food. However, for $155 a person, bread should have been included. It felt stingy to charge another $8 for that. The portions were meager as well, but you were left wanting more, that’s for sure.