Best Seasonal Restaurants in Society Hill

Love the restaurant food never disappoints appetizers meals and desserts were delicious. Place is absolutely beautiful. Service was better than adequate.

I a bacon cheeseburger that was better than I expected. Washed it down with a vanilla milkshake. My daughter got the grilled cheese and she liked it . She considers herself a bit of a grilled cheese connoisseur. We came two Wednesdays before Christmas and the place was jam-packed but it was a great atmosphere and the decorations are splendid. It seemed like everyone who stepped through the door was immediately in a joyous mood. I guess it’s the ambience of the place.

This was a wonderful first fine dining experience. I was struck speechless by some dishes. The espresso before dinner was not complimentary, the hollandaise was slightly cold over my tortellini and the potato gratin’s cheese split which was unfortunate but overall it was truly a magical experience and the were highlights (the nonalcoholic spritz, the magical lighting, the dessert, and the aji with apple and peanuts) that struck me speechless and made up for it. Magical. Wonderful. So happy I did it.

This is my new go-to place for Italian. Everything about the experience was beyond expectations.

Very much enjoyed our Monday-evening dinner with friends. On a Monday evening, it was quieter toward the front, but the back room was energetic. The decorations were festive, perhaps for the holidays, perhaps year-round--we'll have to return to find out! Service was terrific and the food delicious. We shared: - Guacamole de la casa (3 guacamoles: mango, spicy, and regular), each of which were tasty and everyone had a different favorite! - Chips con 3 salsas (red, green, and borracha), each of which were tasty and I couldn't pick a favorite! Two diners had the Quesabirrias tacos and one the Lengua tacos--everyone was pleased with their order. I tried the Carne Asada from the grill and while the sweet plantains were prepared in a drier/crispier style than I prefer, the meat was perfectly seasoned. We shared an order of churros and tres leches cake--the latter was drier than expected, but the 3 churro-lovers thought they were terrific (crispy on the outside, softer on the inside).