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Best Seasonal Restaurants in North of Foster / Rogers Park

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229 restaurants available nearby

A photo of Eden restaurant
1. Eden
4.8
Exceptional(1655)
Price: Expensive
• American • Avondale
Booked 24 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Alma restaurant
2. Alma
4.3
Awesome(148)
Price: Expensive
• Mediterranean • Wrigleyville
Booked 8 times today
Alma is located on the second floor of Hotel Zachary
A photo of Farm Bar - Ravenswood restaurant
3. Farm Bar - Ravenswood
4.7
Exceptional(290)
Price: Expensive
• Farm-to-table • Lincoln Square
Booked 10 times today
Welcome to Farm Bar, your neighborhood farm-to-table destination in Ravenswood and Lakeview. We bring the best of Midwestern fare to your plate, using ingredients from our own Brown Dog Farm in Wisconsin. Whether you're here for lunch, dinner, or weekend brunch, we’ve got something for everyone.Enjoy juicy burgers, crispy cheese curds, and fresh seasonal dishes that highlight the bounty of the Midwest, paired with a handcrafted cocktail or a perfectly selected glass of wine.When the weather’s fine, head upstairs to ARRIBA, our rooftop margarita bar with Latin-inspired snacks and great views.We're also committed to sustainability with digital menus linked via QR codes at each table.As of July 1, 2024, The Chicago City Council mandated a steep increase in hourly wages for food service teams. In order to meet this added cost, we've added a voluntary 3% COB fee to our checks. We can remove this fee upon request.Let’s eat, drink, and connect at Farm Bar and ARRIBA!
A photo of L. Woods Tap and Pine Lodge restaurant
4. L. Woods Tap and Pine Lodge
4.7
Exceptional(8316)
Price: Moderate
• American • Lincolnwood
Booked 107 times today
Experience the nostalgia of a Northwoods Supper Club at L.Woods Tap & Pine Lodge. The menu features American classics and barbecue specialties. Menu highlights include 12-Hour Smoked Prime Brisket, Buttermilk Fried Chicken, BBQ Ribs, and Wisconsin Fish Fry Friday.
A photo of AJI restaurant
5. AJI
4.9
Exceptional(100)
Price: Very Expensive
• Japanese Speciality • Lakeview / East Lakeview
Booked 6 times today
Discover an unforgettable dining experience at one of OpenTable's top restaurant destinations for ambiance, led by the talented Chef Kristian Cho. Recently named a 2024 Diner's Choice winner, our restaurant offers a 15-course omakase menu that pairs perfectly with our intimate, cozy setting—ideal for anniversaries, special occasions, or a memorable date night out. With over 30 years of collective expertise, our team is passionate about delivering exceptional service and a warm, inviting atmosphere, complete with a charming backyard for a unique evening. Join us and create lasting memories with those you love.
A photo of Andros Taverna restaurant
6. Andros Taverna
4.7
Exceptional(222)
Price: Moderate
• Greek • Logan Square
Booked 33 times today
Andros Taverna is a contemporary restaurant from Chef Doug Psaltis servingsophisticated Greek food cooked from the soul. Inspired by the cosmopolitan taverns ofGreece, Andros Taverna is a story of culinary heritage, purity of flavors, and warmhospitality in the heart of Logan Square!
A photo of Anteprima restaurant
7. Anteprima
4.8
Exceptional(3553)
Price: Expensive
• Italian • Andersonville
Booked 18 times today
Anteprima's regionally inspired, rustic cooking comes from recipes we've learned in homes throughout Italy. We search the finest ingredients obtainable, buying from local and organic producers whenever possible. Buon appetito!
A photo of Swift & Sons Tavern and Oyster Bar - Wrigleyville restaurant
8. Swift & Sons Tavern and Oyster Bar - Wrigleyville
4.3
Awesome(938)
Price: Moderate
• American • Wrigleyville
Booked 13 times today
Located directly across Clark Street from Wrigley Field, Swift Tavern is a neighborhood eatery and bar serving up po’boys, steak sandwiches, and oysters on the half shell local charming families and game-goers alike. Experience homespun culinary classics from Chef Chris Pandel alongside the hospitality expertise of Boka Restaurant Group in one of the city’s most treasured communities.
A photo of Wood restaurant
9. Wood
4.6
Exceptional(2094)
Price: Very Expensive
• Contemporary American • Lakeview / East Lakeview
Booked 11 times today
From the kitchen to the bar, everything we serve is defined by a passion for exploring unique flavor combinations. Wood is more than a name: our wood-fired oven is at the heart of it all, enhancing a dynamic menu of small-plate, American fare, made with the peak midwest farm produce each season has to offer. Though the dishes regularly change, they are defined by a few constants: meat is butchered in-house from humanely-raised animals; vegetables are drawn from local family farms; and all pastas and sausages are freshly made. Lead by our talented Executive Chef Devin Kreller, who is a 6-time Michelin Bib Gourmand winner, Chef Devin uses French-dominated cooking techniques combined with multicultural inspirations such as Asian and Italian to create new dishes. Located in the heart of Chicago Boystown, we're known for our brunches, and house butchered meats. Come see why our restaurant has been around for 12 years. For reservations over 10 guests, please call us at (773) 935-9663.
A photo of The Alcove- Evanston restaurant
10. The Alcove- Evanston
4.6
Exceptional(555)
Price: Expensive
• Contemporary American • Evanston
Booked 10 times today
Chef Elio Romero curates an inventive American-inspired experience at Alcove Evanston, tucked under the Metra’s Davis Street stop. Taking cues from seasonal produce availability, Alcove’s menu is always evolving to guarantee freshness—check back often to stay updated on the restaurant’s culinary offerings. The Alcove is eager to host your group's event--contact Alcove management to discuss building your prix fixe menu!****Please view our menu on our website for the most updated items. Menus across other platforms are not always 100% up-to-date, as our dishes change with the seasonality of their ingredients. Please also note that the Alcove has implemented a 3% credit card service charge due to an increase in point-of-sale operating costs. We apologize for this inconvenience. Thank you!****

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