Best Seasonal Restaurants in Gulf Breeze
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10 restaurants available nearby
Booked 80 times today
Booked 2 times today
Booked 60 times today
Booked 84 times today
Price: Expensive
• Steakhouse • Pensacola
Booked 38 times today
See what locals rave about
From verified diners like you
From verified diners like you
- RRobertEast Tennessee •3 reviews5.0Dined 1 day agoAlways a great experience at Angelina’s the food is superior and the service is the best. Gavin our server is one of our favorites in all of Pensacola!More infoAngelena'sPrice: Moderate• Italian• Pensacola•4.9
- JJenniferVIPNorthwest Florida •16 reviews5.0Dined 1 day agoDelicious meal. Our server Brad was spot on. Nice wine, salmon ceasar great. Lobster fingers never disappoint.More infoThe Grand Marlin of Pensacola BeachPrice: Moderate• Seafood• Pensacola•4.8
- KKellyKansas City / Kansas •2 reviews5.0Dined on Dec 29, 2024The food was delicious! We loved the char-gilled oysters. We ordered 12 and could have eaten another 12. We were all adults and enjoyed the quiet and low key atmosphere. Nice waiter and my blackened gulf shrimp was delish.More infoFelix's Restaurant and Oyster BarPrice: Moderate• Seafood• Pensacola Beach•4.3
- SStephenVIPCharlotte •73 reviews4.0Dined on Dec 25, 2024I made a reservation for 2 at 5pm a while ago. We arrived at 4:45 pm. When I checked in at the hostess stand I was told my name was on a waiting list as they don't take reservations but here I am making comments to my Open Table reservation that they don't take. A bit strange to say the least. First time I have heard from an Open Table vendor that they don't take reservations when I clearly made one. The meal was great and appreciated the Fish House being open on Christmas.More infoThe Fish HousePrice: Expensive• Seafood• Pensacola•4.3
- CChrisOrlando / Central Florida East •9 reviews5.0Dined on Dec 25, 2024I was promptly seated, yet was at my table about 8 mins before my server appeared, and only after I asked the bus boy if he could point out my server. Once the server got to my table, the rest of the service was fine. This is my 2nd Christmas to eat at Salt, and I, once again, was pleased. The charcuterie is superb, kudos to the tapenade! For my entree is got the prime rib, rare. The meat could have been more flavorful, and adding a bit of salt helped. The horseradish sauce was flavorful and fluffy (whipped?) and also very watery. The peel-em shrimp were quite tasty, plump, not over cooked, and the cocktail sauce was spot on. The sides were super - I loved the cornbread dressing with pork and sage. Excellent. I also enjoyed the Brussel sprouts and mashed potatoes. (I didn’t try the carrots or green bean casserole, nor the salad selections.) The croutons here are some of the best, house made, flavorful, not crazy-hard but light. I skipped dessert, opting for more shrimp. My drink was consistently refilled, and the waiter was not fussy. Another fine experience at Salt.More infoSALTPrice: Moderate• Bar / Lounge / Bottle Service• Pensacola Beach•4.5