Best Seasonal Restaurants in Noe Valley

I was very pleasantly surprised by Mr Digby’s. The food was delicious, the atmosphere cozy and modern. My martini was exceptional. The service was attentive and warm. Our experience was positive and we will definitely be back.

We have been coming to Lupa for the past 18 years. Lupa Trattoria in San Francisco offers an exceptional dining experience with authentic Roman cuisine. The atmosphere is warm and inviting, perfect for a relaxed meal. We were particularly impressed by the amatriciana, which was as authentic as any you’d find in Rome, with perfectly balanced flavors that showcased the traditional preparation. Stefano's attention to detail in the dishes reflects a deep respect for Roman culinary traditions.

Service, quality, flavor: all impeccable. The gardiniera was so perfectly balanced, fresh and interesting with celery, radish, and fennel. I knew it would be great, but was even better than that. My table mate who doesn’t generally care for anything pickled was blown away. The chicories were gorgeous, colorful, and delicious. The tagliatelle was absolutely stunning both texturally and depth of flavor. Tiramisu and chocolate budino are exquisite, truly. Save room for dessert. I loved the NA passion fruit cocktail and sparkling blanc de blanc. Such a treat to have something n thoughtful and delicious for folks who aren’t drinking. It’s a beautiful dining room. I sat on the banquet on the south wall and felt like I was under a spotlite. A little less overhead light intensity would take it from a 9 to a 10.

Very cute, quaint little restaurant. Food was excellent and priced decent. Service was quick, and staff was warm and very hospitable.

We loved the welcoming staff and server. The food is delicious, and the drinks are original (not a full bar). But we were rushed toward the end of our meal because all the other patrons had left, and the staff wanted to close up. In total, we were in only for 56 min, and at 8:00 pm, we were in the street. I didn't have time to finish my drink. We will again, though.