Best Seasonal Restaurants in Rio Rancho

The food is excellent. The service is the best I’ve had years. I highly recommend this Italian restaurant. We had the chicken marsala, it was so yummy .

Excellent service and food. Staff accommodated us for an event after dinner so we could make it on time. Highly recommend this restaurant.

The quality of the mixology bartending and the cuisine overcome the cramped feeling of the banquete tables and nose. Good for them that they were busy! The food is prices, but absolutely delicious, everything fresh-tasting with distinction flavors. It was our first visit, and we'll be back.

We had eaten at 2 other M'Tucci restaurants and this was our first time at the one closest to us (Coors and Montano, NW). We decided to try their Wed. night special at the bargain price of $30/person. We made a reservation about an hour ahead and were glad that we had. The restaurant was quite full. There were no choices on the special and no substitutions. I probably would not have ordered any of the dishes on the special but we were pleasantly surprised and pleased. The appetizer was a bruschetta topped with mussels. My husband adored this. I thought it was very good. It came with a small glass of a pleasant chardonnay. The main course was hangar steak with roast potatoes. I asked for mine to be cooked medium rare, I was told, you couldn't specify how you wanted it cooked, on the special. Our steaks came out medium rare and were exceptionally tender and flavorful. This was served with a small glass of Cabernet. Dessert was a pumpkin swirl cheesecake. This was the weakest of the courses but we still ate every bite. It was served with a moscato dessert wine. All the portions were small but we didn't leave hungry. Service was excellent in spite of how busy it was. We definitely will return for the Wed. special and will try other things as well. This may become our go to local restaurant.

We three friends came for dinner before a concert. The seasonal decorations were lovely and the booth by the window had a beautiful view of the Sandias and the city lights. Our server was very good even though he seemed so young. The price of the wine by the glass is pretty high. I would recommend just buying a bottle. My beet salad was excellent as was the bruschetta. The portions are large and reasonably priced. My mussels were very salty but the chef graciously redid my order with less seasoning. My friends had chicken Parmesan and the Dijon chicken. The Parmesan version seemed to be the better choice. Can’t wait to bring my husband.