Best Seasonal Restaurants in Highgate
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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Award-winning
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619 restaurants available nearby
Booked 14 times today
Booked 23 times today
Booked 45 times today
Booked 130 times today
Booked 27 times today
Booked 221 times today
Booked 66 times today
See what locals rave about
From verified diners like you
From verified diners like you
- JJustinLondon •1 review5.0Dined 2 days agoAbsolutely perfect! What an incredible restaurant!More infoCORE by Clare SmythPrice: Very Expensive• British• Notting Hill•4.9
- LLailaLiverpool/Merseyside •5 reviews5.0Dined 2 days agoAbsolutely gorgeous - food was just to die for, especially the lobsterMore infoSexy Fish LondonPrice: Expensive• Japanese• Mayfair•4.5
- FFrancisLondon •2 reviews5.0Dined 4 days agoSo happy that Lussmans has come to roost in North London I wanted to try EVERYTHING on the menu - I didn't, but what I chose was beautifully prepared and presented - not over fussy or pretentious -everything was much better than I imagined. Lovely service - Giles Coren is right to rave about Lussmanns!More infoLussmanns HighgatePrice: Expensive• Modern European• Highgate•4.3
- MmartinvipLondon •44 reviews5.0Dined 4 days agoThis is a place for a special occasion. Expensive but the whole package is excellent. The food is fabulous. We had a 60th birthday celebration and it was all handled very professionally.More infoScott's MayfairPrice: Very Expensive• Seafood• Mayfair•4.8
- KKathleenSan Francisco Bay Area •12 reviews5.0Dined 5 days agoOutstanding food, service, ambiance. Classic British food, nose to tail, simply but exquisitely prepared. We started with olives and roasted bone marrow, a favourite we order whenever possible, and this was the best we’ve ever had. Accompanying parsley salad was flavourful crunchy and fresh, perfect accompaniment along sourdough toast. For mains we shared grey mullet, grilled shorthorn, white asparagus, green salad and a sublime braised mutton. Everything was superb and we were quite full but couldn’t resist dessert. Both the lemon posset and date loaf with butterscotch sauce were incredible and we ate every last bit. Service was low key excellent and very helpful as we ordered wine by the glass having over imbibed over the weekend and server recommendations were perfect.More infoSt. JOHN SmithfieldPrice: Very Expensive• British• Farringdon•4.8