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Best Seasonal Restaurants in Docklands

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581 restaurants available nearby

A photo of The Ivy in the Park restaurant
4.3
Awesome(6075)
Price: Expensive
• Contemporary British • Canary Wharf
Booked 75 times today
Situated within the heart of Canary Wharf, The Ivy in the Park provides sophisticated and friendly all-day dining for those working, living and visiting the area.
A photo of Hazev Restaurant restaurant
4.4
Awesome(29)
Price: Expensive
• Mediterranean • Canary Wharf
Booked 3 times today
For reservations of more than 12 people, please call 020 7515 9467 or email info@hazev.comExplore Turkish cuisine at Hazev in Canary Wharf, where modern and traditional flavours merge along the waterfront. Our expert chefs craft dishes evoking the charm of the Bosphorus. The Hazev Bar offers a stylish spot for post-work drinks with scenic views, and Hazev Café invites you to indulge in authentic Anatolian pastries and aromatic Turkish coffee.Diverse Menu Options:- Hand-prepared hot and cold meze- Signature charcoal grill (Mangal)- Traditional casseroles and seasonal specials- Vegetarian/vegan optionsBeverage Selection:- Traditional Turkish beverages- Refreshing non-alcoholic options- Selection of alcoholic drinks and wineLocation:- Canary Wharf, Thames Path, Docklands, The O2 Arena, GreenwichIdeal Spot for:- Wine & Dine- Exploring nearby landmarks- Lunch, breakfast, brunch- Private dining room- Cultural ExperienceSeating:- Indoor, outdoor, balcony, café, bar
A photo of Roe restaurant
4.9
Exceptional(52)
Price: Very Expensive
• Contemporary British • Canary Wharf
Booked 2 times today
Roe is a modern and spacious restaurant in the heart of Wood Wharf from the trio behind the critically-acclaimed sister restaurant Fallow St James’s and FOWL.The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.
A photo of The Parlour Bar & Kitchen restaurant
3.6
Very Good(146)
Price: Moderate
• British • Docklands
The parlour is an all-day and evening venue which adapts to your mood whether it's a business breakfast, lunch with colleagues, social drinks, dinner or a private party. a seasonal menu focuses on quality, local ingredients with a unique 'skinny' cocktail and impressive wine list to match.
A photo of Clos Maggiore restaurant
4.6
Exceptional(15241)
Price: Expensive
• French • Covent Garden
Booked 84 times today
Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
A photo of Los Mochis London City restaurant
4.3
Awesome(865)
Price: Very Expensive
• Pacific Rim • Liverpool Street
Booked 104 times today
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
A photo of Smiths Restaurant Wapping restaurant
4.9
Exceptional(7801)
Price: Very Expensive
• Seafood • Wapping
Booked 45 times today
Smith's of Wapping is located on the River Thames with fantastic views of Tower Bridge and The Shard.Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.We are now open from 12pm until 230pm for lunch and 5.30pm until 11pm (last seating time is 9pm) on Monday to Thursday. Friday dinner starts at 6pm until 11pm (last seating is 9.30pm).Saturday dinner starts at 5.30pm until 11pm (last seating is 945pm)On Sundays we are open from 12pm until 3.30pm for Lunch And 6pm until 10pm (last seating time 8.30pm) for Dinner.Should you not find the time that you are looking for, please contact the restaurant directly as there may be availability.
A photo of Crispin restaurant
4.6
Exceptional(384)
Price: Expensive
• Modern European • Spitalfields
Booked 4 times today
Crispin is an all day restaurant & wine bar in Spitalfields serving seasonal sharing plates, low intervention wines & cocktails.Our chefs are led by the talented Lewis de Haas (ex Petersham Nurseries & The Shed). They deliver a European inspired menu, using locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think seasonal croquettes, organic British vegetables, sustainable seafood, classic cuts). We also have a natural wine list, bottle shop & wine club curated by our Head of Wine Alexandra Price, where we focus on natural wines using indigenous & rare grape varieties.The glass & zinc pavilion is located on White’s Row, Spitalfields, on the junction with Crispin Street. We have seating for 40 inside in view of our open-kitchen & 20 on our garden terrace.Available for exclusive use (40 seated & 100 standing), part hire, private hire or catering enquire at info@crispinlondon.com.
A photo of TĪNG Restaurant and Lounge, Shangri-La The Shard, London restaurant
4.3
Awesome(5178)
Price: Very Expensive
• Contemporary British • London Bridge
Booked 18 times today
At TĪNG we offer a dynamic sky-high dining experience, inspired by Asian cultures, serving signature and modern dishes accompanied by an award-winning wine list. Our passionate chefs curate fine dining dishes with attention to detail, using local and seasonal ingredients, and complemented by the Shangri-La brand’s informal, warm, and genuine service style to deliver true hospitality from the heart.TĪNG is located on the 35th floor of the world-renowned Shard and is the building’s highest dining experience, offering unparalleled views across London. Join Shangri-La Circle, our award-winning loyalty programme, at bit.ly/3bVy1Af and enjoy exclusive member rates and more.
A photo of Cinnamon Kitchen restaurant
4.5
Awesome(3546)
Price: Expensive
• Indian • Liverpool Street
Booked 11 times today
Set in the warehouse that once stored spices for the East India Company, It is an ideal space for any kind of dining - be it intimate dinners of two or corporate / nuptial parties of 200! Only a short walk from Liverpool Street Station, Cinnamon Kitchen serves innovative, modern Indian cuisine inspired by the same ethos as its Westminster counterpart but in a more relaxed and informal setting. Chef Vivek Singh and Chef Raju Ramachandran have created an exciting Indian food menu that highlight seasonal ingredients that are sustainably sourced and come together in a trademark relaxed all-day dining concept. The restaurant features a bar and a smaller dining dining room for private dining and events, a grill that is fired up to bring you some of our kitchen favourites and an alfresco terrace that makes it possible to dine under the skies regardless of London weather. It also hosts season supper clubs and monthly masterclasses and has seasonal menus that serve flavour and class!

See what locals rave about

From verified diners like you
From verified diners like you
  • Thomas
    London •1 review
    5.0
    Dined 1 day ago
    A fantastic experience, among the best of fine dining available. The aesthetic and atmosphere is beautiful & relaxing, the tables are spacious and we didn’t feel clustered in at all. The food was beyond delicious; from the duck, pork & chicken terrine with pickled vegetables, to the mouth-watering venison flank (cooked to perfection) and outstanding truffle mashed potato. The staff were lovely, especially the manager of the night who was attentive, respectful and generously assisted when I asked for a video for a special occasion. The gentleman who sorted our drinks (especially pairing a lovely Bordeaux to my venison and a Chablis to the chicken dish) was also wonderful. For special occasions, this is a truly lovely place.
    More info
    Clos MaggiorePrice: Expensive• French• Covent Garden
    4.6
  • Georgia
    London •1 review
    5.0
    Dined 2 days ago
    Great food and drinks, so much variety on the menu
    More info
    The Ivy in the ParkPrice: Expensive• Contemporary British• Canary Wharf
    4.3
  • LarkVIP
    Chicago / Illinois •62 reviews
    5.0
    Dined on Dec 25, 2024
    It was our first visit to Hazev, but it won't be our last. It was one of a very few restaurants in the area open on Christmas Day. The staff was friendly and jolly, as was the atmosphere of the restaurant, with lovely decorations and recorded Christmas songs being played. The Christmas menu was reasonably priced for what was offered, which was a sample of seven starters (humus, tabbouleh, tzatziki, aubergine with tomatoes, filo with spinach & feta, falafel and deep fried prawn) served with freshly baked bread and a choice of one of six main courses. We enjoyed all of the starters. The deep fried king prawn was my husband's favorite and I had a hard time choosing a favorite because I liked them all. We ordered the kofte, which was a generous portion of two skewers of lamb mince and the Hazev special, which was a generous serving of tender, succulent and deliciously seasoned lamb stew on a bed of the most heavenly concoction of aubergine with cheese and bechamel. I savored every bite. For dessert we were served two bite sized pieces of pistachio baklava which made a perfect end to a wonderful meal. Their menu is brimming with other delicacies I look forward to trying. Thank you to the Hazev staff for making us feel welcomed so far from home on Christmas Day.
    More info
    Hazev RestaurantPrice: Expensive• Mediterranean• Canary Wharf
    4.4
  • Carolyn
    London •15 reviews
    5.0
    Dined on Dec 19, 2024
    We enjoyed our lunch very much, there was a very good range of choices and the steaks were particularly very good
    More info
    RoePrice: Very Expensive• Contemporary British• Canary Wharf
    4.9
  • ClaireVIP
    London •8 reviews
    5.0
    Dined on Oct 10, 2024
    Delicious steak sandwich- can’t wait to have it again!
    More info
    The Parlour Bar & KitchenPrice: Moderate• British• Docklands
    3.6
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