Best Seasonal Restaurants in Irvine

It’s always a great experience here at this location. Our reservation was fast and easy, the host was extremely kind and genuinely welcoming to my wife and I. The salad bar is clean and very fresh every time we visit. Meats are top notch in quality, we had the luck of having our favorite server (Willy) for the second time, he answers all of our questions and is very kind and knowledgeable of the meat cuts, salad bar items, and deserts. We will be back again soon. Thank you always for a great experience!

Always great food and service……………………………………………………..

Filet sliders were fabulous for Happy Hour along with the lamb lollipops, oysters and lobster sticks. Kari our server was the best, she was quick and mixed the best drinks. We can't wait to go back there again.

The stuffed squash blossoms were unique and tasty. I shared my salad which was kale and spinach with goat cheese and persimmons which was all light but very favorable and not too sweet. The service was exceptional.

Food is fabulous - best eggplant parmigiana I've had in ages - no breading that I can tell and totally cheesy with a wonderful marinara sauce. Capraccio di mango was very good and I appreciated the addition of shaved artichokes and generous shavings of parmesano reggiano. Service was weird - very quiet at the time, but kept having to flag the waiter down for items or refills. Our first trip there, service by a young lady was excellent, so wont let this stop me from coming back, but it was definitely less than warm, friendly or welcoming. I like the patio seating best!