Best Seasonal Restaurants in Ho-Ho-Kus

Our first time, definitely not our last. From the moment we entered we felt that Sola was a very special place. Every one is happy to see you a makes you feel at home. The ambiance, lighting, decor are designed to make you feel comfortable. The food is amazing, and the service can’t be better. The owner/chef is every were making sure you are happy. MUST make a reservation. Enjoy!!!!

Food, the service and the dining experience was great! The host is wonderful and checked in to make sure all was good!

Unique entrees with top notch quality! A wonderful friendly hostess to greet diners and good service! We had crispy calamari with fried artichokes and Greek olives. Perfectly cooked octopus with potatoes. For entrees we chose the shrimp and grits with delightful mascarpone polenta, spinach and chorizo. My friend had the Al dente pasta with perfectly cooked short ribs. And for the dessert we had star of the show Mounds dessert with hot chocolate poured over to form a ganache shell and the special of the day dessert which was a muffin style apple crumb cake with apple compote. Soooo yummy! What a perfect meal Kudos to the chef on his “First” restaurant! Well done!

Great experience. Food excellent. Reserved the private round table tucked in back of restaurant for 3 couples. Food was excellent everyone loved their choices. Service was good. One thing that was odd was that when we got there all the glasses and plates were upside down rims touching table. We are germaphobes so we wiped down our glasses. Also when server brought the Pellagrino she just plopped it on table not opened, no ice, no lemon. Typically a restaurant will bring it with glasses filled with ice and lemon/lime wedges. Despite these minor oversights, I do recommend this very good restaurant in the heart of Ridgewood.

All was pleasant but more vegetarian options on brunch and lunch menu would be nice