Best Seasonal Restaurants in Ft. Lauderdale

Wonderful meal! Filet mignon, pork chop, scallop and sea bass entrees……All delicious and well presented plates. Boca restaurant is always an enjoyable experience! Always consistent and great quality and value! Waitress was sweet and personable. Unfortunately she continued to put our used soiled forks back on table after we finished our appetizers. After bringing us fresh glasses of our chosen beverages she Left empty glasses, appetizer plates and all the straw/sweet and low refuge all over table during our meal. But she certainly was pleasant while doing so!

Overall wonderful evening at Eddie’s. Food and service was off the charts. Truly an incredible crew with skilled management. Grace was my server and she went above and beyond to ensure I had an enjoyable evening. The manager Kelly also chatted with me about my experience. Can’t say enough great things about Eddie v’s.

Absolutely perfect from start to finish. Food exceptional. Especially crab ravioli. Service top notch. Definitely a repeat.

The lamb was the most tender and juicy I’ve ever experienced. Chef recommended medium rare which was ideal. The grouper was very good and had flavorful notes throughout. This restaurant is a small, intimate venue for very special guests. The chef visited with us at various times. We felt comfortable and valued.

Great! Shrimp app was fabulous. And the procuito was amazing (and we just came back from Tuscany) the honeycomb and Marcona almonds are a nice touch. The filet was super soft and the fig jam sauce you can put on everything. Oh and the wines - we are partial to old world wines and they were great, especially the whites from France and Portugal - great value there. They have a fantastic list in their cellar too which they coravin (but that is expensive so just buy the bottle at a decent price!)