Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Francisco Bay Area

Best Seasonal Restaurants in Fisherman's Wharf

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

187 restaurants available nearby

A photo of Scoma's Fisherman's Wharf restaurant
1. Scoma's Fisherman's Wharf
4.7
Exceptional(5652)
Price: Expensive
• Seafood • North Beach
Booked 76 times today
Founded in 1965, Scoma's Seafood Restaurant is located in the heart of San Francisco's Fisherman's Wharf. Family-owned for three generations, our iconic waterfront restaurant is famous for serving the freshest seafood from pier-to-plate. An award-winning bar program includes an extensive wine list, local microbrews, and expertly crafted cocktails. For nearly 60 years, locals, visitors, politicians, athletes, actors, signers, and heads of state have been frequenting Scoma's for its old-school hospitality, delicious seafood, spectacular views, and impeccable cocktails. Located on a working pier, Scoma's has its own fish receiving station, dealing directly with local fishers for 100% sustainable seafood.***Scoma's gladly welcomes reservations, as well as walk-in guests on a first come first served basis. You can also call 415.771.4383 during our operation hours for assistance with reservations. *** WE OFFER COMPLIMENTORY PARKING***
A photo of Abacá restaurant
2. Abacá
4.7
Exceptional(76)
Price: Expensive
• Filipino • North Beach
Booked 23 times today
Abacá is an airy, atelier-style restaurant with a cool outdoor terrace, whipping up Filipino-Californian cuisine with flair in Fisherman's Wharf. It's the bricks-and-mortar spin off of chef Francis Ang's pop-up Pinoy Heritage. The lively menu is split up into barbecue sticks, noodles and rice, and small to big plates, but its far more nuanced than just that. Flavourful dishes pull from family recipes and are glazed with modern and heritage technique to result in a vibrancy that's hard to come by. It's grounded by local produce. Smoked Bay scallops lead in the seafood pancit, heirloom tomatoes top homemade tinapay bread, chicken skin is glazed in an adobe before hitting the grill and guinea fowl comes slathered with peanut sauce. A truncated list of creative Southeast Asian libations bring it full circle – if you're on the terrace, cool off with the Baguio breeze slushy – a dreamy mix of pandan-infused vodka, coconut and strawberry.
A photo of Greens Restaurant restaurant
3. Greens Restaurant
4.6
Exceptional(11138)
Price: Very Expensive
• Vegetarian / Vegan • Marina / Cow Hollow / Presidio
Booked 78 times today
Greens is open for indoor and outdoor dining, with take out available online or at our in-house kiosk. When reserving a table outdoors, we recommend bringing a jacket that is suitable for wind and chilly weather. Our heated dining pavilion is in front of the Greens building. Diners savor Greens imaginative vegetarian cuisine that features local and seasonal produce and the finest ingredients from our organic farm Green Gulch. Focusing on creative and nutritious meals balanced in flavor and textures, our menus are inspired by farmers, relationships and stories around the world. Located in Landmark Building A of the historic Fort Mason Center, Greens is home to some of the most dramatic views of the Golden Gate Bridge and Marin Headlands that San Francisco has to offer.
A photo of State Bird Provisions restaurant
4. State Bird Provisions
4.8
Exceptional(3218)
Price: Very Expensive
• Californian • Western Addition
Booked 80 times today
State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.
A photo of Kokkari Estiatorio restaurant
5. Kokkari Estiatorio
4.9
Exceptional(9099)
Price: Expensive
• Mediterranean • Financial District / Embarcadero
Booked 198 times today
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
A photo of Che Fico San Francisco restaurant
6. Che Fico San Francisco
4.7
Exceptional(1859)
Price: Expensive
• Italian • North Panhandle / USF
Booked 75 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of Dalida restaurant
7. Dalida
4.7
Exceptional(824)
Price: Expensive
• Mediterranean • Presidio
Booked 73 times today
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
A photo of Seven Hills restaurant
8. Seven Hills
4.8
Exceptional(2438)
Price: Expensive
• Italian • Russian Hill
Booked 45 times today
Welcome to Seven Hills. We are a rustic neighborhood bistro offering regional Italian food, located in the Russian Hill Neighborhood of San Francisco. We serve great fresh affordable food. Our emphasis is on homemade pastas. Our wine list is small but extremely well thought out and complements our cooking style. We look forward to taking care of you and your guests. If you can not find what you are looking for online please call us directly at the restaurant. See you soon!
A photo of The Progress restaurant
9. The Progress
4.9
Exceptional(2450)
Price: Very Expensive
• Contemporary American • Western Addition
Booked 61 times today
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
A photo of Nopa - San Francisco restaurant
10. Nopa - San Francisco
4.6
Exceptional(3517)
Price: Expensive
• Californian • North Panhandle / USF
Booked 112 times today
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ryan
    San Francisco Bay Area •1 review
    5.0
    Dined today
    Abacá provided me and my partner a lovely and unique experience for our 5th year anniversary! We arrived earlier than our reservation, and we requested to sit towards the back, closer to the door pass leading to the kitchen, and a full view of the bar. A lot of items caught our eyes looking at the menu, but we decided to go for the Salo Salo "leave it to the chef" menu option, which you also participate, and have your choice of the dishes provided in a 3 course meal. Our notable favorites had to be the Yellowtail Amberjack Sarciado, Kaldereta Dumplings (added on), Black Angus Hangar Steak, and the Isaw (secret menu). The Magtagal cocktail that my partner got had a nice sweet flavor that they really enjoyed as well. Finishing off, we left very satisfied and well taken care of by our community.
    More info
    AbacáPrice: Expensive• Filipino• North Beach
    •
    4.7
  • Clara
    Greater Boston •2 reviews
    5.0
    Dined 2 days ago
    Expensive but really great restaurant. Enter to a huge , chic, family style restaurant. Table for 20, table for two, open kitchen and lamb roasting on the flame. Chic but not intimidating. Warm and cozy. You will enter another universe, close to downtown SF. Food is really great, instantly making you travel in the Mediterranean sea. The food is simple but it’s working really well.
    More info
    Kokkari EstiatorioPrice: Expensive• Mediterranean• Financial District / Embarcadero
    •
    4.9
  • Rajul
    Vancouver / British Columbia •13 reviews
    5.0
    Dined 4 days ago
    Greens delivers well on vegetarian and vegan cuisine- all flavorful dishes- squash soup was outstanding! Love their seasonal menu - wish they’d bring back the persimmon pie/pudding they did a few years back! Also watching the sunset was beautiful through the tall glass windows Service was great and timely Love Greens!
    More info
    Greens RestaurantPrice: Very Expensive• Vegetarian / Vegan• Marina / Cow Hollow / Presidio
    •
    4.6
  • Spencer
    San Francisco Bay Area •6 reviews
    5.0
    Dined 6 days ago
    10 out of 10, this place was AMAZING! The blended service of ordering items of the menu and Dim sum style with the carts was fantastic. Our server gave up great advise in only ordering a few things from the menu then waiting for the carts to come around. We went here for my wife's birthday and she was so happy we did. We will for sure be back for another special occasion.
    More info
    State Bird ProvisionsPrice: Very Expensive• Californian• Western Addition
    •
    4.8
  • Pierce
    Austin •11 reviews
    5.0
    Dined 7 days ago
    Amazing lunch. The filet of sole was perfect, and servered with orzo and black rice. The chowder had do much flavor. Great service, can't wait to go again
    More info
    Scoma's Fisherman's WharfPrice: Expensive• Seafood• North Beach
    •
    4.7

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo