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Best Seasonal Restaurants in Farmingville

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16 restaurants available nearby

A photo of The Oar Steak and Seafood Grill restaurant
4.6
Exceptional(808)
Price: Moderate
• Seafood • Patchogue
Booked 8 times today
Casual waterfront dining right on the docks of the Patchogue River, The Oar serves up fresh and delicious steaks and seafood.  Chefs prepare specialties like coconut shrimp, 36 oz sizzling prime porterhouse, lobster quesadillas and fresh Bluepoint oysters and little clams which are delivered daily.  Two dining rooms are decorated in traditional nautical style.  The front wall in made up of French doors that open onto the water, providing dockside open air seating in warm months and picturesque views of the marina year-round.  The rear dining room is elegant with raise panel mahogany, white table clothes and blue and white nautical stripe wall paper.  We look forward to accommodating your special occasion in the separate catering room.  The restaurant stocks full indoor and outdoor bars so you'll never miss a beautiful night at this fun and entertaining spot.
A photo of Ristegios restaurant
4.6
Exceptional(1061)
Price: Moderate
• American • Patchogue
Booked 6 times today
Well prepared new-american cuisine , sushi, steak & seafood with ethnic flair exciting specials, something for everyone, seasonal menus, personalized catering, lounge live entertainment.
A photo of ITA Kitchen - Patchogue restaurant
4.4
Awesome(323)
Price: Moderate
• Italian • Patchogue
Booked 19 times today
ITA Kitchen offers innovative Italian American cuisine in a lively restaurant atmosphere. Whether it's a date night or dinner with family and friends, ITA kitchen is the perfect destination for a night out.
A photo of The State Room restaurant
4.8
Exceptional(86)
Price: Expensive
• Tapas / Small Plates • Patchogue
Booked 7 times today
Our new addition to Main Street of Patchogue is an intimate cocktail lounge offering a menu of small plates. With its entrance just off Havens Avenue, this room is a space to relax, regale, and return. From our bar, uniquely crafted cocktails, consciously curated wines and beer from near and far. From our kitchen, an inspired menu based on seasonality and responsibly sourced ingredients.
A photo of Locale restaurant
4.7
Exceptional(692)
Price: Moderate
• Italian • Patchogue
Booked 8 times today
Locale is an Italian Gastropub located in the heart of Patchogue Village. We specialize in delicious Italian favorites such as chicken milanese and veal saltimbocca, as well as gourmet, hand-made pizzettes, all served in a hip environment with top-notch service. We offer an extensive wine list and several local beers on draft.
A photo of Ruta Oaxaca - Patchogue restaurant
4.7
Exceptional(357)
Price: Moderate
• Mexican • Patchogue
Booked 6 times today
Our StoryThe goal – to guarantee a wonderful meal with authentic cuisine and fabulous margaritas, serve over 50 artisanal and ancestral mezcals, and over 100 different types of tequila brands in a vibrant unique atmosphere that boasts excellent service. Ruta Oaxaca Mexican Cuisine opened in Astoria in 2021 with such a wonderful and successful home run that a second location opened in Patchogue in March 2022.Ruta Oaxaca means “Road to Oaxaca,” a historic state in the southern part of Mexico. Mr. Castillo and his Partners are keenly focused on honoring Oaxacan culinary traditions, whose fame is derived in great part from its many varieties of moles. By legend, these ancient recipes are more than sauces, they are the very focus of the meal. Ruta Oaxaca proudly features four moles, each prepared using the Oaxacan mole recipes that have made the cuisine world famous.Visit us at our locations inAstoria 929-349-1228Patchogue 631-569-2233Woodbury 516-515-9620Brooklyn 718-576-1507
A photo of Fifth Season restaurant
4.8
Exceptional(3170)
Price: Expensive
• Contemporary American • Port Jefferson
Booked 6 times today
Local farms and waters are the inspiration for this New American restaurant that focuses on creating menus using ingredients that change with each season. American micro-brews and wines are carefully selected to pair with each dish our chef creates. Enjoy our House-Infused Artisan Cocktails, made with seasonal purees and fresh squeezed juices, while overlooking the Long Island Sound on either the seasonal outdoor patio, upstairs seating or cozy lounge. Established in 2004 in Greenport, this top-rated restaurant for both food and service moved in Spring 2008 to Port Jefferson harbor.
A photo of H2O: Seafood & Sushi restaurant
4.7
Exceptional(4295)
Price: Expensive
• Seafood • Smithtown
Booked 29 times today
Since 2001, H2O Seafood & Sushi has showcased seasonal seafood, served with passion, and conceived with creativity. Designed with an upscale New England feel, you’ll feel right at home at H2O in our warm and inviting space. And what’s on our menu is dictated by what’s in the sea, with our culinary team proudly sourcing local fish and supporting local farmers through their creative takes in the kitchen.Guests are invited to sit at our expansive gray marble bar while feasting on fresh sushi or our modern American seafood classics. Our delicious menu not only features abundant fish, but also satisfies land lovers with celebrated dishes like filet mignon wellington with mushroom duxelles and brie fondue or our roasted half chicken with cornbread stuffing, mushrooms, and chicken jus. Weekly specials include Happy Hour, as well as our 3-course Wednesday Wine Dinners, which curate pairings of wine with each off-menu course. Reservations are recommended but walk-ins are always welcome.
A photo of Texas de Brazil - Long Island restaurant
4.4
Awesome(1182)
Price: Expensive
• Steakhouse • Nesconset
Booked 19 times today
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
A photo of Vintage Prime Steakhouse restaurant
4.9
Exceptional(1889)
Price: Very Expensive
• Steakhouse • St. James
Booked 22 times today
What sets Vintage Prime Steakhouse apart from other steakhouses is that we dry age our beef on premise. We pride ourselves on our attention to detail and the service we give all of our patrons.

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