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Best Seasonal Restaurants in Dunbar-Southlands

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84 restaurants available nearby

A photo of Yuwa Japanese Cuisine (fka Zest Restaurant) restaurant
4.8
Exceptional(1293)
Price: Very Expensive
• Japanese • Kitsilano
Booked 9 times today
~ STORY OF YUWA JAPANESE CUISINE ~Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.
A photo of Joe Fortes Seafood & Chop House restaurant
4.7
Exceptional(8832)
Price: Expensive
• Seafood • West End
Booked 108 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and five unique dining venues that include our seasonal Rooftop Garden. During the holiday season, Joe Fortes creates a bright and cheerful holiday escape. Enjoy the splendor of garlands, lights, and scads of oversized wreaths, plus four Christmas trees, fully trimmed with large ornaments and other glittery embellishments, making it the perfect backdrop for a festive celebration. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours & features the finest ingredients from the Pacific Northwest. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers.
A photo of Dovetail restaurant
4.8
Exceptional(317)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 84 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
A photo of Oddfish Restaurant restaurant
4.9
Exceptional(1104)
Price: Expensive
• Seafood • Kitsilano
Booked 38 times today
Oddfish is a Seafood and Vegetable focused restaurant. Ethically sourced and high quality ingredients are what you will find here with the focus being on the food - not the fuss. In regard to the wine list - approachable and interesting with a great price point is our goal. The atmosphere is casual and fun. We are a neighbourhood restaurant that others from outside the neighbourhood come to for that welcoming atmosphere. We are the same people who created Nook and Tavola restaurants.
A photo of Hawksworth Restaurant restaurant
4.6
Exceptional(2843)
Price: Very Expensive
• Canadian • Yaletown
Booked 50 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of The Victor – Parq Vancouver restaurant
4.5
Awesome(3128)
Price: Expensive
• Steakhouse • Stadium District
Booked 112 times today
The Victor features a contemporary and seasonally inspired menu. The menu highlights a wide array of Pacific Northwest seafood, a sushi and raw bar, and a wide selection of speciality tiered steaks. Locatedon Parq’s Rooftop, The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver; overlooking False Creek and a 30,000-square foot rooftop urban park. The Victor is a fine-dining destination that evolves into a nightlife destination for locals, hotels guests, and casinoplayers; providing premium libations, cutting edge cocktails, best in class wine cellar, and an extensive selection of champagnes and sparkling wines.
A photo of Okeya Kyujiro Vancouver restaurant
4.9
Exceptional(180)
Price: Very Expensive
• Japanese • Yaletown
Booked 13 times today
Welcome to Okeya Kyujiro Our Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONS Please let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment. We do not have a kid’s menu. RESERVATION AND CANCELLATION POLICY Reservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee. Parties of 5+ full will be required to pay the full price in advance plus 20% service fee. A valid credit card is required to make the reservation. To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@info.ca PRICE: $325 (Dinner) /$180 (Brunch) BEFORE TAX AND TIPS PER PERSON
A photo of Delara restaurant
4.6
Exceptional(434)
Price: Expensive
• Persian • Kitsilano
Booked 31 times today
Every dish is prepared to highlight freshness and flavour - tartness from pomegranate, dried lime and barberries, fresh herbs, nuts and seeds, yogurt and aromas of saffron, turmeric, rose, and sumac. Signature sourdough flatbread and crispy rice aka tahdeeg, as well as charcoal-finished chicken and beef, a rotation of vegetables dishes with produce from local farms. Desserts include date and walnut baklava and turmeric cake with orange blossom buttercream and saffron ice cream. Plates are designed to be shared family style or enjoyed on their own, and are complemented by a curated wine list and unique cocktails
A photo of Fanny Bay Oyster Bar & Shellfish Market restaurant
4.4
Awesome(797)
Price: Expensive
• Seafood • Stadium District
Booked 31 times today
Vancouver's only tide to table oyster bar, seafood restaurant, and shellfish market! We provide the freshest shellfish experience from our Vancouver Island farms in a casual dining setting. Our menu is full of sustainable, local, and seasonal seafood that highlights the best of British Columbia. Our shuckers are always putting out beautiful custom seafood platters, while Chef Tommy Shorthouse's menu reflects the comforting classics you know and love in a modern way.
A photo of The Boathouse at Kits Beach restaurant
4.5
Awesome(3899)
Price: Moderate
• Seafood • Kitsilano
Booked 29 times today
As an Ocean Wise partner, The Boathouse Restaurant is committed to serving only the finest seafood caught sustainably from British Columbia waters. Combined with ingredients from local farms and an extensive selection of B.C. VQA wines, The Boathouse offers a taste of fresh, local, honest food—all with a great view on the side. Whether grabbing brunch with friends, sharing a pot of steamed mussels on date night, or celebrating a milestone over perfectly grilled certified Angus sirloin, you’ll see why The Boathouse is like no other dining experience on the B.C. Coast.

See what locals rave about

From verified diners like you
From verified diners like you
  • NancyVIP
    Vancouver / British Columbia •5 reviews
    5.0
    Dined 1 day ago
    Authentic Japanese food - Gochisosama deshita!! The sake, the tuna and sockeye salmon were all DELICIOUS!
    More info
    Yuwa Japanese Cuisine (fka Zest Restaurant)Price: Very Expensive• Japanese• Kitsilano
    4.8
  • Pat
    Washington, D.C. Area •3 reviews
    5.0
    Dined 1 day ago
    When we were lead to our table we were offered to check our coats. The atmosphere was lively and very busy. Our server was friendly and attentive. We started off sharing a Crab Cake, It was very tender and hot. I had the Filet Mignon with Béarnaise sauce and my wife had the Salmon Wellington with a Tarragon sauce(not Béarnaise). Both dinners were very good. I guess my only complaint would be the vegetables were under done, they were still crunchy. The desserts were incredible. Overall it was a very pleasurable experience. We will definitely be back on our next trip to Vancouver.
    More info
    Joe Fortes Seafood & Chop HousePrice: Expensive• Seafood• West End
    4.7
  • Joe
    San Francisco Bay Area •5 reviews
    5.0
    Dined 2 days ago
    Best Lunch in town! Convenient downtown location located in the Georgia hotel. Beautifully appointed dining room comfortable seating, swanky decor, great place to people watch. The food is over the top, I had the foie gras appetizer, followed by the seafood tower. It was epic! The in-house Somalia Antoine is happy to guide you through the wine list. The service is friendly, knowledgeable, professional, They definitely make you feel welcome and important comma even if you're not. I will definitely go back, so many items on the menu to work through. Thank you Hawksworth!
    More info
    Hawksworth RestaurantPrice: Very Expensive• Canadian• Yaletown
    4.6
  • ReemaVIP
    Yorkshire •3 reviews
    5.0
    Dined 5 days ago
    Great service? Good atmosphere and my food was delicious!
    More info
    DovetailPrice: Expensive• Contemporary Canadian• Yaletown
    4.8
  • Nikki
    Vancouver / British Columbia •13 reviews
    5.0
    Dined on Dec 19, 2024
    As always, an amazing experience. Holiday bustle, great food and service.
    More info
    Oddfish RestaurantPrice: Expensive• Seafood• Kitsilano
    4.9
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