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Best Seasonal Restaurants in Fairview

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77 restaurants available nearby

A photo of Lobstar restaurant
1. Lobstar
4.8
Exceptional(1066)
Price: Expensive
• Seafood • Monkstown
Booked 3 times today
Lobstar is a unique lobster and steak bistro with a sense of casual cool, located in heart of Monkstown. Our aim is to provide great gastronomic experiences through remarkable food and excellent service in a very relaxing and funky environment. We are passionately committed to offering the freshest, greatest ingredients and to presenting a seasonal menu that is locally focused and globally artistic.
A photo of Bresson restaurant
2. Bresson
4.6
Exceptional(1117)
Price: Very Expensive
• European • Monkstown
Booked 1 time today
Bresson brings a new fine dining option to Monkstown in a casual, comfortable and friendly ambience. Now serving brunch alongside our set lunch every weekend.
A photo of Avoca Salt Restaurant restaurant
3. Avoca Salt Restaurant
4.1
Excellent(252)
Price: Moderate
• Bistro • Monkstown
Booked 6 times today
Bright and airy, with a vintage retro style and featuring distressed wooden tables topped in white marble, salvage greenhouse window frames and comfy linen banquettes, Salt continues Avoca’s emphasis on serving delicious, seasonal dishes with largely locally sourced ingredients. Salt's name comes its Salthill locale - which itself was derived from salt works that were once here - plus the nearby sea and, of course, the seasoning. Menus are fresh and interesting (see below), with plenty of appetizing salads and lighter lunch dishes, reasonably priced for the casual mid-week crowd.
A photo of Mackenzie's restaurant
4. Mackenzie's
4.1
Excellent(1623)
Price: Expensive
• International • Grand Canal Dock (D2)
Booked 22 times today
Welcome to Mackenzie's! Whatever the taste, whatever the occasion, Mackenzie's promises something for everyone: Our mains range from woodfired pizzas, pastas, seafood, burger, steaks, fish and salads. Choose from a mouth-watering selection of hearty and comforting desserts with an equally diverse drinks menu, choose from a range of creative cocktails and wines. Vegan and gluten free alternatives also available. Celebrating a no frills menu big on taste and designed to be enjoyed with groups of family and friends… however big or small. Our Brunch menu is only served on Saturdays and Sundays.Our Dinner Set Menu is Mandatory for ALL groups of 10 or above.
A photo of The Wild Goose Grill restaurant
5. The Wild Goose Grill
4.7
Exceptional(368)
Price: Expensive
• Contemporary European • Ranelagh
Booked 2 times today
DURING THE CHRISTMAS PERIOD, IT IS RESTAURANT POLICY GROUPS OF 6 OR MORE WILL BE EXPECTED TO PAY A DEPOSIT AND ORDER FROM A SET MENU. The Wild Goose Grill is a stylish modern Irish Bistro offering the best of dining experiences in the heart of Ranelagh, Dublin 6. Located directly above McSorleys Public house on Sandford Rd. It is Ranelagh’s most luxurious dining experience. The dining room combines old world charm and elegance with modern comfort in a relaxing and warm atmosphere. The menu is based on classic cooking with the very best of seasonal Irish Produce from local artisan producers with some contemporary twists. It has become a favourite with local residents, local business community and international travellers.
A photo of Roly's Bistro restaurant
6. Roly's Bistro
4.2
Awesome(1348)
Price: Expensive
• Seafood • Ballsbridge
Booked 9 times today
Roly's Bistro first opened its doors in 1992 and has served traditional European cuisine ever since. Lunch is served in the Bistro on Wednesday to Sunday with Monday and Tuesday lunch being served in The Terrace Restaurant. Dinner is served in the Bistro seven evenings a week. The menu caters for most palates with a Goat's cheese and vegetable tart and a selection of meat dishes from Roly's butcher block, such as sirloin steak and rib of prime Irish steak. Roly's Bistro is famous for it's fresh Dublin Bay Prawns Scampi & Chips, Fresh Dublin Bay Prawns with Garlic, Chilli & Ginger Butter and Dublin Bay Prawn Cocktail.
A photo of Eleven restaurant
7. Eleven
4.5
Awesome(345)
Price: Moderate
• Grill • Loughlinstown
Booked 2 times today
Welcome to Eleven, we look forward to serving you! We are a wood burning grill devoted to the pleasures of grilled meats and seafood along with fresh pasta dishes with great ingredients simply cooked. While steak is a specialty, the creativity doesn’t stop there. Delicious food, eclectic wines, classic cocktails and live Jazz/Blues set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with offbeat décor, dining at Eleven is the total package.Service charge of 12.5% added to groups of 5+ through our QR code Strike.Lunch: Thursday - Saturday 12-3 pmDinner: Thursday - Saturday: 5-10 pm Sunday: 12-4 pm
A photo of Roly’s Terrace Restaurant & Bar restaurant
8. Roly’s Terrace Restaurant & Bar
4.2
Awesome(520)
Price: Moderate
• International • Ballsbridge
Booked 3 times today
Roly’s Bar & Terrace Restaurant FULLY ENCLOSED HEATED TERRACE RESTAURANT | WINE BAR | COCKTAIL BAR - Roly's stunning new fully enclosed heated terrace dining, cocktail & wine bar. The Terrace opens daily from 8:00am (Weekends 9.00am).This is our new fully enclosed heated terrace - a casual dining alternative to the restaurant. The Terrace is open for breakfast, weekend-brunch, lunch, and dinner.Our approach is based on producing casual food to the highest standards, whether a simple sandwich or a full dinner. Fresh bread, cakes and desserts are available all day.
A photo of Marios Trattoria Ranelagh restaurant
9. Marios Trattoria Ranelagh
4.5
Awesome(199)
Price: Moderate
• Italian • Ranelagh
Booked 4 times today
Mario’s offers the best of Italian cuisine in a relaxed, family atmosphere. Our popular restaurants in Terenure, Sandymount and Ranelagh are open for dinner, and lunch on Saturday's. We also make the finest pizzas in Dublin!
A photo of Avoca - Fodder Restaurant restaurant
10. Avoca - Fodder Restaurant
3.9
Excellent(401)
Price: Expensive
• Irish • Ballsbridge
Booked 9 times today
Taking good food back to basics, the new Avoca Fodder restaurant will centre around deliciously simple, quality fare cooked to perfection. In keeping with Avoca’s well-established dedication to and passion for Irish food provenance, the menu will focus on seasonal and local ingredients, hand-prepared with care and attention by the team of talented chefs. Fodder will serve breakfast and lunch 5 days a week. Offering something for every occasion and at any time of day, Fodder will serve as the perfect spot for morning business meetings, brunch and cocktails with friends.

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