Best Seasonal Restaurants in Dallas-Ft. Worth (DFW) Corridor

Food was awesome but pricy! The two wines we had were great !

Both the food and service were outstanding. Had the deviled eggs as the appetized but should probably have tried the recommended cornbread or Fuyu Persimmon Carpaccio. I had the short ribs which were so tender I could just touch them with my fork, and the sides were delicious. My other half had the Kurobuta Pork Chop, which from my taste was also perfectly prepared. We took their suggestion for the Apple Pie Bread Pudding for dessert and it did not disappoint. Drinks were well presented and just right. Highly recommend.

I had an absolutely wonderful dining experience at Radici From the moment I walked in, the ambiance was warm and inviting, with just the right lighting and decor. The staff were incredibly attentive, friendly, and knowledgeable, making excellent recommendations from the menu. The food was outstanding—each dish was a perfect blend of flavors, beautifully presented, and clearly made with fresh, high-quality ingredients. I especially loved the lasagna which was bursting with flavor and cooked to perfection. The pistachio olive oil cake was the perfect way to end the meal—decadent but not overwhelming.

Food was fantastic, every ingredient had a purpose and a unique blend, easily the best Latino/hispanic themed restaurant I have experienced in 25+ years as an adult who spent many years working in the front and back of house in restaurants

We love this restaurant. The service is always perfection. They work as a team and have great personalities ! The food is delicious and always consistent . This restaurant is a must try !’