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Best Seasonal Restaurants in Carbondale

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3 restaurants available nearby

A photo of Izakaya Carbondale restaurant
4.8
Exceptional(237)
Price: Expensive
• Japanese • Carbondale
Booked 9 times today
Thank you for visiting Kenichi Izakaya Carbondale. An Izakaya is a type of informal Japanese pub. At sake breweries during the late 18th century, people in Japan began using sake kegs as stools, and snacks were served. This small plate menu was designed to encourage sharing amongst friends and family. Food is prepared in multiple kitchens and arrives as it is ready to ensure freshness. We make most of our menu in-house, from scratch, and use locally sourced ingredients whenever possible.If no reservations are available, please note that we do have walk in apcae at our bar and sushi bar. We hope to see you!
A photo of Tempranillo restaurant
4.7
Exceptional(970)
Price: Expensive
• Mediterranean • Basalt
Booked 8 times today
Welcome to Tempranillo Restaurant, where internationally acclaimed Chef Javier Gonzalez-Bringas, along with his partner and wife Laura, offer a daily menu of drinks, tapas, dinner and lunch. Gonzalez-Bringas, a Madrid Native, combines an old-world style with a new-world flair in his signature cuisine. The name Tempranillo, itself, pays homage to one of Spain's premier grape varieties, and true to its name the restaurant features a selection of over 100 hand-chosen wines. The atmosphere at Tempranillo is notable for its rich colors, dual fireplaces, and community gathering table-all reflecting the equally rich depth of flavors and influences which are at the heart of the restaurant's origins. "Our desire is to create a brilliantly charming place in the community where people can gather and enjoy the dance with exists between the flavors of Spain and Italy"Please note that we can not guarantee indoor or heated patio seating. Thank you.
A photo of Hominy Southern Kitchen restaurant
4.8
Exceptional(112)
Price: Expensive
• Southern • Basalt
Booked 3 times today
At Hominy Southern Kitchen, we believe that good food is the staple to any great gathering. We are a family owned and operated restaurant inspired by the South. Chef Jacob Burkhardt, a Tennessee native, combines his love of southern cooking with local and seasonal ingredients offering a creative menu of elevated Southern Cuisine in the Heart of the Rockies.We are open Wednesday & Thursday for Dinner Service at 4:00 pmWe offer Brunch on Friday, Saturday & Sunday from 11:00 am - 3:00 pm and Dinner Service at 4:00 pmWe have two outdoor porches that are available for reservations & walk-insFor more information, please check us out at www.hominysouthernkitchen.com

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