Best Seasonal Restaurants in Alpharetta

Our experience was phenomenal. Our waitress was very knowledgeable and made the experience great. She knew the menu very well and made some very good suggestions. The bone in ribeye was one of the best steaks I have had. We went for our anniversary and everyone we encountered was pleasant and wished us a happy anniversary. We will definitely go back.

My first time at True Food Kitchen was amazing. Our server Zoey was very knowledgeable and had the most beautiful personality. The food was great. All around just a great place to eat and meet up with friends.

7pm reservation through Open Table. Got there at 7. Got a large booth for the 2 of us. The only curiosity was our server, who came pretty quickly after we were seated, asked us what we wanted to drink while she was holding the drink menu! She gave us the drink menus, and came back after just a few minutes. The $39.95 three course selection is somewhat limited, but we both went with the sirloin steaks. Absolutely delicious. So were the accompanying garlic mashed potatoes and vegetables (although I gave the broccoli to my wife!). Very good Caesar salad preceded the main course. Wife had the cheesecake, I had the brownie and ice cream. Both excellent. It was fairly busy and so fairly noisy. But not so noisy that my wife and I couldn't have a conversation (it was our anniversary). Server Lesley was delightful--friendly, personable, yet efficient. She took good care of us! We had a few dietary concerns, and she got us answers as well as different salad dressings.

We celebrated my Parents 65th Wedding Anniversary with friends and family. Rena’s was all that we heard it would be. Our waitress was outstanding! The food was delicious! The potato encrusted sea bass was a treat. Mom loved her lobster tails. The pesto was everyone’s best pesto ever! We will definitely return!

Great food. Rigatoni was my favorite. The bread is a must! Cocktails are plentiful! My family went there for Christmas Eve! Cocktails are a little under $20 which we thought was expensive. My Son got ravioli and it only had 6 small pieces. The rigatoni and spaghetti were plentiful and the meat sauce superb. We would go again but have drinks at crue wine bar. That were out of the short rib but I heard it is the best.