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Best Romantic Restaurants in Cockle Bay

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164 restaurants available nearby

A photo of Glass Brasserie restaurant
4.5
Awesome(1825)
Price: Expensive
• Modern Australian • Sydney CBD
Booked 38 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of critically acclaimed restaurateur and chef Luke Mangan, head chef Natalie Murphy dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
A photo of Devine Food & Wine restaurant
4.7
Exceptional(532)
Price: Expensive
• Italian • Sydney CBD
Booked 25 times today
Devine is one of the city’s most established wine bars, on the corner of Market Street and Clarence Street, in the heart of Sydney CBD and a short stroll to the QVB, State Theatre and Town Hall.Devine is the spot to find tapas, Italian-inspired a la carte and an excellent wine by the glass selection. Long known for it’s popular lunches and after work eats, you’ll see the hustle and bustle of the city coming in to wind down; sinking into the banquettes or sitting up at the bar with some share plates.Freshly shucked Sydney Rock Oysters, zucchini flowers and artisan salumi boards might be the best way to start. Then any of the daily house made pastas, market fresh fish of the day, or the Wagyu Steak are a must!Choose from over 400 wines on the Award winning wine list at Devine - with 40 available by the glass! European grape varieties and natural wine producers aplenty.At just a stone’s throw from Darling Harbour, Devine is a must for corporate meals, social & family celebrations
A photo of Tao Restaurant and Bar Sydney restaurant
4.4
Awesome(351)
Price: Expensive
• Asian • Sydney CBD
Booked 17 times today
Experience the art of Cantonese cuisine with a northern Chinese influence as our expert Chefs take you on a journey of discovery based on excellent food, impeccable service and an elegant atmosphere. Enjoy a modern take on authentic flavors and dishes, where we blend eastern and western cooking techniques with a modern, sophisticated flair that will give you a fresh taste on the traditional Cantonese cuisine. Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and fresh seafood. For Lunch and dinner, we offer a full a la carte menu, with variety of dim sum and exquisite cocktails
A photo of Vinabar restaurant
5.0
Exceptional(5)
Price: Moderate
• Cocktail Bar • Sydney CBD
Vinabar is a Vietnamese inspired micro-bar, hidden behind a steel door disguised as a banh mi cart. Set in a space no bigger than two car spaces, we aim to deliver on our tagline "small space, big dreams".Located within the YCK Laneways precinct, we are one of a handful of Sydney venues that are open Tuesday to Sunday. Our menu is heavily influenced by Vietnamese fruits, flavours and delicacies. It's a chance for us to showcase our experiences through our travels to Vietnam and the rest of Asia, as well as our childhoods and upbringings. We're open Tuesday to Sunday, from 5pm - 2am with a new special that launches every fortnight. Plus, our signature baby banh mi's are available every night until 2am.This is Vinabar - Good vibes, impeccable service and one-of-a-kind cocktails.
A photo of Zeta Bar restaurant
3.9
Excellent(10)
Price: Expensive
• Bar / Lounge / Bottle Service • Sydney CBD
Welcome to the Zeta Bar renaissance, where creativity and imagination redefine the classics with a new, playful, and edgy glory. Curated by international mixologist Grant Collins using seasonal ingredients, our Renaissance menu welcomes delight, enchantment and pure theatre with each sip.
A photo of Pellegrino 2000 restaurant
4.7
Exceptional(983)
Price: Expensive
• Italian • Surry Hills
Booked 49 times today
Pellegrino 2000 is a romantic restaurant. The reviews praise its 'intimate', 'warm and vibrant' ambiance, with some even calling it 'very romantic'. The Italian cuisine and excellent service are also noted. It's the perfect place for a date night with its 'delicious food and wine' and 'great ambience'.
A photo of Song Bird restaurant
4.3
Awesome(159)
Price: Very Expensive
• Chinese • Double Bay
Booked 51 times today
Song Bird will be open 7 nights from 4th November. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
A photo of Clam Bar restaurant
4.7
Exceptional(492)
Price: Expensive
• Steak • Sydney CBD
Booked 45 times today
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
A photo of MATKIM restaurant
4.9
Exceptional(21)
Price: Very Expensive
• Korean • Sydney CBD
Booked 3 times today
Matkim is short for “Mat kim” (Entrust) “Cha rim” (Table) which is Omakase in KoreanMatkim is a Korean BBQ Chef’s table like you have never experienced before. The finest cuts of meat are daily sourced, prepared by the hands of our butchers, perfectly aged and served with the finest ingredients to match.
A photo of Margaret restaurant
4.7
Exceptional(638)
Price: Very Expensive
• Modern Australian • Double Bay
Booked 61 times today
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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