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Best Restaurants with a Tasting Menu in Sunset Park

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164 restaurants available nearby

A photo of Nobu Downtown | Restaurant restaurant
4.7
Exceptional(5155)
Price: Very Expensive
• Japanese • Financial District
Booked 140 times today
Nobu Downtown is located in the heart of Manhattan’s Financial District designed by NYC’s celebrated architect, David Rockwell. On the ground level, guests can enjoy open air-like experience in our Broadway dining room or Bar & Lounge dining framed by 30 foot heroic limestone columns. Our sub terrain dining room provides intimate ambience with sushi bar and private dining options. Indulge in Chef Nobu’s famous signature dishes including Rock Shrimp Tempura and Black Cod Miso as well as traditional Japanese favorites and sushi. RESERVATION GUIDE• “Regular” for one of the two indoor dining rooms• “ Bar” for plush lounge seating• “Counter” for sushi bar experience Please call us if you wish to book a larger party or event as we will not be able to accept requests for putting multiple reservations next to each other.
A photo of Beauty & Essex- New York restaurant
4.6
Exceptional(9979)
Price: Expensive
• Unspecified • Lower East Side
Booked 95 times today
Beauty & Essex has an innovative design that starts in the restaurant’s entrance, a well-curated modern-day pawn shop replete with a saxophone, boom­box, quirky artifacts, vintage treasures, and an eclectic array of “one-off” pieces of jewelry. Continuing past the pawnshop, guests encounter a grand, circular staircase wrapped around a two-story custom chandelier, but only the adventurous will discover all that Beauty & Essex has to offer. With four distinct dining rooms (one private), two bars, a lounge, and a women’s bathroom complete with a salon including a luxurious sofa, and antique perfume bottles. The cuisine, much like the design, is intended to set a new course. Chef Chris Santos was one of the pioneers of the small, share plate dining trend that has swept the nation, and with the Beauty & Essex menu, he once again has created waves on the food scene.
A photo of Chambers restaurant
4.9
Exceptional(568)
Price: Very Expensive
• American • TriBeCa
Booked 28 times today
Whether you're visiting from down the block here in Tribeca or from halfway around the world, Chambers aspires to be on top of your list of favorite neighborhood restaurants. We keep it down-to-earth. We're bound to start you off with something great to drink, alcoholic or not, and maybe some snacks while you look over the menu. We went to market this morning and we're going to make some delicious home cooked food and listen to some groovy music. And we've put together an excellent collection of soulful wines, spirits, and fermented beverages that we're excited to share with you. At the end of the day, we're having a few people over for dinner. We look forward to welcoming you in.
A photo of Sake No Hana restaurant
4.5
Awesome(549)
Price: Very Expensive
• Japanese • NoLita
Booked 18 times today
Occupying a dramatic, festive space beneath the catwalk entry of Moxy Lower East Side, Japanese restaurant Sake no Hana serves free-spirited izakaya dishes invigorated with New York attitude. With a shareable menu of grilled teppanyaki dishes, yakitori skewers, Wagyu beef, creative sushi rolls, and a curated list of sakes, beers, and cocktails highlighting Japanese spirits. The space buzzes with alluring energy perfect for any celebration.
A photo of ASKA restaurant
4.9
Exceptional(72)
Price: Very Expensive
• Nordic • Williamsburg
Booked 13 times today
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.
A photo of Brooklyn Chop House restaurant
4.6
Exceptional(2834)
Price: Expensive
• Steakhouse • TriBeCa
Booked 63 times today
Home of the L.S.D. - Only Place On Earth where guests can enjoy Salt & Pepper / Ginger Garlic Lobster —- 3LB 35 Day Dry Aged Porterhouse Steak & 7Lb Authentic Peking Duck ALL ON ONE TABLE Dim Sum & Chops featuring one of kind - Pastrami - Bacon Cheeseburger & French Onion Soup Dumplings.Voted Best New Restaurant 2018 by Thrillist - BEST STEAKHOUSE in NYC by NEWSWEEK 2019! ***INDOOR DINING IS NOT GUARANTEED UPON RESERVATION***
A photo of Bar Contra restaurant
4.6
Exceptional(262)
Price: Moderate
• American • Lower East Side
Booked 14 times today
A New York cocktail bar founded by Dave Arnold, Fabian von Hauske & Jeremiah Stone. We specialize in delicious drinks and tasty food. Your reservation will grant you 90 minutes in one of our tables.
A photo of Mesiba restaurant
4.7
Exceptional(24)
Price: Expensive
• Mediterranean • Williamsburg
Booked 6 times today
Mesiba features contemporary Levantine cuisine and innovative, vibrant cocktails in an electric and lively design-forward atmosphere to Williamsburg.
A photo of Gran Morsi restaurant
4.7
Exceptional(811)
Price: Expensive
• Italian • TriBeCa
Booked 17 times today
Gran Morsi, named after the Italian word for “bites,” epitomizes elegant simplicity. This airy and convivial Tribeca restaurant specializes in boldly-flavored Italian fare with a strong focus on small and shared plates, many of which are cooked in the brick oven. Gran Morsi provides both downtown Manhattan residents and visitors with a dining experience fit for whatever they’re in the mood for, whether it’s a special occasion celebration, an intimate evening or a casual night out with friends. Try our Meatballs that Beat Bobby Flay!
A photo of l'abeille restaurant
4.7
Exceptional(36)
Price: Very Expensive
• French • TriBeCa
Booked 9 times today
Nestled on a charming Tribeca cobblestone street corner, l’abeille is an intimate sanctuary where French culinary artistry meets Japanese finesse. With only 48 seats, this hidden gem captivates diners with its seasonal Chef’s Tasting Menu, meticulously crafted by the visionary Chef Mitsunobu Nagae. Drawing on his rich experience from Michelin-starred establishments in Tokyo, Paris, and New York, including a recent tenure as Chef de Cuisine at Shun in Midtown Manhattan, Chef Mitsu curates a symphony of flavors that transcend borders.At l’abeille, guests experience a harmonious blend of French sophistication and Japanese precision. Complementing the exquisite tasting menu is a rotating selection of seasonal a-la-carte dishes, thoughtfully paired with selections from the wine cellar and a captivating cocktail program. Immerse yourself in an unparalleled dining experience at l’abeille, where each dish tells a story and every moment is a celebration of culinary excellence.

See what locals rave about

From verified diners like you
From verified diners like you
  • RobertVIP
    Baltimore / Maryland •12 reviews
    5.0
    Dined 2 days ago
    The food and service was exceptional as it has been every time we have dined at Beauty and Essex.
    More info
    Beauty & Essex- New YorkPrice: Expensive• Unspecified• Lower East Side
    4.6
  • Jake
    Mexico City •2 reviews
    5.0
    Dined 4 days ago
    100% worth it. Loved it. Every course was outstanding
    More info
    ASKAPrice: Very Expensive• Nordic• Williamsburg
    4.9
  • Luis
    New York City •1 review
    5.0
    Dined 4 days ago
    Lovely experience. Our server had the best recommendations and whenever there was a need for something he was there to help. The food was delicious and I had to hold myself back from ordering more
    More info
    Nobu Downtown | RestaurantPrice: Very Expensive• Japanese• Financial District
    4.7
  • whiskyloverVIP
    New York City •13 reviews
    5.0
    Dined 7 days ago
    I want to shout from the rooftops about this extraordinary gem in NYC's Lower Manhattan - just a stone's throw from City Hall. The general manager of a midtown restaurant recommended we try it because of its extensive collection of Chartreuse and great wine list. To enjoy a dinner with rare 1960s and even a sip of an even earlier bottling of the French liquer would have been worth the trek from UES, but the food alone overseen by head chef John was brilliantly conceived and full of flavor. Each dish was lovingly crafted and presented professionally by the team at Chambers. The divine tuna and equisitely dressed kohlrabi salad were wonderful starters, but the halibut with sunchokes and cheese gnudi entrees were delicious. Desserts, prepared in front of us at the kitchen counter seating, were amazing finales to start iur new year obsession with this special restaurant. We cannot wait to return often as we understand that the menu changes often even though the sommelier in chief's wine list remains a constant that will impress most connoisseurs.
    More info
    ChambersPrice: Very Expensive• American• TriBeCa
    4.9
  • Dr . RonakVIP
    New York City •3 reviews
    5.0
    Dined 7 days ago
    We had a lovely time tonight and the Nicholas the manager working was really nice and made our evening extra special! Great sushi & chicken appetizer was amazing!
    More info
    Sake No HanaPrice: Very Expensive• Japanese• NoLita
    4.5
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