Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Miami - Dade

Best Restaurants with a Tasting Menu in Sunny Isles Beach

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

17 restaurants available nearby

A photo of Bourbon Steak by Michael Mina - Miami restaurant
4.5
Awesome(3497)
Price: Very Expensive
• American • Aventura
Booked 72 times today
Located in the famous JW Marriott Miami Turnberry Resort & Spa, Bourbon Steak by Michael Mina - Miami is Michael Mina's modern twist on the classic, American steakhouse. One of South Florida's favorite steakhouses, Bourbon Steak by Michael Mina - Miami offers contemporary American fare with a focus on prime cuts of all natural, organic and hormone-free beef and the freshest seafood available from around the world. As a friendly reminder to our guest, we offer a discounted rate for valet parking at $15 per vehicle. You will be validated once you check in for your reservation at the restaurant. Please note: Grace period of 15 minutes for each reservation. Reservations of 6 or more will require a credit card hold. In the case of no show or cancellation within 24 hours of the reservation you will be charge $15 per guest as a no show/cancellation fee. Thank you and we look forward to seeing you!
A photo of Jarana Aventura - Peruvian Cuisine & Pisco Bar restaurant
4.7
Exceptional(101)
Price: Very Expensive
• Peruvian • Aventura
Booked 5 times today
With its roots deeply embedded in the cultural and gastronomic heritage of Peru, JARANA showcases an approachable yet authentic menu that embodies the spirit of Peruvian cuisine. It offers a unique blend of comfort, joy, and culinary exploration. Each location is designed to reflect the lively, festive nature of a traditional Peruvian 'jarana' – a celebration marked by abundant food, soulful music, and spirited libations. The restaurant prides itself on its fusion of traditional Peruvian recipes with global culinary influences, particularly from Japanese, Chinese, and Italian cuisines, creating a dining experience that is both familiar and intriguing. The beverage program at JARANA is a cornerstone of the dining experience with a particular emphasis on pisco, Peru's national spirit. The selection includes classic Peruvian pisco cocktails alongside a thoughtful assembly of wines and local craft beers, all chosen to complement the vibrant flavors of the dishes.
A photo of Gala Restaurant restaurant
4.4
Awesome(128)
Price: Expensive
• South American • Aventura
Booked 2 times today
Savor the flavors of South American cuisine. Gala offers an eclectic, memorable dining experience, embracing vivacious cultures to create a communal atmosphere.
A photo of St. Regis Bar restaurant
4.5
Awesome(55)
Price: Expensive
• Asian • Bal Harbour
Our luxury lounge features an exceptional selection of the world’s finest champagnes, rare vintage wines, and hand-crafted cocktails, featuring Sushi and Asian-inspired cuisine in a timeless lively atmosphere. Our hand-crafted cocktails are made from the freshest and finest ingredients, created by our mixologists, expertly prepared and designed to tempt the five senses of sight, sound, smell, touch, and taste. This season’s featured libations are Botanical – Asian inspired.St. Regis Wine VaultDelve into the extraordinary collection of the world’s finest wines.
A photo of Cecconi's Miami Beach restaurant
4.6
Exceptional(4172)
Price: Expensive
• Italian • South Beach
Booked 142 times today
Situated in the Garden courtyard of Soho Beach House, Cecconi’s Miami Beach is a modern day classic Italian restaurant currently open for breakfast, lunch and dinner seven days a week and serves a brunch buffet on Saturday and Sundays. Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food and offers an elegant and relaxed dining experience to enjoy the cuisine of celebrated executive chef Sergio Sigala. Please note our dress code; guests must be fully clothed to dine & swimsuits must be fully covered. In the evening after 5pm, swimwear or beachwear will not be permitted.
A photo of Le Jardinier - Miami restaurant
4.4
Awesome(469)
Price: Moderate
• Contemporary French / American • Design District
Booked 21 times today
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
A photo of L’Atelier de Joël Robuchon - Miami restaurant
4.7
Exceptional(426)
Price: Very Expensive
• French • Design District
Booked 17 times today
Florida’s only two Michelin star restaurant, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.
A photo of Nobu Miami restaurant
4.6
Exceptional(3906)
Price: Very Expensive
• Japanese • South Beach
Booked 92 times today
The Miami outpost of Nobu, the world renowned Japanese chef recognized for pioneering a new style Japanese cuisine, brings a burst of excitement to the top ranked Nobu Hotel Miami Beach located inside the iconic Eden Roc Miami Beach. The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura, as well as Miami favorites like the Tai Butter Lettuce; Tenderloin Yuzu Truffle. Omakase or tasting menus, offer a memorable opportunity to savor the restaurant’s many distinctive flavors.
A photo of Hakkasan - Fontainebleau Miami Beach restaurant
4.6
Exceptional(5287)
Price: Very Expensive
• Chinese • South Beach
Booked 52 times today
Chinois haute cuisine is meant to be enjoyed and experienced in the proper fashion. Let the 4-floor rooftop enclave of rich textures and hues mesmerize you with waves of exotic dishes. The name "Hakkasan" pays homage to the ‘Hakka’ people from the New Territories of Hong Kong while ‘san’ is the respectful Japanese form of address. This same tradition and respect goes into every menu item and how they are each prepared and presented. To complement our wine list, there is a $60 corkage fee (per 750 ML) for two bottles and $120 for any additional bottle (per 750 ML).
A photo of Prime 54 restaurant
4.3
Awesome(2413)
Price: Very Expensive
• Steak • South Beach
Booked 19 times today
Located off the historic Chateau Lobby in the heart of the resort, Prime ’54 is the innovative alternative to the traditional steakhouse setting, offering prime steak sourced from the globe to include premier dry aged beef and wagyu from Japan. Our chefs work with local farmers in Florida to hand select the freshest vegetables to create our signature sides. The two-story, indoor-outdoor venue is sexy, fun, elegant and engaging – a perfect complement to Fontainebleau’s stellar collection of signature restaurants. Design highlights include an open exhibition kitchen and a two-level, glass-enclosed wine tower with 500+ bottles from around the world.

See what locals rave about

From verified diners like you
From verified diners like you
  • MonaVIP
    Philadelphia County •87 reviews
    5.0
    Dined 3 days ago
    Delightful dinning experience, started by a welcoming professional lady Maitr de reception at entrance who sat us on a nice corner. Restaurant was busy energetic. A great menu! I love they bring a starter for table 3 small containers of French fries with 3 sauce to munch on while one wait for the rest to come. I choose The Foie Gras appetizer & it was fantastic prepared & delicious. There is all cuts of meet but I choose 8 oz filet & my husband got the lamb chops ( both were perfectly cooked ) loved the creamy spinach. The food amount was plenty but one has to see the dessert( The list is Devine) I wanted to try every one!! We decided to get their specialty The beignet ( plate arrived with big 5 pieces with 3 condiments) it was a great ending of A Perfect Dinner. Must add the service was excellent with our 2 attentive, pleasant , efficient waiters Andres & Randy, compliments to them, they are great servers& a reflection of this good training in this highly busy resturant. Have to mention the Sommelier Craig Teracia , he helped us select an excellent wine , he is passionate about the wine & exteamly knowledgeable & professional, an asset to this perfect restaurant
    More info
    Bourbon Steak by Michael Mina - MiamiPrice: Very Expensive• American• Aventura
    4.5
  • LisaVIP
    New York City •55 reviews
    5.0
    Dined 4 days ago
    Amazing Italian food! Our waitress was outstanding. We have an allergy in the family and she made sure everything was safe and really took great care of us
    More info
    Cecconi's Miami BeachPrice: Expensive• Italian• South Beach
    4.6
  • Ruty
    Fort Lauderdale •1 review
    5.0
    Dined on Dec 29, 2024
    The food was very good, the music was a little loud. Very good service.
    More info
    Jarana Aventura - Peruvian Cuisine & Pisco BarPrice: Very Expensive• Peruvian• Aventura
    4.7
  • DirkVIP
    Düsseldorf •7 reviews
    4.0
    Dined on Dec 23, 2024
    Dinner after intercontinental flight with some small bites
    More info
    Gala RestaurantPrice: Expensive• South American• Aventura
    4.4
  • Dunstonopines
    Los Angeles •4 reviews
    5.0
    Dined on Mar 14, 2024
    Most of the staff is just lovely, the champagne opening at 6 PM is fun although we wish she had used a microphone so we could've heard every word. Bar is comfortable, not many vegan options sadly, we had to get the sushi roll every time we were there if we were hungry. Bartender Sergei is knowledgeable and knows how to make a good cocktail and modify .
    More info
    St. Regis BarPrice: Expensive• Asian• Bal Harbour
    4.5
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo