Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Best Restaurants with a Tasting Menu in North Center

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

112 restaurants available nearby

A photo of Mirra restaurant
4.7
Exceptional(113)
Price: Expensive
• Mexican • Bucktown / Wicker Park
Booked 29 times today
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
A photo of Asador Bastian restaurant
4.7
Exceptional(193)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 18 times today
Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.
A photo of Eden restaurant
4.8
Exceptional(1610)
Price: Expensive
• American • Avondale
Booked 17 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Mott Street restaurant
4.7
Exceptional(1048)
Price: Expensive
• Central Asian • Bucktown / Wicker Park
Booked 45 times today
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
A photo of Le Colonial - Chicago restaurant
4.8
Exceptional(7910)
Price: Very Expensive
• Vietnamese • Gold Coast / Streeterville
Booked 56 times today
Le Colonial is a celebration of seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Atlanta, Denver, Delray Beach, Houston, Lake Forest, and Naples, the famed Vietnamese restaurant is designed to capture a bygone era of sophistication and opulence. Celebrated restaurateurs Rick Wahlstedt and Joe King deliver exquisite attention to detail in the luxurious, classic, and romantic atmosphere Perched on Oak Street in Chicago’s Gold Coast. For special occasions, our private dining space provides a bespoke setting for unforgettable celebrations.
A photo of Adalina restaurant
4.5
Awesome(2362)
Price: Very Expensive
• Italian • Gold Coast / Streeterville
Booked 22 times today
Adalina is a refined hospitality destination serving a modern and engaging Italian menu in a timeless yet alluring setting in the heart of Chicago’s Gold Coast neighborhood. Led by Michelin-starred and Top Chef alumni Soo Ahn. Adalina’s menu creates a balance between Northern and Southern cuisine, providing expertly staged shared plates along with strong statement items that satisfy a table. Guests can expect house made extruded and stuffed pastas. Adalina’s offerings will be accompanied with tableside services, and a well curated beverage and wine program that aims to evoke a sense of excitement for guests. Adalina makes the perfect venue for a romantic evening, business dinner or special occasion.For parties larger than 10 guests, please email events@adalinachicago.com to inquire about our Private Dining options and availability.
A photo of La Serre restaurant
4.6
Exceptional(446)
Price: Expensive
• French • West Loop
Booked 54 times today
Inspired by the coastal regions of Provence and Saint-Tropez, La Serre, located in Fulton Market, invites guests into a lush and colorful greenhouse setting. The culinary approach highlights the light and vibrant cuisine of Provence, with a focus on native techniques and ingredients, offering lighter takes on the dishes of the French-Mediterranean landscape. Fresh vegetables, seafood, and all-natural Black Angus beef are expertly prepared on the kitchen’s hardwood charcoal hearth, infusing each dish with incredible wood and charcoal flavors, elevating the ingredients without heavy sauces or seasonings.Whether you're enjoying steak, seafood, or Mediterranean-inspired dishes, La Serre is the perfect destination for romantic dinners, dates, birthdays, or fine dining. The bar offers expertly crafted cocktails and drinks, providing the ideal atmosphere for any occasion, from a casual night out to an elegant celebration.
A photo of Fioretta restaurant
4.7
Exceptional(860)
Price: Very Expensive
• Steak • West Loop
Booked 49 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
A photo of Boka restaurant
4.8
Exceptional(7174)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 60 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Duck Duck Goat restaurant
4.8
Exceptional(5603)
Price: Expensive
• Chinese • West Loop
Booked 60 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kortney
    Chicago / Illinois •1 review
    5.0
    Dined 3 days ago
    The food was incredible. I I had the burger and I could not stop eating it. The fries were the best. We went for brunch and we had options for lunch too. My friend had the mushroom omelette and it was simply out of this world. The food, the ambience, the setting, and the surface is absolutely outstanding.
    More info
    EdenPrice: Expensive• American• Avondale
    4.8
  • margaret
    Chicago / Illinois •2 reviews
    5.0
    Dined 4 days ago
    Superb Gourmet Vietnamese dishes with a French twist. The ambience is as special and ideally suited to the fare! You’re transported to Old Colonial Vietnam complete with the tropical flavor of banana trees, rotating ceiling fans, a multitude of French lanterns, scattered tribal rugs and old black and white vintage photographs from the French Colonial era. We particularly enjoyed the sea bass and the green curry shrimp. The cocktails were all excellent!
    More info
    Le Colonial - ChicagoPrice: Very Expensive• Vietnamese• Gold Coast / Streeterville
    4.8
  • AmyVIP
    Chicago / Illinois •2 reviews
    5.0
    Dined 6 days ago
    Every dish was thoughtfully curated, finding similarities in Indian and Mexican cuisine to make something new. Everything was delicious, beverages were paired great with the courses menu and chef came by to say hi to all guests!
    More info
    MirraPrice: Expensive• Mexican• Bucktown / Wicker Park
    4.7
  • MattVIP
    Chicago / Illinois •28 reviews
    5.0
    Dined on Dec 23, 2024
    A unique dinning experience. It was our first time and the staff did an excellent job of guiding us to a wonderful experience. We got to enjoy several different types of seafood and tried two different steak types. Everything was prepared well and tasted fantastic. The sommelier was helpful and paired our meal with very nice wine.
    More info
    Asador BastianPrice: Very Expensive• Steakhouse• River North (Chicago)
    4.7
  • Lane
    Chicago / Illinois •15 reviews
    5.0
    Dined on Dec 19, 2024
    Our night was so enjoyable, and it started with our server. He was personable, helpful and good humored. The cocktails are creative, I had the Japantown and loved it. Very original, very refreshing. We shared the garlic fried rice, brussels sprouts, fire chicken and steak kalbi. Every bit of it was delicious. Truly, could not have been happier with the experience.
    More info
    Mott StreetPrice: Expensive• Central Asian• Bucktown / Wicker Park
    4.7
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo