Best Restaurants with a Tasting Menu in New York

190 restaurants available nearby

1. Becco

4.5

Price: Expensive

• Italian • Theater District

Booked 215 times today

Lidia Bastianich & her son Joe's Theater District mainstay. Best known for the $29.95 pasta tasting menu & the great selections on the $35 Italian wine list. Loved by locals & out of towners alike, Becco has been serving consistently delicious regional Italian cuisine since 1993. Located on the famed Restaurant Row in NYC's Theatre District, Becco is open for lunch & dinner seven days a week. Enjoy signature dishes, like the Osso Bucco, as well as the bounty of fresh seasonal preparations. The Reserve Wine list has many of Italy's best known producers, as well as some more eclectic wine makers. A knowledgeable staffer will be on hand to help you make a great choice. With 18 years on restaurant row, great food & great service help make Becco the right choice time & time again.

2. The Alderman

4.2

Awesome(158)

Price: Moderate

• American • Midtown West

Booked 49 times today

Nestled right in the heart of Times Square, The Alderman, A modern American Tavern, promises an unforgettable dining experience that transcends mere sustenance—a symphony of flavors, a dance of textures, and a celebration of New York’s rich culinary heritage.

3. Altair

4.6

Exceptional(262)

Price: Moderate

• American • Garment District

Booked 53 times today

Offering Modern-American fare inspired by celestial wonder, Altair offers exceptional & elevated cuisine. A showcase of thoughtful ingredients that inspire the palate and spirit alike. Peak produce & carefully selected protein sources. Vegan & vegetarian-friendly dining within sleek and stunning architecture & design. Our dining room includes our enclosed greenhouse and dining room. Our bar room offers lounge seating typical of cocktail bars & lounges. Traditional dining tables are NOT available in the bar room.

4. Mari

4.7

Exceptional(67)

Price: Very Expensive

• Contemporary Korean • Hell's Kitchen

Booked 17 times today

Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.

5. Zou Zou's

4.6

Exceptional(1469)

Price: Expensive

• Mediterranean • Hell's Kitchen

Booked 117 times today

Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.

A photo of The Terrace and Outdoor Gardens at EDITION restaurant

6. The Terrace and Outdoor Gardens at EDITION

4.4

Awesome(746)

Price: Expensive

• American • Theater District

Booked 91 times today

The Terrace is Chef John Fraser's American brasserie located in The Times Square EDITION. From theatergoers and power meetings to dinner parties and big brunches, our all-seasons garden restaurant offers an unexpected oasis for locals and tourists alike, nestled just steps away from New York City's most iconic intersection. The seasonal menu marries the innovation of contemporary cooking with a respect for American culinary traditions, all while emphasizing locally sourced ingredients from regional farmers and purveyors. Brasserie classics share space with a wide variety of vegetable-forward offerings, a signature cooking style of Chef Fraser's. We are located on the 9th floor of The Times Square EDITION, entrance on the north side of 47th Street just east of 7th Avenue.Please email terraceatedition@jfrestaurants.com for large group (10 guests or more) requests.

A photo of Aunt Jake's Pasta Experience restaurant

7. Aunt Jake's Pasta Experience

4.9

Exceptional(814)

Price: Moderate

• Contemporary Italian • Upper East Side

Booked 18 times today

Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.

A photo of Zaytinya - New York restaurant

8. Zaytinya - New York

4.5

Awesome(638)

Price: Expensive

• Mediterranean • NoMad

Booked 88 times today

Zaytinya at The Ritz-Carlton New York, NoMad offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José Andrés' deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines. Zaytinya is open for breakfast, lunch and dinner, seven days a week.

9. Oceana

4.7

Exceptional(7102)

Price: Moderate

• Seafood • Midtown West

Booked 48 times today

Oceana is the quintessential New York Seafood restaurant located on 49th Street in midtown Manhattan, just west of Rockefeller Center, and steps away from Radio City Music Hall and Broadway's famed theaters. Oceana serves breakfast, lunch, and dinner in the elegant main dining room for a sophisticated dining experience. For a more casual setting enjoy an Oceana signature cocktail reflecting the freshest seasonal ingredients with small bites (or a full meal!) in our lively cafe and Oyster bar.

10. Kochi

4.8

Exceptional(86)

Price: Very Expensive

• Korean • Hell's Kitchen

Booked 9 times today

Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s KitchenKOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance. We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.[PLEASE NOTE] We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.

See what locals rave about

From verified diners like you

A
AliceVIP
Greater Boston •17 reviews
5.0
Dined 1 day ago
Wonderful restaurant for an authentic Italian experience! The pasta was perfect! We tried the order of a trio of 3 pastas and were not disappointed. Other offerings ordered by a member of our group were also deemed delicious. The wine selection was also great. Service was excellent!
More info
BeccoPrice: Expensive• Italian• Theater District
•
4.5
F
FrankVIP
Denver / Colorado •30 reviews
5.0
Dined 2 days ago
Fantastic comprehensive tasting menu with Korean inspired dishes and hand rolls utilizing top quality fresh, seasonal and authentic ingredients with an inspired wine pairing, all presented by a friendly, professional and efficient staff. Will be back!
More info
MariPrice: Very Expensive• Contemporary Korean• Hell's Kitchen
•
4.7
N
Nicole
San Antonio •1 review
5.0
Dined 2 days ago
This place is just perfect! First we had the Parker rolls (must have) the whipped butter with garlic was so tasty!! Second we had the wedge salad which was very fresh and the spicy ranch was so good. Third we had the skirt steak with twice baked potato. Skirt steak was cooked perfectly and seasoned well. The cranberry pear punch cocktail was great!! All around great atmosphere. Highly recommend!!
More info
The AldermanPrice: Moderate• American• Midtown West
•
4.2
G
Gracelyn
New York City •1 review
5.0
Dined 3 days ago
The food was amazing, the workers were amazing and attentive and (MATTHEW) who severed us on the 25th Dec. for our Christmas dinner was amazing. Very informative and patient with us. A ball of energy. We will definitely be returning.
More info
Zou Zou'sPrice: Expensive• Mediterranean• Hell's Kitchen
•
4.6
M
Mary
Austin •2 reviews
5.0
Dined 3 days ago
We had a Christmas Eve dinner reservation for two and thoroughly enjoyed it! Delicious food … I could eat their pumpkin rolls all day long. They are so flavorful with a crispy crust and pillowy soft center. The entire staff works together to ensure your water glass is always full and table cleared quickly before the next course. Some reviewers have commented about the small portions but we thought they were just right. Our dining experience was enhanced 1000% by our exceptional server Juan … he was charming and absolutely amazing! Highly recommend!
More info
AltairPrice: Moderate• American• Garment District
•
4.6

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Best Restaurants with a Tasting Menu in New York

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190 restaurants available nearby

1. Becco

2. The Alderman

3. Altair

4. Mari

5. Zou Zou's

6. The Terrace and Outdoor Gardens at EDITION

7. Aunt Jake's Pasta Experience

8. Zaytinya - New York

9. Oceana

10. Kochi

See what locals rave about

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