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Best Restaurants with a Tasting Menu in Los Feliz

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66 restaurants available nearby

A photo of Republique restaurant
4.7
Exceptional(5265)
Price: Very Expensive
• French • Hollywood
Booked 55 times today
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A photo of Osteria Mozza restaurant
4.7
Exceptional(7390)
Price: Very Expensive
• Italian • Hollywood
Booked 80 times today
Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany. We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation. For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.
A photo of Gwen restaurant
4.6
Exceptional(1488)
Price: Very Expensive
• Contemporary American • Hollywood
Booked 42 times today
Gwen Butcher Shop & Restaurant is the second restaurant from fine dining chef Curtis Stone (of Maude) and the first he’s opened with his brother Luke Stone. Gwen is both a European-style, chef-driven butcher shop and a restaurant that is redefining dining in LA, with a menu that calls on fire-based cooking techniques. Whether you’re picking up house-made charcuterie, prime and rare breed meats from the retail store, enjoying a feast in the dining room or relaxing with a bite and cocktail at the bar, Gwen delivers the highest standards of quality, taste and service.On Wednesdays-Sundays, we offer Chef's Carte Blanche 5-course tasting menu for $130 per person (limited quantities available). The whole party must enjoy the tasting menu and wine pairings are available for $75 per person. If you have any questions, please feel free to call the restaurant at 323-946-7500.
A photo of Meteora restaurant
4.7
Exceptional(1099)
Price: Very Expensive
• Californian • Hollywood
Booked 17 times today
Meteora's gastronomy is a 1-star Michelin contemporary and creative showcase of exceptional California ingredients. Chef Jordan Kahn (Vespertine, Destroyer) and the team work exclusively with aligned farmers, foragers, fishermen, and ranchers to bring guests the ultimate dining experience. Fire cooking, innovation, and seasonality blend for an elegant tasting menu or indulgent small plates in the bar. The holistic approach extends to every facet of the restaurant including beverage, hospitality, and design.Groups of 6-12 are welcome to book one of our private dining areas for a food and beverage minimum. See individual experiences for applicable pricing for our selenite Chef's Table and Private Dining Room. Service fees and taxes not included.
A photo of Providence restaurant
4.9
Exceptional(4392)
Price: Very Expensive
• Seafood • Hollywood
Booked 31 times today
For over a decade, Providence has elevated the standard of modern American seafood restaurants. We invite you to experience Chef Michael Cimarusti’s award-winning cuisine in the heart of Los Angeles, welcomed by one of LA’s legendary hosts, co-owner Donato Poto.Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.
A photo of The Tower Bar restaurant
4.7
Exceptional(1997)
Price: Very Expensive
• Californian • West Hollywood
Booked 65 times today
The Terrace at the famous Sunset Tower Hotel debuted a new look in May of 2018, featuring a refreshed outdoor dining experience with updated furnishings and an elegant new bar. The Tower Bar Restaurant has split views of the city from either side of the lobby. It offers a swank lounge, bar and an al fresco dining experience. Custom made banquettes line the windows that showcase an unparalleled view of the Los Angeles skyline. Art deco design influences include walnut with gold inlay trim in a subtle, muted color scheme. The delectable menu features California Bistro with Italian fare. A dress code is enforced, please call for information.We are now open daily for breakfast and lunch. Dinner is offered six nights a week, Monday-Saturday. We are unable to guarantee a seating preference of indoors or outdoors. We recommend a sweater or light coat during the evenings.Shorts, baseball caps, sweats, sandals, tank tops, phone calls, computers and photos are not permitted.
A photo of Openaire restaurant
4.5
Awesome(2326)
Price: Expensive
• Californian • Koreatown
Booked 43 times today
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
A photo of 71Above restaurant
4.6
Exceptional(5889)
Price: Very Expensive
• Contemporary American • Downtown
Booked 82 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of Crossroads Kitchen - Melrose restaurant
4.8
Exceptional(2441)
Price: Very Expensive
• Mediterranean • West Hollywood
Booked 94 times today
Crossroads refines the Los Angeles dining scene, and is helmed by culinary trailblazer, Chef Tal Ronnen. Highlighting small plate dining with a Mediterranean influence, Crossroads features the cuisine that Ronnen is famous for; beautifully presented plant based dishes that are flavorful and innovative. A rotating selection of custom-made libations, artisanal small batch spirits, and a thoughtfully crafted wine list complement the fare. The imaginative and ever-changing menu with dishes approached with a conscience manner, is inspired by seasonal Southern California ingredients. For parties of 8+, please contact us at events@crossroadskitchen.com.
A photo of Carlitos Gardel Argentine Steakhouse restaurant
4.9
Exceptional(2086)
Price: Very Expensive
• Steakhouse • Beverly / Fairfax / La Brea / Third St.
Booked 29 times today
Now Accepting Father's Day Reservations!Proud recipient of The Michelin Guide's - The Plate - distinction.Join us Al Fresco on our new, open-air patio deck, Patio Piazzolla. Our Steakhouse turns 27 years young!For close to a quarter century, our family run and operated Steakhouse has imported the know-how and experience of Argentine grilling and carved a name for itself on Melrose Ave.Indulge in our selection of Antibiotic-free, Hormone-free, USDA Certified Angus Prime Beef, and our Award Winning 17-page Wine List crafted by our managing partner, Sommelier Max Bozoghlian.

See what locals rave about

From verified diners like you
From verified diners like you
  • Christina
    Minneapolis - St. Paul •1 review
    5.0
    Dined 2 days ago
    Loved the Christmas Eve tasting. Each dish was the star of its own act....I really couldn't pick out a favorite. I love all the flavors and the architecture is so captivating. I felt transported to a different world for one night for a very special foodie experience. Thank you for making this so special for me and my family.
    More info
    MeteoraPrice: Very Expensive• Californian• Hollywood
    4.7
  • GlennVIP
    New York City •35 reviews
    5.0
    Dined 2 days ago
    Brilliant. Sat at the bar for Christmas dinner. Best meal we have ever had in LA, and in the top five over all time. Hats off to Early (sp?) and the other two bar men (sorry guys, I told you I would forget your names). Thank you.
    More info
    RepubliquePrice: Very Expensive• French• Hollywood
    4.7
  • kris
    Los Angeles •3 reviews
    5.0
    Dined 2 days ago
    great spot. def worth the money. went here for the Christmas eve menu.. good food and value was great.
    More info
    GwenPrice: Very Expensive• Contemporary American• Hollywood
    4.6
  • ElaineVIP
    Washington, D.C. Area •11 reviews
    5.0
    Dined 7 days ago
    We were visiting Los Angeles from Washington DC. I heard wonderful things and saw great reviews about Providence. Wonderful experience at Providence. We sat at the chef’s table. The staff was excellent and professional. They answered all questions and requests. Chef Micheal Cimarusti was very gracious and welcoming. His food was delicious and the presentation of the food was beautiful and elegant. Definitely would dine again at Providence. It was an amazing experience and wonderful night.
    More info
    ProvidencePrice: Very Expensive• Seafood• Hollywood
    4.9
  • Megan
    Las Vegas •1 review
    5.0
    Dined on Dec 18, 2024
    Really awesome experience. We did the bread and Caesar salad as apps which were amazing. Our server did a really nice job pairing wines for us. Brown butter ravioli was decadent and excellent. Loved the butternut squash tortellini, sweet winter pasta. Pro Tip: save some bread to dip in the pasta sauce. Did the Bunet for desert, I didn't love it but my partner did. It was a little too overwhelmingly almondy for me. I would try something different next time. But overall, one of the best meals I've ever had. Every bite was a delight and I will definitely be coming back. Service was excellent. Great choice for a date night.
    More info
    Osteria MozzaPrice: Very Expensive• Italian• Hollywood
    4.7
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