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Best Restaurants with a Tasting Menu in Dunbar-Southlands

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50 restaurants available nearby

A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6535)
Price: Expensive
• Japanese • Coal Harbour
Booked 120 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Le Crocodile restaurant
4.7
Exceptional(308)
Price: Very Expensive
• French • Downtown
Booked 19 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of Hawksworth Restaurant restaurant
4.6
Exceptional(2833)
Price: Very Expensive
• Canadian • Yaletown
Booked 65 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Fable Kitchen restaurant
4.6
Exceptional(741)
Price: Expensive
• Farm-to-table • Kitsilano
Booked 30 times today
Fable is the farm to table restaurant in Vancouver. Fable has been wowing guests since 2012. It is fresh food, locally sourced, thoughtfully prepared and served in a lively, comfortable and unpretentious atmosphere, with an amazing cocktail program and great food pairing wines. Fable is pleased to recognized by the Michelin Guide for the 2nd year in a row as a Bib Gourmand featured restaurant
A photo of Yuwa Japanese Cuisine (fka Zest Restaurant) restaurant
4.8
Exceptional(1292)
Price: Very Expensive
• Japanese • Kitsilano
Booked 16 times today
~ STORY OF YUWA JAPANESE CUISINE ~Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.
A photo of Acquafarina restaurant
4.6
Exceptional(92)
Price: Expensive
• Italian • Downtown
Booked 22 times today
Acquafarina is a Michelin Guide recommended fine-dining restaurant in downtown Vancouver. This is Italian dining at its finest, served with old-world elegance and modern flair. Take a seat at the copper bar and enjoy inventive cocktails or settle into our captivating dining room with its soaring Salinger’s and 5,000 bottle wine cellar. Private bookings for large groups are available by request and can be hosted in our intimate upstairs dining room with a private bar or on our all-season covered heated patio with a retractable roof, making it ideal for winter gatherings and perfect for summer soirées.
A photo of Botanist restaurant
4.8
Exceptional(2734)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 24 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Cioppino's Mediterranean Grill restaurant
4.6
Exceptional(571)
Price: Expensive
• Italian • Yaletown
We are now open for indoor and outdoor dining. If you would like to reserve the patio we have two seating's: 5:00pm out by 7:15pm , or 7:30pm . To make reservations for the patio please call 604-688-7466. Online reservations are for indoor seating only! Italian/Mediterranean cuisine, in a relaxed, professional environment.
A photo of Dockside Restaurant restaurant
4.4
Awesome(3836)
Price: Expensive
• Northwest • Granville Island
Booked 30 times today
Located on the waterfront where Granville Island faces the city, guests can enjoy panoramic views across False Creek to the world-famous cityscape of Yaletown and beyond to the mountains of the North Shore.The open dining room is relaxed yet refined, wrapped in spectacular floor to ceiling windows, while the lounge offers warm intimate surroundings for evening cocktails. The award-winning seasonal patio (patio closed October to March) catches sunlight from morning to afternoon and is an oasis of calm, disturbed only by the occasional sound of boats making their way along False Creek.Whether dining inside or outside the views are stunning!
A photo of Afternoon Tea - Fairmont Hotel Vancouver restaurant
4.6
Exceptional(1202)
Price: Moderate
• Unspecified • Downtown
Booked 7 times today
A longstanding tradition at Hotel Vancouver, Notch8 is delighted to welcome guests for Afternoon Tea service from Wednesday through Sunday! If your tiny tot is joining, we offer a Children's Tea featuring kid-friendly finger sandwiches, scones, and sweet treats. Afternoon Tea is served from Wednesday through Sunday only. We are pleased to offer options catering to guests with specific dietary restrictions such as gluten-free, as well as dietary preferences including vegetarian diets. Please notify us at time of booking and we will be delighted to facilitate.There is a 90 minute time limit for each reservation, if you have any questions or concerns prior to your visit please let us know.For afternoon tea to go orders, please visit our website at www.notch8-dining.com

See what locals rave about

From verified diners like you
From verified diners like you
  • Virginia
    Vancouver / British Columbia •5 reviews
    5.0
    Dined today
    great quaint ambience room that left you feeling welcome and relaxed. Fantastic food with great wine selection that compliments the menu. Sevice was fabulous with warm friendly attitude with a touch of humour in the interaction with the guests. Highly recommend the restaurant for great food at a fabulous price point for a Michelin Bib nomination without the pretentious attitude. Great for small gatherings of friend or family.
    More info
    Fable KitchenPrice: Expensive• Farm-to-table• Kitsilano
    4.6
  • Paula
    Vancouver / British Columbia •4 reviews
    5.0
    Dined 1 day ago
    Had the 3 course lunch menu and it really is such a good deal for good food. Hawksworth never disappoints.
    More info
    Hawksworth RestaurantPrice: Very Expensive• Canadian• Yaletown
    4.6
  • Atsuko
    Vancouver / British Columbia •5 reviews
    5.0
    Dined 2 days ago
    Never disappointed at dining. Delicious food, artistic presentation, created with fresh ingredients in such a way to enhance freshness, texture and flavour of each ingredient. Personable service, with care and courtesy. It’s more than just enjoying good food. It’s truly experiential dining. Pleasure to all senses.
    More info
    Yuwa Japanese Cuisine (fka Zest Restaurant)Price: Very Expensive• Japanese• Kitsilano
    4.8
  • LoreleiVIP
    London •24 reviews
    5.0
    Dined 3 days ago
    Le Crocodile by Rob Feenie is as wonderful as it was before. The food is divine, the menu has many favourites along with new items and the service is always amazing. (Merci Alexander!) My only wish is to have vegetables served with my meal. I had the tenderloin in a gorgeous peppercorn sauce. Next time maybe I need to read the menu better to see if we should have ordered sides. It came with pommes frites but I wishes it had some vegetables. I also enjoyed the mushroom soup to start and my husband had the endive salad which looked impressive and the special Beef Wellington served with asparagus. For dessert we had profiteroles with generous chocolate sauce. 5 star experience! Merci beaucoup
    More info
    Le CrocodilePrice: Very Expensive• French• Downtown
    4.7
  • Kalandra
    Houston •1 review
    5.0
    Dined 3 days ago
    Service by Miles at the bar was outstanding. He instantly made me comfortable. When making recommendations he wanted to know my tastes to help point me in the right direction. He definitely succeeded. With minor adjustments, thanks to Miles, I had the Holiday Kaiseki. NOT ONE BAD BITE from beginning to end of these 7 courses. Fish and seafood, fresh and bright. Wagyu Steak just the right amount of fat. The dessert of eggnog mousse and apple filling. Do I feel guilty? Yes. But I’d do it all over again. A shouldn’t miss meal.
    More info
    Miku Restaurant - VancouverPrice: Expensive• Japanese• Coal Harbour
    4.8
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