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Best Restaurants for Local Ingredients in West Midtown

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15 restaurants available nearby

A photo of O-Ku - Atlanta restaurant
1. O-Ku - Atlanta
4.8
Exceptional(1889)
Price: Moderate
• Japanese • West Midtown
Booked 39 times today
O-Ku Atlanta provides a fresh and innovative take on traditional Japanese sushi and cuisine. The Midtown restaurant offers rare and unique dining options along with traditional sashimi and specialty rolls, sourcing seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients. Reminiscent of traditional Japanese culture, O-Ku's menu is comprised of signature starters, contemporary Japanese entrées and seasonal traditional sushi that reflect the uniquely designed space. Located in West Midtown's Westside Ironworks development, the bustling restaurant is positioned on the east side of the main building and features a spacious rooftop and bar overlooking the Midtown skyline.
A photo of The Optimist restaurant
2. The Optimist
4.7
Exceptional(9180)
Price: Expensive
• Seafood • West Midtown
Booked 93 times today
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
A photo of Local Three restaurant
3. Local Three
4.8
Exceptional(3440)
Price: Moderate
• American • Buckhead
Booked 31 times today
An Atlanta dining staple since 2010, Local Three serves innovative food and creative cocktails with a spirit of genuine hospitality in a cozily upscale atmosphere.The regularly updated menu prioritizes local and seasonal ingredients, blending farm to table simplicity with local and global inspiration.With over 1000 whiskies in house, Local Three has repeatedly been rated one of America’s top whiskey bars. Those tagging along with whiskey lovers will also enjoy eclectic cocktails and a thoughtful wine selection. The expansive bar is THE spot for a memorable weekday Happy Hour, 4-5PM.On Sundays, experience one of Atlanta’s most unique brunch buffets: “Brunch Through the Kitchen”, providing a peek behind the scenes as the culinary team keeps classic & creative brunch dishes coming.Local Three also offers catering services in several private spaces as well as off-site., exciting seasonal events, a Chef’s Table experience, and more. Visit us online or email events@localthree.com
A photo of The Sun Dial Restaurant, Bar & View restaurant
4. The Sun Dial Restaurant, Bar & View
4.3
Awesome(8987)
Price: Very Expensive
• Contemporary American • Downtown
Booked 100 times today
The Sun Dial Restaurant, Bar & View welcomes diners to enjoy its modern, upscale setting and unbeatable views. Standing 723 feet above Peachtree Street, The Sun Dial is Atlanta's only tri-level dining complex that offers 360-degree panoramic views of the city's skyline. Diners enjoy seasonal contemporary-American dishes, inspired by local ingredients.With spectacular views and tantalizing menus to create the perfect ambiance, The Sun Dial Restaurant Bar & View truly is the ultimate Atlanta dining experience. *PLEASE NOTE THAT OUR ROTATION FEATURE IS CURRENTLY UNAVAILABLE.IN THE MEANTIME, YOU MAY STILL ENJOY THE 360 DEGREE VIEWS AT THE SUN DIAL*
A photo of Reverence restaurant
5. Reverence
4.5
Awesome(120)
Price: Moderate
• Global, International • Midtown
Booked 1 time today
A chef-driven concept that pays respect to the flavors of the world: from the Mediterranean to the Sea of Japan to the great ingredients and producers of Georgia, reinterpreted through a modern perspective. Bring your loved ones or find new friends, working your way around a unique culinary experience. An inviting dining room with natural light, large outdoor patio and textural design elements form the perfect backdrop for an undoubtedly fun and exciting meal in Midtown.
A photo of Atrium restaurant
6. Atrium
4.6
Exceptional(264)
Price: Expensive
• American • Old Fourth Ward
Booked 24 times today
Atrium brings together our love of American cuisine and everything we’ve learned over the last few years. Oliva’s food sourcing philosophy and relationships with local purveyors and farmers are highlighted throughout the menu. Everything we consume, integrate, & create in our restaurants is to share flavorful moments that celebrate worldly cuisine, honor local ingredients, and deepen our connections through memorable experiences. The restaurant welcomes guests to escape to a different time and place when they enter the cozy lounge ensconced by colorful curtains with comfortable seating. To the left, a 1,200-square-foot parlor area complete with hand-painted tile by local artisan Charlotte Smith and a mural by Savannah-based artist Kipper Millsap. Inside the 4,000-square-foot bistro, diners are transported to an airy, serene wonderland with large factory windows, floral installations by Atlanta-based floral artist Pinker Times, and large pink banquettes.
A photo of Chido and Padre's restaurant
7. Chido and Padre's
4.4
Awesome(709)
Price: Moderate
• Mexican • Buckhead
Booked 7 times today
Chido and Padre’s transports you instantly to the colorful eateries of Oaxaca, Puebla and Sinaloa, some of Mexico’s most celebrated food regions. Our dining room, decorated with vivid colors and Mexican art, sets the scene for our chefs’ vibrant flavors. Taking inspiration from the culinary traditions of Mexico’s heartland, we use both local & imported ingredients to create an exuberant menu that blends adventurous dishes with familiar favorites. Let our friendly servers take you on a tour that might include ultra-fresh aguachiles, hand-smashed guacamole, duck sopes, octopus tostadas, smoked beef cheek barbacoa or whole fish al pastor. Don’t miss our four scratch-made Oaxacan moles and handmade tortillas crafted from single-origin masa to cap off the experience. No meal here is complete without sips from our creative bar team. From juicy margaritas and palomas to under-the-radar mezcals and tequilas, one of our cocktails is a sure way to ease you into a vacation state of mind.
A photo of Carmel restaurant
8. Carmel
4.6
Exceptional(479)
Price: Expensive
• Seafood • Buckhead
Booked 14 times today
Carmel is a love letter to the coast—the ocean breeze, the freedom, the elements that make you feel so good when you’re next to the water. We serve Contemporary Seafood and embrace a gastronomic narrative centered around the celebration of premium seafood and seasonal produce. From the cozy yet elegant interior to the seasonal menu and craft cocktails, every detail reflects our passion for the oceanside experience.Our menu showcases high-quality, sustainable seafood skillfully paired with fresh, local ingredients. Whether it's sophisticated crudos, wood-fired oysters, fish, lobster, dry-aged steak, or vibrant cocktails, we would love to take you on a journey to your favorite waterfront destination. Let the ocean breeze carry you away...Weekday Lunch is served at Carmel’s Bar. We do not accept reservations for lunch, though walk-ins are always welcome at any time of day. Gratuity is applied to parties of 6+. Parties of 9+, please submit an inquiry at CarmelATL.com>Reservations.
A photo of St. Cecilia restaurant
9. St. Cecilia
4.8
Exceptional(4312)
Price: Very Expensive
• European • Buckhead
Booked 69 times today
St. Cecilia serves coastal European food – simple and thoughtful dishes inspired by the coastlines of Italy, Spain and France – in Buckhead’s Pinnacle Building. With an old-world, ingredient-driven approach, Executive Chef WF Fry displays the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients. From Chef-Owner Ford Fry, St. Cecilia offers opportunities like fresh crudo and cured meats, seasonal entrees and Italian-inspired desserts.
A photo of The Alden restaurant
10. The Alden
4.8
Exceptional(95)
Price: Expensive
• American • Chamblee
Booked 10 times today
The Alden is dedicated to bringing joy to our guests through a culinary celebration. Recently named a Michelin Recommended Restaurant, The Alden embodies its meaning, “friend to all,” by creating a warm, convivial atmosphere. Inspired by Chef Jared Hucks’ global culinary journey, our daily menu celebrates local, seasonal ingredients through shareable dishes designed to spark conversation and delight. For a more intimate experience, join us at the Chef’s Counter for a seven-course tasting menu, where you can witness the kitchen in action. Our thoughtfully curated wine list complements each dish. Chef Jared’s philosophy, “Love It Up,” is reflected in every meal. We look forward to welcoming you to The Alden for a memorable dining experience.

See what locals rave about

From verified diners like you
From verified diners like you
  • Latosha
    West Palm Beach •1 review
    4.0
    Dined 1 day ago
    Great ambience, food was really good. Sat everyone in the same area
    More info
    The Sun Dial Restaurant, Bar & ViewPrice: Very Expensive• Contemporary American• Downtown
    •
    4.3
  • JonathonVIP
    Pittsburgh / Western PA •8 reviews
    5.0
    Dined 2 days ago
    Food and service was amazing! Love the ambience and would highly recommend !
    More info
    The OptimistPrice: Expensive• Seafood• West Midtown
    •
    4.7
  • J
    Atlanta •4 reviews
    5.0
    Dined 4 days ago
    A great dining experience with my friends! Everyone enjoyed all the small plates and sushi rolls. Our server was very polite and attentive. Fatini was also great checking on us periodically. Everyone agreed that we would definitely come back!
    More info
    O-Ku - AtlantaPrice: Moderate• Japanese• West Midtown
    •
    4.8
  • ChevetteF
    Atlanta •3 reviews
    5.0
    Dined 5 days ago
    I recently visited Local Three for their all-you-can-eat brunch, and it was absolutely fantastic! The bottomless mimosas were a delightful touch, especially the elderflower mimosa, which quickly became my favorite. It had a refreshing and unique flavor that made the experience even more enjoyable. The food was simply amazing. Since I can only have seafood, Chef Amanda went above and beyond by preparing shrimp separately from the grits just for me, and I truly appreciated her attention to detail. Everything was cooked to perfection, and the variety of dishes available was impressive. The pastries and desserts were also incredible, showcasing a wonderful selection that satisfied my sweet tooth. Our server, Alvin, provided excellent service throughout the meal, ensuring that we had everything we needed and making the experience all the more enjoyable. If you’re looking for a brunch spot that offers delicious food, refreshing mimosas, and outstanding service, I highly recommend Local Three. I can’t wait to return for another wonderful meal!
    More info
    Local ThreePrice: Moderate• American• Buckhead
    •
    4.8
  • Dion
    Baltimore / Maryland •2 reviews
    5.0
    Dined on Feb 1, 2025
    Our waiter was awesome and food was outstanding! Thank you for the great experience!
    More info
    ReverencePrice: Moderate• Global, International• Midtown
    •
    4.5

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