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Best Restaurants for Local Ingredients in Hawaii

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30 restaurants available nearby

A photo of ZIGU restaurant
4.7
Exceptional(1340)
Price: Expensive
• Japanese • Waikiki
Booked 28 times today
Here at ZIGU, we believe the key to running a successful restaurant is to serve fresh local ingredients. We cook in a Japanese style using only ingredients found here in Hawaii. We will soon be opening our doors to customers. You'll enjoy authentic Japanese cooking and sake either inside our cozy interior or outside our spacious courtyard terrace.~Important notice for our OHANA ~We are asking customers to limit their dining experience to 2 hours when we have high volume booking.*Happy hour exclusionday: 12/23/2024~1/1/2025Thank you for your understanding.
A photo of Aloha Steakhouse restaurant
4.6
Exceptional(1942)
Price: Very Expensive
• Steakhouse • Waikiki
Booked 63 times today
Discover the heart of Hawaii at Aloha Steak House, where exquisite steaks meet the vibrant flavors of the islands. Immerse yourself in the Aloha spirit as you savor expertly crafted dishes made with fresh, local ingredients and a touch of island flair. From our signature Tomahawk Steak to our in-house dry-aged cuts, every bite is a culinary masterpiece. Join us for an unforgettable dining experience that blends tradition, sustainability, and the warm hospitality of Hawaii.Please note: Our signature Tomahawk Steak requires a 3-hour preparation time and is available in limited quantities. Due to high demand, we follow a "first-come, first-served" policy for the Tomahawk Steak and cannot accept reservations.(※仕入れ状況により在庫が変動するため、トマホークを含むお食事のご予約は承っておりません)Parking: Enjoy complimentary parking for up to 4 hours with validation at the Hyatt Centric Hotel.
A photo of Basalt Restaurant @ Dukes Lane Market and Eatery restaurant
4.5
Awesome(2032)
Price: Expensive
• Global, International • Waikiki
Booked 25 times today
BASALT is a Waikiki restaurant that embraces local Island culture. We salute our life-long heritage of multiculturalism and introduce unique ways to look at local cuisine by introducing International flavors and unusual pairings to intrigue and delight our guests.DINE -IN: Patio and Indoor Dining available. TAKE-OUT: Walk-in and Curbside pickup available. Online Order for Take-Out by Elite available on our website.Happy Hour at the Bar from 3pm - 5pm. BASALT’s aim is to involve you, excite you, and captivate you. Our Asian-influenced Global cuisine will consistently remind you of why the Hawaiian Islands are a special place of Aloha… to be, experience, and love.
A photo of Heavenly - Waikiki restaurant
4.5
Awesome(708)
Price: Moderate
• Farm-to-table • Waikiki
Booked 33 times today
Welcome to Heavenly Island Lifestyle!Hawaii has so many unique tastes to offer, why not enjoy them all in one spot? At Heavenly Island Lifestyle, we only use ingredients nurtured by the blessed weather and lands of our islands. Whenever possible, we utilize organic vegetables and meats, local seafood, and locally-grown greens to provide unbeatable fresh flavors in every dish. As a natural health food destination and an all-day café-restaurant, we can feed your every craving, no matter what you're in the mood for. Stop by today to try our scrumptious options for yourself and see why we're number one in town!Reservations are held for 15 minutes only. We cannot guarantee reservations after your 15 minute grace period has passed and reserve the right to move you to a smaller table if your entire party does not join you. For parties of six or more, please call to make a reservation. Mahalo
A photo of Mugen restaurant
5.0
Exceptional(302)
Price: Very Expensive
• Contemporary French • Waikiki
Booked 5 times today
Mugen is an award-winning fine dining concept that is elevating Hawaii’s status as a destination for culinary travel. Experience global contemporary artistry with a sense of place at Mugen, the Forbes Five-Star rated fine dining restaurant at ESPACIO The Jewel of Waikiki, where every dish tells a story and every sip is a celebration.Rising star Executive Chef Colin Sato has redefined the Mugen dinner experience with his new five-course menu, designed in collaboration with Pastry Chef Jamon Harper and in consultation with renowned Chef Alan Wong. Featuring seasonal and local ingredients, diners can choose from myriad options within each course while sipping inventive cocktails or exploring wine from Mugen’s extensive collection, honored with the Wine Spectator "Best Of" Award.
A photo of Fukurou restaurant
4.8
Exceptional(106)
Price: Very Expensive
• Japanese Speciality • Waikiki
Booked 4 times today
*Please see below for details**当店のレストランについて詳しくは下記をご覧ください*At Fukurou, you will enjoy an Omakase-style experience featuring a unique blend of local Hawaiian cuisine, Japanese Kaiseki, and a delicate touch of Mexican flare. Located inside of Buho Cocina y Cantina, we are tucked away incorporating a speak-easy aspect to our omakase. Hours of operation: Tuesday - FridaySeating Times (2 seatings per night): 5:30pm and 8:00pmPrice: $90 for a 12 course omakase (per person)We validate parking for Waikiki Shopping Plaza lot. Please email fukurou@westmancorp.com for any questions.*Reservations may be cancelled up to 2 days in advance. Within 48 hours of the reservation a cancellation fee will incur of $65 per person. *梟(ふくろう)では日本、ハワイ、メキシコの食文化を巧みに融合させた創作料理とにぎり寿司を含むおまかせコースを提供しております。当店はカラカウア通り沿いのワイキキショッピングプラザにあるメキシカンレストラン、Buho Cocina y Cantina内にございます。料金:一名/$90営業時間:火曜日ー金曜日 5:30pm〜、8:00pm〜 (完全予約2部制) お問い合わせ:fukurou@westmancorp.com ※予約のキャンセルは2日前まで可能です。前日、当日のキャンセルはキャンセル料(一名/$65)が発生します。
A photo of Izakaya 855 Aloha restaurant
4.5
Awesome(21)
Price: Expensive
• Creative Japanese • Waikiki
Booked 13 times today
In the heart of Waikīkī lies a reimagined Izakaya and Bar where energetic Japanese hospitality meets the eclectic and diversified cultures of Hawaii. Rooted in a sense of nostalgia from a time when things moved a little slower, Izakaya 855-ALOHA welcomes visitors and locals alike to gather, stay a little longer, and bond over a meal and drinks in a dynamic social environment. With playful interpretations of traditional small plate Izakaya fare and a buzzy cocktail program, the menu highlights the precision and techniques found in Japanese cuisine along with the local ingredients of Hawaii. Enjoy 3 hrs validated valet parking.Stay. Drink. Eat.
A photo of RumFire - Sheraton Waikiki restaurant
3.9
Excellent(9)
Price: Expensive
• Hawaii Regional Cuisine • Waikiki
Fashionable people. Exquisite views. Fun nights. Our unique Pacific Rim of Fire menu highlights our global influences but with a distinctly Hawaiian focus. Our menu best described as "street food chic," and our philosophy is that food should be shared. It should be good and good for you by using only the freshest local ingredients. Our menu mixes the spicy hot sizzle of the Pacific Rim of Fire with the fresh, cool, tropical touches of Waikiki. Sip on a tropical rum drink and rediscover the art of conversation - this is the recipe that ignites Rum Fire Waikiki and makes it the best place to live liquid aloha…
A photo of La Bettola restaurant
5.0
Exceptional(0)
Price: Moderate
• Italian • Waikiki
Booked 9 times today
Experience classic Italian at La Bettola Waikiki. Located within the ʻAlohilani Resort, La Bettola Waikiki celebrates the country’s simple yet sophisticated cuisine. Rustic Italian flavors converge with the bounty of the island, transporting diners from the shores of the Hawaiian Islands to the shores of the Mediterranean. Renowned Chef Tsutomu Ochiai’s menu features authentic Italian fare while highlighting the island’s local ingredients and fresh seafood.
A photo of Monkeypod Kitchen - Waikiki restaurant
4.6
Exceptional(2065)
Price: Moderate
• Hawaii Regional Cuisine • Waikiki
Booked 221 times today
Aloha, we are open daily from 7:00am to 11:00pm and are located on the waterfront of Waikiki Beach inside the Outrigger Reef Waikiki Beach Resort. We accept reservations & reserve a large amount of space for walk-ins. If your desired reservation is not available, please join our waitlist in person daily. Happy Hour is available daily from 3:30pm-5:00pm (excluding select holidays). Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.

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