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Best Sunday Lunch Restaurants in Bank

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350 restaurants available nearby

A photo of Blacklock City restaurant
1. Blacklock City
4.8
Exceptional(4495)
Price: Moderate
• Steak • Bank
Booked 154 times today
Blacklock is a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Roast almost as good as Mum's.We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.Monday - FridayBookings & Walk-ins for lunch - 12pm - 3pmBookings & Walk-ins for dinner - 5pm - 10pmSaturday Bookings & Walk-ins all day - 12 - 10.30pmSundayBookings & Walk-ins - 12pm - 5:45pm
A photo of Ned’s Sunday Feast London restaurant
2. Ned’s Sunday Feast London
4.4
Awesome(1071)
Price: Very Expensive
• British • Bank
Booked 20 times today
Ned's Sunday Feast is served in Millie's Lounge. You can eat as much as you like from lobster & oysters, roasts with all the trimmings & salads, plus a cheese and dessert bar with plenty of puddings. The Ned’s Feast is £100 per person or £165 per person with free flowing Champagne. Member rates may apply.Please note, throughout December Ned's Feast will be £120 per person, or £190 with free-flowing Champagne.From January 2025, Feast will be £110 per person or £175 with free-flowing ChampagneChildren under six eat for free, and the feast is half-price for children aged six-12.Please be advised bookings cannot be made for drinks only. Pets, other than registered guide dogs are not permitted in any area at The Ned. If you would like to request a highchair or for further information please contact the restaurant directly. Please note The Ned reserves the right to refuse or cancel any reservation either ahead of or upon arrival.
A photo of Cecconi’s Sunday Feast at The Ned London restaurant
3. Cecconi’s Sunday Feast at The Ned London
4.3
Awesome(1712)
Price: Very Expensive
• Italian • Bank
Booked 17 times today
Eat as much as you like from pastas and pizzas, salads, Sunday roasts, lobsters, oysters and classic Italian desserts. The Ned’s Feast is £100 per person or £165 per person with free flowing Champagne. Member rates may apply.Please note, throughout December Cecconi's Feast will be £120 per person, or £190 with free-flowing Champagne.From January 2025, Feast will be £110 per person or £175 with free-flowing ChampagneThe Cecconi's Sunday Feast is served across Cecconi's and Malibu Kitchen.For bookings of six or more please call to book.Children under six eat for free, and the feast is half-price for children aged 6 to 12.Please be advised bookings cannot be made for drinks only. Pets, other than registered guide dogs are not permitted in any area at The Ned. If you would like to request a highchair or for further information please contact the restaurant directly. Please note The Ned reserves the right to refuse or cancel any reservation either ahead of or upon arrival.
A photo of Coq d’Argent Restaurant restaurant
4. Coq d’Argent Restaurant
4.5
Awesome(5311)
Price: Very Expensive
• French • Bank
Booked 40 times today
High above the City, you'll find a classic French restaurant, complete with an extensive terrace and a secret garden. The menus are overseen by Executive Chef, Damien Rigollet and served alongside an extensive wine list consisting of over 750 different bottles.
A photo of The Wolseley City restaurant
5. The Wolseley City
4.6
Exceptional(85)
Price: Moderate
• Contemporary French • London Bridge
Booked 20 times today
Rooted in the tradition of Europe’s grand café culture, The Wolseley City is known for its all-day dining, monochrome design details and landmark architecture, sited on the threshold of one of London’s most historic quarters on King William Street near Bank.
A photo of Mercer Roof Terrace restaurant
6. Mercer Roof Terrace
4.4
Awesome(976)
Price: Expensive
• British • Bank
Booked 8 times today
Mercer Roof Terrace, located on the 7th floor of Vintry & Mercer, takes in the sweep of London’s skyline, from the dome of St Paul’s Cathedral to the glass tip of The Shard. Outside, guests can enjoy an al fresco dining experience above the city lights in a partially covered settings with comfy blankets and overhead heating perfect for chilly evenings. Inside, the atmosphere is warm and convivial, with floor-to-ceiling glass doors opening wide to the night’s sky.You can enjoy a menu that celebrates the best of modern English cooking, showcasing farm-to-table meat, fish and seasonal vegetables cooked using our charcoal oven and our house infused craft cocktails displayed in colourful glass carafes on the bar.
A photo of Bread Street Kitchen & Bar — St Paul's restaurant
7. Bread Street Kitchen & Bar — St Paul's
4.2
Awesome(4192)
Price: Moderate
• European • St Paul's
Booked 61 times today
Welcome back to Bread Street Kitchen & Bar - St Paul's. Join us for classic Gordon Ramsay dishes and delicious cocktails in St Paul's 7 days a week - we're open for breakfast, lunch, dinner and after work drinks. We can't wait to see you!
A photo of Hawksmoor Spitalfields restaurant
8. Hawksmoor Spitalfields
4.6
Exceptional(7206)
Price: Expensive
• British • Shoreditch
Booked 97 times today
Prime cuts of matured British beef and other classics served in stripped-back, bare-brick surroundings.
A photo of Blacklock Covent Garden restaurant
9. Blacklock Covent Garden
4.7
Exceptional(3302)
Price: Moderate
• Steakhouse • Covent Garden
Booked 165 times today
We are giddy with excitement to open our biggest restaurant yet in the heart of Covent Garden in an old listed building that once housed the King’s Coachmakers on Bedford Street.
A photo of The Ivy West Street restaurant
10. The Ivy West Street
4.5
Awesome(4983)
Price: Very Expensive
• Modern European • Covent Garden
Booked 165 times today
The Ivy restaurant has been a firm fixture on London’s dining and social scene since 1917. The restaurant and private room upstairs are the epitome of real glamour. A shimmering central dining bar in the restaurant draws admiring attention, and the signature harlequin stained-glass windows, oak panelling and striking contemporary art collection ensure the longevity of this very British of dining institutions. Executive Chef Gary Lee creates balanced seasonal menus, featuring Ivy classics, but accounting for today’s tastes, incorporating more Asian dishes, salads and vegetables, and the advent of a “sea and shells” section. Director Fernando Peire leads a strong and experienced team to deliver the unfaltering service for which The Ivy has become well known over the years. The Ivy welcomes customers without reservations at the central dining bar, where the A La Carte and Set menus are both served.

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