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Best Restaurants for Groups in Forest Glen

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23 restaurants available nearby

A photo of Tziki Bar restaurant
4.6
Exceptional(467)
Price: Moderate
• Greek • Forest Glen
Booked 18 times today
Tziki Bar, located in Forest Glen on Queensland’s Sunshine Coast, is a Greek-inspired brewpub offering a modern retro, semi-industrial vibe. It features several dining areas, including Medusa’s Beer Garden, Poseidon’s Paragon, and Tziki Lounge, making it ideal for casual dining or larger gatherings. The menu focuses on Mediterranean flavors, with craft beers, cocktails, and weekly specials. Whether you’re after a relaxing afternoon in the beer garden or an intimate dinner in the private mezzanine, Tziki Bar provides a versatile space with a cultured and lively atmosphere.
A photo of 10 Toes Brewing restaurant
4.3
Awesome(47)
Price: Moderate
• Brewery • Buderim
Booked 1 time today
We could only stay in our original digs for so long. To keep pace with the ever-growing demand for the freshest beer possible, brewed on-site, we've taken the leap once more with our new venue in Buderim. This is now our home for all beer and beers-ness, and we couldn't be prouder of the space we've created. It's a place that falls somewhere between a brewpub, a production brewery, an American BBQ restaurant, a function venue, and a local's hangout. Open to the public from Wednesday through Sunday, beer is brewed on-site every day. We'd love to have you come and experience the good vibe beer tribe, whether it's for a work lunch between meetings, an end-of-day knockoff, catching up with friends, celebrating an occasion, or trying the latest new beer release. 10 Toes Buderim is a space for everyone to enjoy with gusto.
A photo of Green Zebra restaurant
4.6
Exceptional(2257)
Price: Moderate
• Modern Australian • Parrearra
Booked 29 times today
Situated on Kawana Island and overlooking the picturesque Double Bay, the Green Zebra Restaurant & Bar has it all from outdoor fresco dining to private dining and function rooms.Come and enjoy delicious Modern Australian food and drinks, all made with only the freshest seasonal produce. Listen to the gentle waves lap against the shore while sipping on a cocktail and sharing tasty morsels of small plate starters.Our name? Green Zebra is a variety of heirloom tomato. Simple as that! Quirky, fun and vibrant; a name people will affiliate with food, and not forget in a hurry.Our philosophy is uncomplicated, fresh, healthy, moreish food that we love to eat. Our food is prepared in house daily, with passion and precision by our amazing team of chefs.We work with only the best local suppliers and producers using seasonal ingredients where possible. This extends to our local and domestic craft beer & wine suppliers as well. You can’t hav
A photo of Verona Fresh Italian restaurant
4.7
Exceptional(651)
Price: Moderate
• Italian • Birtinya
Booked 21 times today
Traditional Napoli Style Pizzas from Allessandro Pintus, Italian & Australian Wines, Artesian Cocktails, an Extensive Gin & Tonic Menu with a focus on Australian Distilleries, House-made Pastas by Group Head Chef Daniel White & Kai Coffee with an experience second to none! ***Please Note***For same day online dinner bookings the cut off time is 5pm. To book after this time please call the venue on (07) 5227 8518 and our team can assist you.
A photo of Dirty Moes restaurant
4.3
Awesome(74)
Price: Moderate
• Barbecue • Maroochydore
Booked 16 times today
Mouth watering smoked Waygu brisket that brings friends together to have a yarn, lamb shoulder that melts off your fork and craft beers to wash it all down. Situated opposite the stunning Mooloolaba Beach, tucked away down a side street, you will be transported to an urban alleyway restaurant, boasting bold flavours, slow cook meats, fine whiskeys and local craft beers.
A photo of Juan Fifty restaurant
4.5
Awesome(361)
Price: Moderate
• Mexican • Maroochydore
Booked 17 times today
Discover Juan Fifty, the Sunshine Coast's best Mexican restaurant, in Alexandra Headland just a stone's throw from the beach. Open daily from 12pm till late, Juan offers an irresistible modern Mexican dishes using authentic techniques in a vibrant, laid-back setting. Dive into our weekly specials: $20 nachos every Monday, a lunch special choosing any 3 tacos and a drink Monday to Friday, and $15 burrito bowls on Thursdays.Our extensive cocktail list ensures you'll find the perfect drink to complement your meal. Come for the food, stay for the atmosphere—Juan Fifty is where great Mexican cuisine meets a fantastic beachside vibe!
A photo of Parklands Tavern restaurant
4.2
Awesome(907)
Price: Moderate
• Australian • Meridan Plains
Booked 20 times today
Welcome to Parklands Tavern, a family friendly pub located in Meridan Plains on the beautiful Sunshine Coast. We are locally owned and operated by Sunshine Coast Hotels Pty Ltd.Parklands Tavern was established as a garden oasis, a relaxed and inviting environment that reflects typical Australian hospitality and ease.The Yard, our outdoor space offers vintage brick paving, a vintage tractor, arbour and established gardens. Sit at the barrels and enjoy a cold beverage during the day or join us at night under the naked bulb lights.The kitchen team uses only the freshest and best quality ingredients with locally sourced produce with daily visits to our own vegetable garden beds and citrus grove to offer a well-balanced, delicious Australian pub bistro menu with plenty of variety for all tastes. A natural environment enhanced by warm and friendly service .... experience great Sunshine Coast Hospitality at the best family pub on the Sunshine Coast!
A photo of Market Bistro restaurant
4.6
Exceptional(2078)
Price: Expensive
• Bistro • Maroochydore
Booked 29 times today
Market Bistro will open from 11.30am 7 days a week, offering a classic “bistro style” menu featuring house made pasta, and a great selection of dry aged meats and a bunch of export quality local seafood. Our wine list will be interesting, constantly evolving and feature predominantly Australian and New Zealand producers. A unique feature of the Bistro is the fact you can walk into & purchase wine from the Wine Store for retail prices then drink it in the Bistro (for a small corkage fee.)Market Bistro will be a stylish, casual restaurant that is not stuffy or pretentious... It is professional, casual & truly local.
A photo of Bocca Italian restaurant
4.7
Exceptional(1739)
Price: Moderate
• Italian • Bokarina
Booked 58 times today
Welcome to Bocca Italian at Bokarina Beach on the Sunshine Coast! Offering hand stretched pizza, an array of Salumi's, breads and cheeses and fresh pasta's! Exec Chef Harry Lilai (Ex Cecconis Melbourne) and Head Chef Rob Bredhauer (Ex Bianca Brisbane) have created a menu designed for sharing with all the Italian favourites.Osso Buco, Tiramisu and Polpette with flatbread are our go to's and we of course have a cracking wine list with local, local Italian and imported Italian drops.Our cocktails are all made by Lauren Thomson, our amazing Bar Manager from Market Bistro, so of course we have the salted caramel espresso martini as well as a heap of Italian inspired spritzes, sours and shaken drinks.We offer seating inside for 80 including bar and kitchen dining, another 50 outside, and a private room that seats 14.We look forward to welcoming you into our home, at Bocca Italian, Tony, Luke and Harry.
A photo of Goodslice Pizza Napoletana restaurant
4.8
Exceptional(319)
Price: Moderate
• Pizzeria • Maroochydore
Booked 23 times today
Tucked down a laneway, housed in an industrial building, you'll find our quirky pizzeria. Our vibe is super casual and we love to see our customers sharing pizzas, beers and enjoying life. Our space is ideal for large groups, but also for families and couples. Were all about the pizza! Pizza Napoletana is authentic pizza from Naples, and we make it according to the generations-old technique....with just a little of our own twists here and there. Our dough is made in-house and fermented for a minimum of 24hrs to create a tasty and light base - minimal yeast so no bloating here. Then its hand-stretched, topped with quality ingredients imported from Italy AND sourced locally, and cooked at a fiery 400 degrees.We do other stuff as well - starters, sharers, salads, homemade desserts, and gelato. Plus cocktails, imported and locally brewed beers, and some carefully selected wines from independent wineries.

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