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Best Restaurants for Groups in Ocean Beach

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101 restaurants available nearby

A photo of Tom Hams Lighthouse restaurant
4.6
Exceptional(6645)
Price: Expensive
• Seafood • Downtown
Booked 33 times today
Tom Ham’s Lighthouse was built in 1971 by a man who was not afraid to put his name on his product. Rooted in warm welcomes & excellent food, Tom Ham made his lifelong dream a reality. Tom Ham’s Lighthouse is the only restaurant in the US to have a USCG operated & maintained Lighthouse attached to it. You can locate us on any modern nautical map as Beacon #9. Featuring a 100% responsibly resourced seafood menu & award winning Sunday Champagne Brunch, we are a must when it comes to the San Diego food scene. The dining room, purposely shaped like the state of California, allows for groups as grand as 50 yet private enough for a couple’s night out. Holiday brunches have been long time family traditions for many San Diegans. Start your family’s tradition this next holiday. With the best views of the Downtown City Skyline, Coronado & San Diego Bay, Tom Ham's is & remains a San Diego tradition in dining excellence since 1971.
A photo of Barbusa restaurant
4.6
Exceptional(4278)
Price: Moderate
• Italian • Little Italy
Booked 94 times today
Barbusa Local Modern Sicilian Restaurant.Lively atmosphere with our craft cocktails, handmade pastas, freshest seafood, delicate pizza, and our famous Sicilian Ribeye.Pizza Served from our stone fired oven.Gluten free and Vegan Items AvailableWHILE WE VALUE THE TIME OF ALL OUR LOYAL GUEST AND SMILING FACES, WE KINDLY REQUEST YOU LIMIT THE TIME SPENT AT YOUR TABLE TO 1 HOUR AND 30 MIN DUE TO MANDATED REDUCTION IN CAPACITY. THANK YOU FOR YOUR UNDERSTANDING AND SUPPORT, WE COULDNT BE MORE THRILLED TO HAVE YOU DINE WITH US!
A photo of Bali Hai Restaurant restaurant
4.6
Exceptional(5956)
Price: Expensive
• Polynesian • Shelter Island / San Diego Bay
Booked 34 times today
Exotic Pacific dining on an enchanted tiki island.The Bali Hai Restaurant has been a favorite in San Diego for over fifty years. Our spectacular views of the San Diego bay and the downtown skyline make us the perfect location for any special event. Along with our dining room upstairs, our premise possesses three different and versatile private rooms. The flexibility of multiple private facilities allows us to accommodate any type of party. We host weddings, class reunions, birthdays, anniversaries, concerts, memorials, festivals, fundraisers, business meetings, seminars, and corporate events.
A photo of Seneca restaurant
4.7
Exceptional(4117)
Price: Expensive
• Italian • Downtown
Booked 108 times today
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
A photo of Stone Brewing World Bistro & Gardens - Liberty Station restaurant
4.6
Exceptional(2242)
Price: Moderate
• Bistro • Point Loma
Booked 46 times today
Stone Brewing World Bistro & Gardens – Liberty Station located in San Diego’s Point Loma community encompasses more than 23,500 square feet of indoor and outdoor dining and bars, as well as a bocce ball court, outdoor cinema space and lush garden. Executive Chef Richard Sweeney offers an eclectic menu of world-inspired cuisine featuring local, organic fare. The restaurant features 40 unique craft beers on tap and exceptional bottles, including year-round and special releases from Stone Brewing Co. as well as exceptional craft and specialty beers from other breweries.
A photo of Herb & Wood restaurant
4.7
Exceptional(6428)
Price: Expensive
• Californian • Little Italy
Booked 76 times today
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
A photo of Island Prime restaurant
4.6
Exceptional(8312)
Price: Moderate
• Steakhouse • Downtown
Booked 47 times today
Resting on stilts atop San Diego Bay, Island Prime overlooks the city skyline and Coronado.
A photo of Coasterra restaurant
4.5
Awesome(7531)
Price: Moderate
• Mexican • Harbor Island
Booked 59 times today
Coasterra is San Diego's premier bay front dining destination! We are an innovative and modern restaurant, lounge and floating event center, featuring Mexican cuisine.
A photo of Kettner Exchange restaurant
4.7
Exceptional(1328)
Price: Expensive
• Contemporary American • Little Italy
Booked 31 times today
Kettner Exchange boasts two levels of indoor/outdoor drinking and dining and Little Italy’s only rooftop patio with spanning harbor views. We feature Progressive American cuisine from critically acclaimed Executive Chef Brian Redzikowski. In 2019, Kettner Exchange was named to Michelin Guide's prestigious Bib Gourmand list. Kettner Exchange has proudly maintained this award every year thereafter. Originally introduced in 1997, the Bib Gourmand category highlights restaurants that serve high-quality meals which include two courses and a glass of wine or dessert for $40 or less.
A photo of Captain’s Quarters restaurant
4.6
Exceptional(47)
Price: Expensive
• Tapas / Small Plates • Pacific Beach
Booked 18 times today
Inspired by the literal “captain’s quarters” of 17th century ships, guests will be transported to a luxurious and moody adventure on the high seas. Captain’s Quarters will feature a star cocktail list devoted to various explorations in gin cocktails. For non gin lovers, Beverage Director, Eric Johnson has put his innovative twist on various cocktails concocted with Rum, Mezcal, Bourbon, Tequila and Vodka as well as a small beer and wine selection. In addition to fine spirits, SDCM Executive Chef, Brian Redzikowski has put together an adventurous yet approachable menu which will range from elevated tidbits such as Manchego-Prosciutto “Sandwiches”, Burrata Donuts & Papa's Braves to more substantial fare including Captains Quarters own Double Double. Captain's Quarters kitchen closes at 10PM. Walk in's only after 10PM for Beverage Service. Walk-ins available for Dinner Service based on availability but Reservations Recommended.

See what locals rave about

From verified diners like you
From verified diners like you
  • Andy
    San Francisco Bay Area •7 reviews
    5.0
    Dined 4 days ago
    Wow this place was REALLY good. Highly recommend it. And one of the most knowledgeable waitresses I’ve ever had at a restaurant. Wish I could remember her name but she was fabulous.
    More info
    Herb & WoodPrice: Expensive• Californian• Little Italy
    4.7
  • Connievip
    Oklahoma City •57 reviews
    5.0
    Dined 4 days ago
    First we enjoyed happy hour on the patio. The oysters' price and quality was excellent as were the happy hour drinks. We went inside for dinner where we had a reservation. The view from both the patio and the dining seats were beautiful as we were able to see the view of the bay and downtown both in daylight and as the sun set. We enjoyed the asparagus and corn salad and the salmon entree--both excellent!!!
    More info
    Tom Hams LighthousePrice: Expensive• Seafood• Downtown
    4.6
  • Monica
    Las Vegas •12 reviews
    5.0
    Dined 5 days ago
    One of the best in Downtown Little Italy! Food was delicious and you must try the Garlic Bread..so good!! Rosanna was our server and she was the absolute best -Very attentive. The vibe was electric on a Tuesday and we can't wait to go back!
    More info
    BarbusaPrice: Moderate• Italian• Little Italy
    4.6
  • Kenneth
    San Diego •1 review
    5.0
    Dined 5 days ago
    Window view was spectacular and the food was awesome! Was my wife’s birthday and had a slice of their cake. Wasn’t overpowering that wanted eat it slowly to savor the taste. Will definitely come again
    More info
    Bali Hai RestaurantPrice: Expensive• Polynesian• Shelter Island / San Diego Bay
    4.6
  • Benyamin
    San Diego •1 review
    5.0
    Dined 6 days ago
    Absolutely loved the experience, my girlfriend had told me about the restaurant. She loves the early 90s so the vibes of the restaurant was amazing for her, I loved the decor as well as the general ambiance. The vodka pasta was so good, I got the 40oz porterhouse. The outside was grilled perfectly as well as the medium on the inside. The drinks were so good from the Cabernet my girlfriend had to the Gin & Tonic I had were both wonderfully made. 10/10, will absolutely be suggesting this place to every couple we know as THE date night spot in San Diego.
    More info
    SenecaPrice: Expensive• Italian• Downtown
    4.7
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