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Best Restaurants for Groups in Loretto

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946 restaurants available nearby

A photo of Young Joni restaurant
1. Young Joni
4.8
Exceptional(867)
Price: Expensive
• Pizzeria • Northeast Minneapolis
Booked 71 times today
Young Joni is James Beard award-winning chef Ann Kim's restaurant located in the Arts District of Northeast Minneapolis. The menu is inspired by wood fire cooking and features an array of globally influenced dishes and signature pizzas. Dining Room reservations are offered for dinner and weekend brunch; walk-ins are available at our bar and community table.Young Joni is the recipient of 2019's James Beard Award for "Best Chef Midwest"; it has been featured in the New York Times and Vogue, and on Netflix's "Chef's Table: Pizza." Tucked discreetly behind Young Joni is the back bar, serving full and no-proof craft cocktails and pizzas in a warm, analog setting. Esquire named it one of 2019's Best Bars in America and Eater called it an "Essential Minneapolis Bar." Walk down the alley alongside Young Joni and look for the red light; when the light is on, the back bar is open!
A photo of Birch's on the Lake Brewhouse & Supperclub restaurant
2. Birch's on the Lake Brewhouse & Supperclub
4.7
Exceptional(3181)
Price: Moderate
• American • Wayzata / Long Lake
Booked 52 times today
Join us for our new Fall Menu at Birch's on the Lake! Enjoy the comfort of a Wisconsin-style supperclub with an Experimental American brewery, all overlooking the beautiful waterfront of Long Lake. Ingredients are locally sourced and menus are seasonal. Please dress up or dress down. Have a date or bring your kids. Remember to contact us for all your private event parties and gatherings. Reservations are available in the Supperclub. Walk-in Seating is available in the Brewhouse and at both the Supperclub and Brewhouse Bar. Enjoy our beautiful lakeside views on Long Lake and our fresh brewed beer from Birch's Brewery. Breakfast served daily until 3pm. Happy Hour Sunday-Thursday 3-5pm.
A photo of Billy Sushi restaurant
3. Billy Sushi
4.9
Exceptional(66)
Price: Moderate
• Sushi • Downtown / North Loop
Booked 64 times today
There are ninety-nine different ways to write “sushi” in the Japanese script of kanji. Each with its own unique interpretation and meaning. It was with great deliberation that our founder, Billy, chose 寿司 to best represent his personal interpretation of the word - Celebration of Fish!That’s exactly how Billy feels about the art of making sushi and the atmosphere that surrounds it - it should be a celebration! Which is why Billy Sushi is more than just a restaurant, it is an experience for anyone who allows themselves to take part. A three-ring performance of sorts - sushi bar, sake bar and dining room - brought to life by the performances of sushi chefs, bartenders and servers. And the Ring Master and your host, Billy.
A photo of Manny's Steakhouse restaurant
4. Manny's Steakhouse
4.8
Exceptional(8467)
Price: Very Expensive
• Steak • Downtown / North Loop
Booked 58 times today
Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by the Knife & Fork Club, Men's Journal & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
A photo of Borough restaurant
5. Borough
4.6
Exceptional(1510)
Price: Expensive
• Contemporary American • Downtown / North Loop
Booked 16 times today
Borough was created to represent the chefs point of view of simplicity. We are a casual eatery with an ever changing menu that focuses on simple ingredients that are seasonal and sourced locally. This ever changing menu allows our chefs to stay creative with the changing of the seasons and the food that is offered by foragers during them.Parlour seating is on a first come, first serve basis.
A photo of Baldamar restaurant
6. Baldamar
4.9
Exceptional(7027)
Price: Expensive
• Steak • Roseville
Booked 147 times today
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 8 or more.
A photo of Boketto Steakhouse restaurant
7. Boketto Steakhouse
4.7
Exceptional(163)
Price: Very Expensive
• Steakhouse • St. Louis Park
Booked 48 times today
Boketto merges the rich traditions of a steakhouse with a whisper of Asian elegance & a burst of Mediterranean zest. Whether you’re here for a romantic dinner, a celebration with friends, or a memorable night out, Boketto offers an experience beyond the ordinary. Here, upscale & intimate combine with trendy, vibrant, and most importantly — welcoming.From marbled A-5 Japanese and Australian wagyu to our signature Japanese milk bread, lovingly crafted by Authentic Gourmet, every dish tells a story of tradition meeting creativity. Savor the delicate flavors of our fresh seared scallops, paired with the aromatic trio of Thai basil, cilantro & mint, or indulge in the vibrant contrast of our tomato & burrata, elevated with a hint of Calabrian chili, sweet agrodolce, peppery arugula, & toasted bread.With a cocktail program and wine list designed for the discerning palate, each visit to Boketto is an exploration of flavor & texture, a journey that lingers long after the last bite.
A photo of ninetwentyfive restaurant
8. ninetwentyfive
4.6
Exceptional(1833)
Price: Moderate
• Unspecified • Wayzata / Long Lake
Booked 40 times today
We apply a seasonal, local lens to coastal trends, delivering a casually sophisticated experience with signature Midwestern hospitality.
A photo of Ciao Bella restaurant
9. Ciao Bella
4.9
Exceptional(6753)
Price: Moderate
• Italian • Bloomington
Booked 86 times today
CURRENTLY, ALL RESERVATIONS MADE WILL BE FOR INSIDE SEATING.  PATIO SEATING IS ALL FIRST COME, FIRST SERVE. THANK YOU.At Ciao Bella, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals are accompanied by a thoughtful, approachable wine selection. We believe dining is more than food: it is an experience, and ours is quality. Enjoy your handcrafted meal on our lively outdoor patio, or take in the local art collection in our dining room. Our philosophy is simple: quality food and wine presented with welcoming service. Every meal. Every day. Please join us. A Minneapolis metro favorite, Ciao Bella was opened in 1997 by Minneapolis restaurateur Rick Webb, whose pursuits have set the standard in Twin Cities dining for over 40 years. Heading downtown? Visit Ciao Bella’s sister restaurant, Zelo, for another dining experience from Rick Webb featuring handcrafted food and dedicated service.
A photo of Bacio restaurant
10. Bacio
4.8
Exceptional(3878)
Price: Moderate
• Italian • Minnetonka
Booked 84 times today
From your very first visit to Bacio, we want you to feel like you’ve been here before. The experience of comfort; a place where you’re greeted personally and nurtured with delicious food is at the heart of what we provide every guest. We use only quality, seasonal ingredients, often coming from farmers whose names and families we know. Family owned and operated, Bacio is truly a place to know people and be known. We are driven by relationships and passionate about great food, so you’ll always feel we’ve prepared a place just for you.

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