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Best Restaurants for Groups in Earls Court

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178 restaurants available nearby

A photo of The Mayfair Chippy restaurant
4.6
Exceptional(1931)
Price: Moderate
• British • Mayfair
Booked 49 times today
The Mayfair Chippy is a quintessentially British restaurant with an emphasis on great fish dishes, serving only the freshest produce to the highest standards.Fish & Chips is the specialty, but we also serve traditional classic British dishes such as our famous Shepherd’s Pie and Steak & Kidney Pudding. To complement the fabulous food, we also offer a selection of world wines and retro cocktails.Located in the heart of Mayfair our independent restaurant boasts 1 AA Rosette, we are also proud to appear in the Michelin Guide 2016.We are open 7 days a week for Lunch and Dinner, with the addition of our new Weekend Brunch menu, not only can you stay, you can also take away.
A photo of Hawksmoor Air Street restaurant
4.4
Awesome(13157)
Price: Expensive
• Steakhouse • Piccadilly
Booked 202 times today
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
A photo of St. JOHN Marylebone restaurant
4.6
Exceptional(607)
Price: Expensive
• British • Marylebone
Booked 57 times today
Coming Soon!
A photo of The Ladbroke Arms restaurant
4.7
Exceptional(601)
Price: Expensive
• Modern European • Notting Hill
Booked 32 times today
A charming pub set in a beautiful residential area, close to the hustle and bustle of Notting Hill, yet tucked away in a secret enclave all of its own. Popular with locals and tourists alike, the Ladbroke Arms is something of a destination pub. You will be greeted by an award winning display of hanging-baskets, a pretty terrace, perfect for sunny days and balmy evenings, and a traditional bar, all cared for by a dedicated team of happy and hard-working staff. Whether you fancy a quick drink after work, an evening with friends and family, or a meal guaranteed to leave a great impression, the Ladbroke has a unique quality to make all who visit feel not only special, but eager to return.
A photo of Berners Tavern restaurant
4.5
Awesome(4443)
Price: Expensive
• British • Oxford Circus
Booked 49 times today
Berners Tavern, a restaurant by chef and restaurateur, Jason Atherton effortlessly blends historical charm with sophistication. It’s a place for all day dining and entertaining whether that’s for breakfast, lunch, or dinner. Nestled within The London EDITION, situated on Berners Street in the heart of Fitzrovia in central London, this renowned restaurant boasts a dedicated street entrance, welcoming guests with open arms. Head Chef Andrei Poptelecan embarked on his culinary journey across Europe, honing his skills in various captivating locations such as Romania and the picturesque Greek Islands. In 2014, he joined the team at Berners Tavern as a Demi Chef and has since ascended through the ranks to his current position.Marriott Bonvoy members can earn points on spend at Berners Tavern when their credit/debit card is linked to their membership. Not a member? Visit: https://www.joinmarriottbonvoy.com/emeaqr/s/EN-GB/ch/loneb
A photo of Fatt Pundit restaurant
4.6
Exceptional(1125)
Price: Moderate
• Chinese • Soho
Booked 18 times today
Hello from Fatt Pundit, the “Chinese-Indian 'Hakka' restaurant you never knew you needed”. We look forward to welcoming you!!!Please inform the management if you have any food allergies while reserving your table. Please note we won’t be able to serve guests with SEVERE ALLERGIES.
A photo of Tendido Cero restaurant
4.7
Exceptional(733)
Price: Moderate
• Spanish • Kensington
Booked 11 times today
Tendido Cero was our second project of Cambio De Tercio Restaurant Group, opened in February, 2001.It is located in the heart of Chelsea-South Kensington, just opposite to Cambio De Tercio.It’s all about Wonderful Tapas here, small dishes of traditional and modern recipes from our rich Spanish gastronomy, which are ideal to be shared by the whole table.Busy and buzzy, with vibrant bullfighting colours and a party feel atmosphere that makes it a deal for any celebration.Chosen by the New York Times- Herald Tribune as “One of the best five places to eat in London for a reasonable price”
A photo of Il Portico restaurant
4.8
Exceptional(2098)
Price: Expensive
• Italian • Kensington
Booked 8 times today
The oldest family run restaurant in London. Spanning 6 decades and three generations, Il Portico Restaurant on Kensington High Street has been cooking regional Italian specialities since it was first opened in the 1960"s by acclaimed chef Pino Chiavarini. Still managed to this day by the same family, siblings James and Francesca draw heavily from their roots, providing simple, authentic Italian food from their home region of Emilia Romagna and beyond. Whilst the family are always on hand to welcome you in, our Executive chef, Eduardo (currently in his 25th year of service with us) concentrates on slow, homemade dishes with a sense of history and provenance.
A photo of The Wolseley restaurant
4.6
Exceptional(3921)
Price: Expensive
• European • St. James's
Booked 22 times today
Combining British heritage with European grandeur, The Wolseley is an all-day café-restaurant on London’s iconic Piccadilly. Renowned for its spectacular interior, immaculately presented classic food and seamless service, it is open from early until late, seven days a week.
A photo of ROBATA restaurant
4.3
Awesome(1798)
Price: Expensive
• Japanese • Soho
Booked 23 times today
Specialising in the long-standing tradition of Japanese charcoal cooking.Head Chef Charles Lee has worked in a number of Michelin starred restaurants during his career before arriving at ROBATA. Possessing a strong command of Asian cuisines from across the globe, Chef Lee has devised a menu which shows the diversity of the country’s food, highlighting traditional cooking techniques and contemporary flavours, along with using the best of British produce.ROBATA meaning ‘fireside’ specialises in robata grilled charcoal cooking, a Japanese tradition that was first introduced by ancient fishermen who took boxes of hot coals with them on their boats to warm their food at they gathered their day’s catch. While the cooking method has largely stayed the same, the menu is a modern interpretation of some of Japan’s most prized dishes as well as a number of ROBATA signatures sure to please Western pal

See what locals rave about

From verified diners like you
From verified diners like you
  • Ryan
    New York City •3 reviews
    5.0
    Dined 2 days ago
    My first time dining here with family visiting. Great evening, with fantastic service, the food was unbelievably good. Would recommend.
    More info
    Berners TavernPrice: Expensive• British• Oxford Circus
    4.5
  • Garyvip
    London •22 reviews
    4.0
    Dined 3 days ago
    As always - great food and great service - very buzzy
    More info
    The Ladbroke ArmsPrice: Expensive• Modern European• Notting Hill
    4.7
  • Patrick
    New York City •11 reviews
    4.0
    Dined 3 days ago
    Great service! A bit pricy but very enjoyable. I The cafe -like experience of sitting upstairs was great too. I chose an unusual pairing of delicious mackerel with crème frais followed by roast pork
    More info
    St. JOHN MarylebonePrice: Expensive• British• Marylebone
    4.6
  • Candicevip
    New York City •11 reviews
    5.0
    Dined 3 days ago
    Janine took care that everything was perfection from the moment we sat down. The atmosphere is upbeat, busy & fun. The fried cod and chips with house made sauces was delicious. Make a reservation and enjoy!
    More info
    The Mayfair ChippyPrice: Moderate• British• Mayfair
    4.6
  • Alex
    London •158 reviews
    5.0
    Dined 4 days ago
    We ate at Hawksmoor Air Street before the theatre. The staff were great from the moment I arrived. Very welcoming and approachable. We told our server that we needed to be out by 7pm and they did their best to keep our dishes coming quickly. The set menu is lovely - almost all of us opted for the rump steak and the potted beef to start. Nothing was left on the plates it was that good! Steaks cooked to perfection, unctuous sauces and those chips! It was our friend's birthday and despite not having any room or time for dessert, he got a scoop of ice cream on a decorated plate with a candle for us to sing happy birthday! Much appreciated. Always a great experience.
    More info
    Hawksmoor Air StreetPrice: Expensive• Steakhouse• Piccadilly
    4.4
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