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Best Restaurants for Foodies in Sonoma

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17 restaurants available nearby

A photo of OSO restaurant
1. OSO
4.7
Exceptional(1192)
Price: Moderate
• Californian • Sonoma
Booked 11 times today
OSO, a Californian cuisine restaurant, is a foodie's haven, offering inventive and delicious food as noted in the reviews. The chef's unique style of cooking, referred to as 'new world style', is evident in the dishes, which range from fresh raw oysters to farm to table California vegetables. The menu offers variety and quality, making every dish a delight. Customers love the restaurant for its great food, ambiance, and service.
A photo of El Dorado Kitchen restaurant
2. El Dorado Kitchen
4.7
Exceptional(5474)
Price: Moderate
• Californian • Sonoma
Booked 40 times today
El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Saturday and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room. Corkage Policy: $25 for the first two 750 ml bottles and $50 for each additional 750 ml bottles.
A photo of The Plaza Bistro restaurant
3. The Plaza Bistro
4.5
Awesome(588)
Price: Moderate
• Italian • Sonoma
Booked 4 times today
The Plaza Bistro an eatery in a historic building on the Square in downtown Sonoma. Open Everyday, Appetizers, Daily Chef Specials, Entrees, Full Bar, Salads, Select Boutique Wines.We provide the perfect blend of service, food and Italian bistro atmosphere for a relaxed meal in the heart of California wine country.
A photo of Cafe La Haye restaurant
4. Cafe La Haye
4.9
Exceptional(3062)
Price: Expensive
• American • Sonoma
Booked 15 times today
Located just off Sonoma Plaza, Cafe La Haye offers an appealingly unfussy sophistication. The split-level dining room holds just a dozen or so tables, but its open kitchen, raftered ceiling and walls adorned with modern art create a vibrant energy that’s contagious.Convivial owner Saul Gropman and chef Jeffrey Lloyd make a formidable team. Lloyd, former executive chef of restaurant Michael Mina, offers a seasonal menu that’s discreet in its complexity, featuring the sort of dishes that seem to get better with each bite. Gropman’s wine list comprises a modest 100 bottles, but it’s a smart, well-focused selection - Wine Spectator
A photo of LaSalette Restaurant restaurant
5. LaSalette Restaurant
4.8
Exceptional(3982)
Price: Expensive
• Mediterranean • Sonoma
Booked 21 times today
Nestled among the historic buildings surrounding Sonoma's iconic plaza, LaSalette Restaurant has earned its reputation as one of Sonoma Valley's favorite dining destinations since its inception in 1998. Chef Manuel Azevedo's signature Cozinha Nova Portuguesa ("New Portuguese Cuisine") celebrates the diverse and complex flavors of his native Portugal while adapting them to the bounty of top-quality ingredients found in California. The result is a distinctive cuisine that blends familiar Southern European comfort foods, exotic seasonings inspired by Portugal's centuries of global exploration, and fresh, seasonal Californian produce. As the continued success of LaSalette demonstrates, this fusion is a winning combination for lovers of traditional Portuguese fare and adventurous gourmets alike.
A photo of Tasca Tasca - Tapas Restaurant and Bar restaurant
6. Tasca Tasca - Tapas Restaurant and Bar
4.4
Awesome(633)
Price: Moderate
• Mediterranean • Sonoma
Booked 13 times today
Tasca Tasca offers a truly unique dining experience. Chef Manuel Azevedo and his talented kitchen team craft an exceptional menu, blending unusual dishes rarely found elsewhere with approachable favorites. Indulge in creations like Pig's Trotter Terrine, Shrimp-Passion Fruit Ceviche, or Linguiça Mac & Cheese. Our warm and attentive hospitality team serves you in a rustic, pub-like setting reminiscent of a traditional Portuguese "tasca." Complement your meal with a selection from our distinctive cocktails and curated wine list, and conclude your visit with a choice from our extensive collection of Port and Madeira wines. We look forward to welcoming you to TT!
A photo of The Grove at Copia restaurant
7. The Grove at Copia
4.3
Awesome(2663)
Price: Expensive
• Farm-to-table • Napa
Booked 21 times today
Bold flavors. California-inspired cuisine. The Grove at Copia is the signature restaurant from The Culinary Institute of America right in the heart of downtown Napa. The menu is inspired by the bounty of our gardens. The vibe is relaxed, whether you’re here for a special occasion dining experience or a casual meal out. Open Wednesday–Saturday, 5–9 p.m. and Sunday 5–7 p.m. for Dinner.Weekend Brunch available Saturdays and Sundays from 10:30 a.m.-2:30 p.m.
A photo of Celadon - Napa restaurant
8. Celadon - Napa
4.6
Exceptional(5945)
Price: Expensive
• International • Napa
Booked 28 times today
Celadon in Napa is a foodie's paradise, known for its award-winning 'Global Comfort Food' that takes inspiration from the Mediterranean, Asia, and the Americas. The menu is highly praised for being 'exciting' with 'something for every lifestyle'. The ambiance is often described as 'romantic', 'beautiful', and 'funky'. Reviewers rave about the 'phenomenal' food and 'impeccable' service.
A photo of Mustards Grill restaurant
9. Mustards Grill
4.8
Exceptional(10955)
Price: Expensive
• American • Yountville
Booked 91 times today
Aged for almost 37 years in the Napa Valley…Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World. Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
A photo of Morimoto - Napa restaurant
10. Morimoto - Napa
4.5
Awesome(8325)
Price: Very Expensive
• Japanese • Napa
Booked 52 times today
Morimoto's contemporary Japanese menu infuses traditional dishes with Western ingredients and preparation techniques. His seasonal and ever-changing selection of raw fish preparations will feature the freshest seafood available as well as locally grown fruits and vegetables from supporting farmers. Morimoto's signature offerings include Toro Tartare, presented in a small tray with condiments including crème fraîche, wasabi, avocado, nori paste, chives, crispy rice, and dashi-soy. Tuna Pizza made with raw tuna, anchovy aioli, and jalapeno; Morimoto Sashimi, a terrine of seared Toro, smoked salmon, barbequed eel, tuna and Hamachi served with five different sauces in pipettes.

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See what locals rave about

From verified diners like you
From verified diners like you
  • Nick
    Palm Springs / Palm Desert Cities •3 reviews
    5.0
    Dined 4 days ago
    Friendly service and really great food would definitely go back
    More info
    LaSalette RestaurantPrice: Expensive• Mediterranean• Sonoma
    •
    4.8
  • Tony
    Los Angeles •7 reviews
    5.0
    Dined 5 days ago
    One of our favorite places to go in the city of Sonoma. The food is always consistent and delicious! The service by Steve is out of this world, very attentive! Definitely recommend it.
    More info
    OSOPrice: Moderate• Californian• Sonoma
    •
    4.7
  • George
    San Francisco Bay Area •13 reviews
    5.0
    Dined 7 days ago
    We had a lovely dinner. The food was delicious. The service was attentive but overly so. The ambiance was warm and not too noisy. All in all a really nice evening.
    More info
    Cafe La HayePrice: Expensive• American• Sonoma
    •
    4.9
  • MicheleVIP
    San Francisco Bay Area •8 reviews
    5.0
    Dined on Dec 25, 2024
    We dined at Plaza bistro on Christmas Eve. For adults and one baby. It really was very lovely!  Beverages were served cold and food was served hot. Very very good. We’ll go again and again.
    More info
    The Plaza BistroPrice: Moderate• Italian• Sonoma
    •
    4.5
  • ColleenVIP
    San Francisco Bay Area •149 reviews
    5.0
    Dined on Dec 23, 2024
    Wonderful experience...love this restaurant. The service, the food and the kind host who understood that my friend was having problems getting to the restaurant bc of traffic. My friend came and we visited for three hours. We only get to see each other once a year and we didn't realize how long we stayed. Daniel who took care of us told us to enjoy our lunch and said no worries about staying so long. I have been here many times and will continue. thank you
    More info
    El Dorado KitchenPrice: Moderate• Californian• Sonoma
    •
    4.7

Discover best foodies restaurants in Sonoma

Discover the ultimate foodie haven in Sonoma, San Francisco Bay Area, where the dining scene is vibrant and diverse, catering to all tastes with a strong emphasis on locally sourced ingredients and innovative culinary approaches. From rustic Provencal-inspired menus to authentic Italian fares and modern Californian cuisine, each restaurant in Sonoma offers a unique gastronomic experience. The region's commitment to freshness and quality shines through in every dish, with seasonal ingredients playing a pivotal role in the creation of memorable meals. Whether you're a local or a visitor, the restaurants here promise a delightful dining experience, blending superb service, exceptional flavors, and a welcoming ambiance. Sonoma is truly a destination where every meal is not just eaten but celebrated, making it a perfect spot for food enthusiasts looking to indulge in the best of Wine Country's culinary offerings.

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