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Best Restaurants for Foodies in Old Irving Park

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69 restaurants available nearby

A photo of Daisies Chicago restaurant
4.7
Exceptional(229)
Price: Expensive
• American • Logan Square
Booked 187 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Eden restaurant
4.8
Exceptional(1613)
Price: Expensive
• American • Avondale
Booked 44 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Artango Bar & Steakhouse restaurant
4.5
Awesome(1780)
Price: Expensive
• Steakhouse • Lincoln Square
Booked 2 times today
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
A photo of Little Goat- Southport restaurant
4.7
Exceptional(188)
Price: Moderate
• American • Lakeview / East Lakeview
Booked 79 times today
Little Goat Diner, located in the vibrant Southport Corridor, is your go-to neighborhood spot, helmed by award-winning Chef Stephanie Izard. Enjoy all-day breakfast, weekend brunch, coffee catch-ups with friends, and your favorite lunch and dinner classics, all with Chef Izard's creative twist on new all-day favorites. Plus, bring the little ones! Kids eat free every Tuesday from 4-7PM, making it the perfect midweek treat for the whole family. We gladly accept walk-in guests. Come join us and we’ll do our best to seat you as quickly as possible!
A photo of Mott Street restaurant
4.7
Exceptional(1050)
Price: Expensive
• Central Asian • Bucktown / Wicker Park
Booked 92 times today
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
A photo of Mordecai restaurant
4.4
Awesome(310)
Price: Moderate
• American • Wrigleyville
Booked 5 times today
Focusing on seasonal and local ingredients, Chef Matthias Merges, brings traditional American classics to life with a sense of whimsy and approachability.Mordecai and our second-floor bar, Hush Money, boast an extensive list of vintage and collectable spirits along with innovative cocktails curated by the same team responsible for Logan Square’s renowned Billy Sunday.We are proud to be an enclave for both our neighbors and new friends alike. Whether you are in Wrigleyville for a Cub’s game, a fun spirits experience, or dinner with friends, we are here to welcome you to Mordecai!
A photo of Ada Street restaurant
4.9
Exceptional(1052)
Price: Expensive
• American • Bucktown / Wicker Park
Booked 18 times today
Ada Street is a foodie paradise! With its eclectic menu and outstanding food, as described by the reviews, it's a hit among food lovers. The ambiance is cozy and romantic, perfect for a dinner date. Plus, the service is top-notch. It's definitely worth a visit!
A photo of Taxim restaurant
4.5
Awesome(1094)
Price: Moderate
• Greek • Bucktown / Wicker Park
Booked 11 times today
Taxim, which is located in Chicago's Wicker Park neighborhood, features regionally-inspired Greek dishes paired with an all-Greek wine list. The stunning dining room is fitted with soaring 16-foot ceilings, travertine marble floors, dramatic Byzantine-style lamps and artwork, and the rooftop dining area lined with Greek flowering herbs.The restaurant was chosen as one of of Chicago's Best New Restaurants in 2009/2010 by the Chicago Tribune, Chicago Magazine and the Chicago Reader. Additionally, Taxim's housemade yogurt with young favas and lamb confit was selected as one of the Best Bites of 2009 by the Chicago Reader, the house-cured sardines were mentioned in Time Out Chicago's 2009 "100 Best Things We Ate (and drank) This Year" feature, and the wood-grilled octopus was selected as 2010's "Best New Dish" by Chicago magazine. Additionally, chef-owner David Schneider appeared on the Food Network's "Iron Chef America" in April 2011 going head-to-head with Iron Chef Cat Cora.
A photo of Libertad restaurant
4.8
Exceptional(3204)
Price: Moderate
• Latin American • Skokie
Booked 18 times today
Libertad is a casual, chef-driven neighborhood restaurant featuring Latin American inspired cuisine.Executive Chef Mark Mendez, whose experience includes Chicago’s most notable restaurants, pairs bold and exciting flavors for a seasonal menu of small plates ideal for sharing and experiencing the diverse mosaic of the countries that make up Latin America.Noted mixologist Ziyad Asrar has put together a fun and creative cocktail menu while Sommelier Shebnem Ince compiled a succinct wine list that complements the menu with by the glass and bottle selections.You'll quickly find that Libertad personifies the true neighborhood restaurant - a place you want and can dine at all the time because it's welcoming, relaxing and offers a menu so good it's hard to choose. The answer to that dilemma? Visit often.
A photo of Herb restaurant
4.4
Awesome(474)
Price: Very Expensive
• Thai • Uptown
Booked 4 times today
**Please visit our website to make a reservation as we transition away from OpenTable. Thank you!**Herb provides fine Thai dining in the Chicago area. The chefs use the freshest and highest-quality ingredients (mostly organic) while at the same time injecting their passion for the culinary arts in each and every dish. The restaurant itself is the creation of Patty Neumson, who grew up in Thailand. She has developed four seasonal menus for Herb that guests can order from, depending on the time of year. Herb has been the recipient of numerous awards and recognition for its cuisine. Winner of Guy Fieri's 'Spiciest Episode', and Chef battle '18. Won Best 100 Dishes in Chicago from Time Out Magazine. '15-'18 Michelin recommended restaurant. Zagat Rated in '17 as Best Restaurant. As seen on channel 5, 7, 9, and 11.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Gregory
    Chicago / Illinois •15 reviews
    5.0
    Dined 1 day ago
    Good food and service. Unique specials on the menu when we went. Easy parking on the same block. Small dining area and quite energetic/loud.
    More info
    Little Goat- SouthportPrice: Moderate• American• Lakeview / East Lakeview
    4.7
  • Kortney
    Chicago / Illinois •1 review
    5.0
    Dined 5 days ago
    The food was incredible. I I had the burger and I could not stop eating it. The fries were the best. We went for brunch and we had options for lunch too. My friend had the mushroom omelette and it was simply out of this world. The food, the ambience, the setting, and the surface is absolutely outstanding.
    More info
    EdenPrice: Expensive• American• Avondale
    4.8
  • shayna
    Nashville •6 reviews
    5.0
    Dined 5 days ago
    Overall, the best restaurant I’ve been to since moving to Chicago. The appetizers were phenomenal, the main courses felt a little short, but still we’re good . And I did notice that they forgot to give us our onion soup and sparkling water we ordered 
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.7
  • Phoebe
    Chicago / Illinois •5 reviews
    5.0
    Dined on Dec 26, 2024
    Wonderful food, service and live guitar music. This was the best Christmas dinner!!
    More info
    Artango Bar & SteakhousePrice: Expensive• Steakhouse• Lincoln Square
    4.5
  • Lane
    Chicago / Illinois •15 reviews
    5.0
    Dined on Dec 19, 2024
    Our night was so enjoyable, and it started with our server. He was personable, helpful and good humored. The cocktails are creative, I had the Japantown and loved it. Very original, very refreshing. We shared the garlic fried rice, brussels sprouts, fire chicken and steak kalbi. Every bit of it was delicious. Truly, could not have been happier with the experience.
    More info
    Mott StreetPrice: Expensive• Central Asian• Bucktown / Wicker Park
    4.7
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