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Best Restaurants for Foodies in Midtown

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36 restaurants available nearby

A photo of ATX Cocina restaurant
1. ATX Cocina
4.8
Exceptional(2659)
Price: Very Expensive
• Contemporary Mexican • Downtown
Booked 72 times today
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
A photo of Hestia restaurant
2. Hestia
4.7
Exceptional(1919)
Price: Very Expensive
• Contemporary American • Downtown
Booked 20 times today
Hestia, named after the Greek goddess of the hearth, is a modern live-fire grill house. Dishes find inspiration from a custom 20-ft hearth which anchors the kitchen and dining room. Our menus offers an opportunity to explore and showcase techniques that highlight the role of fire in food. You may choose to order from our a la carte menu or experience our chef curated tasting menu.We accept reservations 60 days in advance. For event inquiries, please visit our website.2024 Michelin One Star
A photo of Canje restaurant
3. Canje
4.9
Exceptional(2127)
Price: Expensive
• Caribbean • East Austin
Booked 90 times today
Traditional meets modern in this new age Caribbean cuisine restaurant brought you by Chef Tavel Bristol-Joseph of E&R Hospitality Group. Named after the Canje pheasant, national bird of Guyana, Canje pulls inspiration not just from mainland Guyana, but from Jamaica to Puerto Rico, and all the islands in between. Our menu explores the cooking techniques, ingredients, and many expressions of vibrant food across the region.Tucked away on the east side of Austin, this lively environment brings a unique cocktail program boasting both spirit forward and fruit driven cocktails and a small selection of natural wines alongside our inventive food menu.
A photo of Red Ash Italia restaurant
4. Red Ash Italia
4.9
Exceptional(3937)
Price: Very Expensive
• Italian • Downtown
Booked 160 times today
Wood Fired hand crafted Italian food set in a rustic modern open space in the warehouse district in ATX. A wide range of specialty dishes created by Chef owner John Carver and his staff on a nightly basis. Our house made Pastas, Fresh Seafood, and Prime Steaks are all prepared on wood fired grill, oven and plancha. An International wine list, specialty craft cocktails, and local brewed beers to choose from. Dolce and some Grappa, Amaro or Vino Dolce to add to your dining experience at Red Ash Italia.
A photo of Uchiko Austin restaurant
5. Uchiko Austin
4.8
Exceptional(6055)
Price: Very Expensive
• Sushi • Central Austin
Booked 51 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi rede­fined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
A photo of TenTen restaurant
6. TenTen
4.7
Exceptional(531)
Price: Very Expensive
• Japanese • Downtown
Booked 38 times today
TenTen’s menu highlights craveable, shareable dishes, from the freshest sashimi and sushi to Wagyu steaks and flavor-forward Japanese-style grilled meats and vegetables. The bar offers a full sake selection, cocktails inspired by Japanese flavors and a curated wine and beer list. TenTen has a natural-yet-energetic urban design with stone and wood fixtures, cozy booths and intimate lighting resulting in a welcoming, vibrant and fresh ambiance. We are proud to be seed oil free, making use of avocado oil. We are also refined sugar free, utilizing only natural sweeteners. Further, our Texas Wagyu is grass-fed and sourced from nearby ranches.
A photo of RedFarm - Austin restaurant
7. RedFarm - Austin
4.4
Awesome(121)
Price: Very Expensive
• Chinese • Downtown
Booked 12 times today
RedFarm brings a greenmarket sensibility to modern and inventive Chinese food and super-charged dim sum complemented by modern, rustic décor. Joe Ng’s menu takes a clean, fresh approach to Chinese food. Signature items include clever dim sum creations for which Ng is known and small plates: Pac Man dumplings; yuzu wasabi shrimp; mushroom spring rolls that evoke a chanterelle mushroom; and a sculptural chicken salad. Modern takes on classic main dishes includes remarkably tender marinated rib steak with steamed baby bok choy and spicy steamed sea bass.RedFarm is located at 201 West 3rd St., in Downtown Austin, at the corner of West 3rd and Colorado Streets.
A photo of acre 41 restaurant
8. acre 41
4.5
Awesome(984)
Price: Expensive
• American • Downtown
Booked 33 times today
Acre 41 is a foodie's paradise, offering a unique blend of upscale, contemporary dining and a relaxed atmosphere. As quoted from reviews, the restaurant is praised for its 'creative craft cocktails', 'excellent wines', 'fine creatively crafted meals', and 'inventive menu'. The ambience is described as 'relaxing', 'elegant', and 'fun'. So, if you're a foodie looking for a dining experience that's both delicious and memorable, Acre 41 is a must-visit!
A photo of Tomalo restaurant
9. Tomalo
4.1
Excellent(134)
Price: Expensive
• Contemporary Mexican • Downtown
Booked 2 times today
Tomalo is a worldly Mexican inspired restaurant, created by UrbanSpace Hospitality, that draws influences from various regions of Mexico and beyond. Tomalo anchors the ground level of the 44 East Ave. Residences, the skyscraper on the banks of Lady Bird Lake where East Ave meets Rainey St. We source and utilize local ingredients and a focus on community. Reservations are recommended but walk-ins are welcomed any day of the week (closed Mondays).
A photo of Clark's Oyster Bar - Austin restaurant
10. Clark's Oyster Bar - Austin
4.9
Exceptional(1813)
Price: Very Expensive
• Seafood • Downtown
Booked 61 times today
Clark's Oyster Bar - Austin is a foodie's haven, with a strong emphasis on freshness and local products in its classic American seafood menu. Highlights include their selection of oysters, raw bar, seafood, and caviar. Reviewers are raving about the amazing oysters, the selection being a 'seafood lovers wonder' and the food being 'always fabulous'. The service is consistently praised as excellent and the ambiance is described as having a 'good vibe'.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lindsay
    Austin •4 reviews
    5.0
    Dined 1 day ago
    We had a great time, house spicy margs are amazing!! They made my birthday guest feel special :)
    More info
    ATX CocinaPrice: Very Expensive• Contemporary Mexican• Downtown
    •
    4.8
  • Eileen
    Orange County •3 reviews
    5.0
    Dined 3 days ago
    We had a great experience! The staff was a pleasure! They really explain the dishes, which are somewhat exotic, but not overly so. Food was delicious!
    More info
    CanjePrice: Expensive• Caribbean• East Austin
    •
    4.9
  • Kelley
    Austin •14 reviews
    5.0
    Dined 3 days ago
    I loved the lobster tails, scampi style & thought the pasta was a wonderful accompaniment. Also the chopped salad was crisp & had the perfect amount of salad dressing. The only downer was the red fish crudo. The main flavor was an overwhelming lime taste. It would've been much better in a "tears of the tiger" sauce or with some wasabi to make it more sushi-like. Serving it with crackers would help also and the avocados were unsalted. I've tried almost the whole Red Ash menu - the crudo is my least favorite dish. Try any of the other appetizers instead!
    More info
    Red Ash ItaliaPrice: Very Expensive• Italian• Downtown
    •
    4.9
  • Phillip
    Austin •3 reviews
    5.0
    Dined 5 days ago
    TenTen delivers an exceptional dining experience! The sushi was incredibly fresh and flavorful, showcasing the high quality of the ingredients. The wagyu was perfectly cooked, rich, and absolutely mouthwatering. To top it off, the drinks were well-crafted and added to the overall vibe. I’ll definitely be returning for another round—highly recommend this spot!
    More info
    TenTenPrice: Very Expensive• Japanese• Downtown
    •
    4.7
  • Stefan
    Austin •1 review
    5.0
    Dined 6 days ago
    One of the best experience in a restaurant in Austin. I’m happy that they got a Michelin star.. is well deserved. Staff is really attentive (very hard to find that kind of service in Austin), chef’s menu with pairing is incredible well balanced and it really takes you on a journey of taste. Well done!!
    More info
    HestiaPrice: Very Expensive• Contemporary American• Downtown
    •
    4.7

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