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Best Restaurants for Foodies in Dupont Circle

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54 restaurants available nearby

A photo of Jônt restaurant
4.9
Exceptional(112)
Price: Very Expensive
• French / Japanese • U Street Corridor
Booked 21 times today
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.
A photo of Jaleo - DC restaurant
4.7
Exceptional(10994)
Price: Expensive
• Spanish • Penn Quarter
Booked 127 times today
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
A photo of The Dabney restaurant
4.7
Exceptional(271)
Price: Very Expensive
• American • Shaw
Booked 19 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of La Chaumiere restaurant
4.8
Exceptional(4845)
Price: Expensive
• French • Georgetown
Booked 27 times today
La Chaumière is as close as it gets to dining in a French country inn. Celebrating 48 years, La Chaumière features traditional dishes like escargots en coquille, boudin blanc, quenelles of pike, cassoulet and Grand Marnier souffle. Chef Javier's specials reflect a modern approach to seasonal produce, seafood and game with favorites like baked oysters, Dover sole and our speciality, housemate Boudin Blanc. La Chaumière has won the 100 Best Restaurants award 29 times since 1978! We will be serving Al fresco as soon as the weather permits, please reserve, outdoor space is limited. Parking is available at the Four Seasons Hotel for $30 with validation stamp.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19424)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 242 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Dovetail restaurant
4.6
Exceptional(94)
Price: Expensive
• American • Logan Circle
Booked 1 time today
Exploring the crossroads of southern hospitality and Mid-Atlantic cuisine, Dovetail draws from regional ingredients to innovate with the dynamic flavors of the Northeast. Situated on the District's 14th Street corridor within Viceroy Washington DC, the indoor-outdoor restaurant offers rotating seasonal menus featuring the freshest ingredients from East Coast farmers, fishermen and purveyors. Relax on our all-weather outdoor patio for brunch or dinner while enjoying a destination raw bar with chilled Maine lobster and Chesapeake oysters, tantalizing appetizers like deviled eggs with kimchi or pork rinds with homemade ranch, exquisitely prepared dry aged steaks paired with fresh local vegetables, and sweet seasonal treats. Don't miss our happy hour where Dovetail's formidable beverage program is the star - highlighting local spirits, a selection of new and old world wines, craft brews, and inventive cocktails. At Dovetail, we're always up for sharing a good meal.
A photo of Nobu DC restaurant
4.6
Exceptional(2282)
Price: Very Expensive
• Cocktail Bar • Washington
Booked 51 times today
Situated on the ground floor of the new Residences on M Street, in the heart of the West End just steps from Georgetown, Nobu Washington DC brings Chef Nobu Matsuhisa’s genre-defining cuisine to the nation’s Capital. With more than 11,000 square feet of space including the Bar & Lounge, Dining Room and Sushi Bar, and multiple private event spaces, Nobu DC presents the ideal setting to enjoy signatures like Black Cod with Miso and Yellowtail Sashimi Jalapeño alongside DC-inspired dishes and cocktails.
A photo of Founding Farmers Fishers & Bakers DC: Georgetown restaurant
4.4
Awesome(13864)
Price: Moderate
• American • Georgetown
Booked 115 times today
Located at Georgetown’s Washington Harbor on the Potomac River with a lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust. Expansive menus include an array of seafood dishes, sushi, pizzas, tacos, decadent desserts, Founding Farmers Chocolates, classic and tiki cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and breakfast treat from their First Bake Cafe. Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
A photo of Salt restaurant
4.7
Exceptional(592)
Price: Moderate
• Speakeasy • Arlington
Booked 19 times today
Amongst​ a sea of glass and steel tucked away from the hum of traffic, you’ll find Salt. Escape the confinements of your home and sink into the intoxicating beats while you enjoy bold flavors and timeless craft cocktails in a safe and cool environment. The refreshing and intimate vibe is an inner-city oasis. Get lost in conversation and enjoy the moment.Entrance located below Open Road on Lynn St. Salt Is Now Open Monday-Saturday at 5 pm!Happy Hour | Monday-Saturday | Open – 7 pmHalf Off Bottled Wine | Salt Tuesdays | Open – 10 pmDate Night | Monday | Open – 10 pm
A photo of Das Ethiopian - Georgetown restaurant
4.8
Exceptional(1540)
Price: Expensive
• Ethiopian • Georgetown
Booked 5 times today
Das Ethiopian - Georgetown is a foodie paradise, serving fresh Ethiopian dishes from local and sustainable sources. Reviewers rave about the 'wonderful experience filled with great food and ambiance,' the 'interesting menu with quite tasty food,' and the 'amazing food and awesome service.' The cozy setting, with its al fresco patio dining and rare outside dining views, makes it a perfect spot for both neighborhood diners and international visitors.

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See what locals rave about

From verified diners like you
From verified diners like you
  • AnneVIP
    Washington, D.C. Area •13 reviews
    5.0
    Dined today
    The atmosphere is so warm and inviting; the staff is always so friendly; and, of course, the food is superb.
    More info
    La ChaumierePrice: Expensive• French• Georgetown
    4.8
  • Cortney
    Orlando / Central Florida East •1 review
    5.0
    Dined 1 day ago
    The food was incredible. We did the 3 course dinner and it was exceptional. Sarah was our server, she was knowledgeable, attentive and pleasant.
    More info
    The DabneyPrice: Very Expensive• American• Shaw
    4.7
  • Gustavo
    Indiana •1 review
    5.0
    Dined 2 days ago
    My wife and I loved our visit to Zaytinya in DC! If you’re in downtown, you’ve got to check it out. They specialize in Greek, Lebanese, and Turkish food, and everything is meant to be shared, which makes it even more fun. The flavors were amazing, and the vibe was relaxed but still classy. Definitely try their mezze dishes—they’re so good!
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Danijel
    Washington, D.C. Area •1 review
    5.0
    Dined 2 days ago
    During our 14-day trip to the U.S., Jaleo in Washington, DC, stood out as the best dining experience. The lively ambiance, excellent service, and exceptional food made it truly memorable. We started with the Jamón Ibérico, which was exquisite—rich, tender, and packed with flavor. The highlight was the Paella with chicken, which was expertly prepared and served tableside by the General Manager. This personal touch elevated the experience, showcasing the care and authenticity behind every dish. Jaleo perfectly balances traditional Spanish flavors with modern flair. The staff was attentive and knowledgeable, making us feel welcome throughout the meal. If you're in Washington, DC, Jaleo is a must-visit. It was the culinary highlight of our trip, and we look forward to returning!
    More info
    Jaleo - DCPrice: Expensive• Spanish• Penn Quarter
    4.7
  • Rob
    Washington, D.C. Area •4 reviews
    5.0
    Dined on Dec 26, 2024
    We went to Jont two years ago and it was spectacular then and I wasn’t sure how they could improve. However, this visit was off the charts and I’m not sure why they don’t have three Michelin stars yet. We have been to 30 Michelin stars worth of restaurants globally so we have a pretty good perspective. Chef Ryan was in the kitchen (which you essentially sit at a bar adjacent to) the whole time and he came over and spent some time with us which was very cool. The staff is funny, friendly and well informed. I got the special Waygu Zabuton in lieu of chicken and it was probably the best steaks I’ve ever had. Sometimes these type restaurants get a little too eclectic with one or two dishes, and that wasn’t the case here. Every dish wowed our family. In fact, my wife ate Uni for the first time (having passed on it before) and loved it. We feel fortunate to have this spot in DC and can’t wait to go back.
    More info
    JôntPrice: Very Expensive• French / Japanese• U Street Corridor
    4.9

Discover best foodies restaurants in Dupont Circle

Discover the culinary wonders of Dupont Circle, Washington, D.C., a true foodie's paradise where diverse and innovative dining experiences await. In this neighborhood, each restaurant offers a unique blend of flavors and styles, catering to all tastes and preferences. From contemporary American fare to global-influenced dishes and creative French bistro selections, the area is teeming with options that emphasize quality and creativity. Patrons consistently praise the exceptional food, outstanding service, and inviting ambiance that characterize Dupont Circle's dining scene. Whether you're looking for a cozy spot for a romantic dinner or a vibrant venue for a fun night out, the culinary offerings in Dupont Circle are sure to impress. Enjoy the scenic views and seasonal terraces for al fresco dining, enhancing the overall experience. This district not only promises delicious meals but also a memorable dining adventure for every food enthusiast.

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