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Best Restaurants for Foodies in Montbello

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47 restaurants available nearby

A photo of Cattivella restaurant
4.7
Exceptional(2242)
Price: Expensive
• Italian • Uptown
Booked 30 times today
Cattivella is a foodie paradise, renowned for its award-winning Italian cuisine. The chef, Elise Wiggins, is a veteran in the industry, bringing decades of experience and a passion for Italian cooking. Customers rave about the 'inventive food', 'excellent service' and 'great atmosphere'. The 'exhibition kitchen' and 'wood-fired Italian' dishes are particularly praised. As one reviewer put it, 'Chef Elise and her team create spectacular meals in the open kitchen.'
A photo of Bistro Barbes restaurant
5.0
Exceptional(664)
Price: Very Expensive
• Contemporary French / American • Park Hill
Booked 1 time today
Cancellations after 12pm day of reservation, will be charged $50 per guest. Please be aware that Bistro Barbes is only offering a 4 course Chef's tasting menu for $75 per person. Please contact us if there are any dietary restrictions or allergies because last minutes substitutions may not be available.
A photo of Guard & Grace - Denver restaurant
4.8
Exceptional(6247)
Price: Expensive
• Steakhouse • Downtown / LoDo
Booked 134 times today
Chef Troy Guard’s largest and most exciting concept, Guard and Grace, is a 9,000 square ft. modern American steakhouse located at 1801 California Street in downtown Denver. The sophisticated new space offers private dining areas, one of Denvers largest patios, an expansive raw bar, a wood burning oven and open kitchen.
A photo of Tavernetta Denver restaurant
4.7
Exceptional(268)
Price: Very Expensive
• Italian • Downtown / LoDo
Booked 126 times today
Authentic Italian. Genuine Hospitality. Inspired by the food, wine, and culture of Italy, Tavernetta brings "la dolce vita" style to Denver's bustling Union Station neighborhood with fresh handmade pastas, an Italian directed wine & spirits list and world-class hospitality.Tavernetta's cuisine and wine have been heralded by the James Beard Foundation, the Michelin Guide, World's 50 Best Discovery List, Wine Spectator and more.
A photo of The Wolf's Tailor restaurant
4.9
Exceptional(65)
Price: Very Expensive
• Contemporary American • Sunnyside
Booked 16 times today
This journey began in defense of the maker, those that bring to light from darkness, an idea. Our inspiration comes from memory, of travels we’ve taken - it is the thread that helps us bind our creation. Wolf’s is the laboratory where inspiration turns to creation, creation is stitched into a form that when examined takes guests on the creators' journey of exploration. But the quest to create comes not for the supplication of an audience, but for the continual introspective pursuit of pushing the boundaries of what we know as possible.
A photo of Matsuhisa Denver restaurant
4.9
Exceptional(2783)
Price: Expensive
• Japanese • Cherry Creek
Booked 106 times today
Featuring Chef Nobu Matsuhisa’s signature new-style Japanese cuisine, Matsuhisa Denver anchors the ground floor of the Steele Creek luxury apartment building in Cherry Creek, Denver’s premier shopping, restaurant, and entertainment district. Our 7,800 square foot dining room is open for dinner service from 5pm nightly. Takeout available nightly from 5-9pm. Chef Nobu Matsuhisa’s world-famous cuisine draws influence from his classical training in Tokyo and his life abroad in Peru, Argentina, and around the world, showcasing signature dishes such as Yellowtail Sashimi with Jalapeño, Black Cod Miso and Whitefish Tiradito.
A photo of Barolo Grill restaurant
4.8
Exceptional(3876)
Price: Very Expensive
• Italian • Cherry Creek
Booked 46 times today
Barolo Grill, an award winning Cherry Creek North restaurant, prides itself on serving authentic northern Italian food while maintaining a comfortable, elegant ambience. Known for hand crafted modern Northern Italian cuisine, a Wine Spectator Grand Award winning wine cellar, and knowledgeable, attentive staff, Barolo can be a perfect choice for a special occasion or just a fun night out. Chef Darrel Truett's cuisine focuses on the Northern Italian provinces of Piedmont and Tuscany. Seasonally changing menus feature locally sourced ingredients, proudly supporting regional farms and producers. Owner and wine director Ryan Fletter are proud to feature small family wineries that are dedicated to Earth-friendly farming and winemaking philosophies. Barolo Grill has one of the largest collections of Barolo wines outside of Italy.
A photo of Culinary Dropout - Denver restaurant
4.5
Awesome(1255)
Price: Moderate
• American • Mayfair
Booked 30 times today
Culinary Dropout in Denver is a foodie's paradise. Its menu boasts classic meals done right, from pretzel bites to 36-hour pork ribs and famous fried chicken. The food is consistently praised in reviews, with phrases like 'thoughtfully prepared', 'amazing', and 'exceptional'. The atmosphere is fun and vibrant, with great service and a laid-back vibe.
A photo of Ukiyo restaurant
4.8
Exceptional(109)
Price: Very Expensive
• Japanese Speciality • Whittier
Booked 5 times today
UKIYO is a 12-seat omakase (chef choice) restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO multi-course omakase experience uses Japanese techniques with worldly flavors transforming it into a unique tasting menu where his offerings change based on ingredient seasonality and availability.
A photo of Linger restaurant
4.7
Exceptional(7684)
Price: Expensive
• Global, International • Highlands
Booked 119 times today
Housed in a former mortuary, the decor layers macabre remnants with posh details in a window-flanked space overlooking the charming Lower Highland neighborhood. The drink menu features sips and seasonings as savory as the dishes with which they're paired. While the rooftop patio-outfitted with 1975 GMC RV as bar and repurposed food truck as kitchen- beckons patrons towards adventure.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • LauraVIP
    Denver / Colorado •27 reviews
    5.0
    Dined today
    Our most recent return to The Wolf's Tailor is the first time I've been since they have done away with the a la carte menu. (I still miss that and would love to sit at the bar once again with a pasta and cocktail.) But, the tasting experience today is outstanding. All killer no filler when it comes to the courses, with many highlights (Dungeness, pasta, both bison dishes, sorbet course and squab). Service was warm and provided an appropriate amount of explanation. Will definitely be returning.
    More info
    The Wolf's TailorPrice: Very Expensive• Contemporary American• Sunnyside
    4.9
  • Ahmed
    San Francisco Bay Area •5 reviews
    5.0
    Dined today
    Great food, ambiance, and service! Cocktails are fantastic.
    More info
    Tavernetta DenverPrice: Very Expensive• Italian• Downtown / LoDo
    4.7
  • KathleenVIP
    Denver / Colorado •6 reviews
    5.0
    Dined 2 days ago
    Guard & Grace knows how to do it right! The tables are far enough apart that you're not bumping into other patrons and you can hold a conversation. The service couldn't be better with professionalism and friendliness. The food is delicious. Only criticism is the music is a bit loud.
    More info
    Guard & Grace - DenverPrice: Expensive• Steakhouse• Downtown / LoDo
    4.8
  • DellaVIP
    Denver / Colorado •28 reviews
    5.0
    Dined 7 days ago
    Fine dining at its best. Felt like we had our own private chef . Each of the 4 courses were delicious and meticulously prepared. I did the wine pairing and the wines were excellent. Recommend highly.
    More info
    Bistro BarbesPrice: Very Expensive• Contemporary French / American• Park Hill
    5
  • Efrem
    Denver / Colorado •1 review
    5.0
    Dined on Jan 7, 2025
    Tayler was a fantastic server - very friendly, attentive, and gave great recommendations. The food was great and the monday happy hour deal made it a great value to try and share smaller variations of their apps and entrees. Love the open kitchen concept with the pizza oven. Absolutely going back! And want to try one of their cooking classes.
    More info
    CattivellaPrice: Expensive• Italian• Uptown
    4.7
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