Best Restaurants for Foodies in Danvers

First time there and will likely return. I would say it’s a bit pricey for lunches to get to $75 for two with no alcohol. That might keep me away despite the good food and service.

We had a really nice dinner at Ledger Restaurant. The appetizers were the standout of the meal. We loved the caviar oysters, the tuna tartare and the Brussel sprouts.

We had an absolutely amazing dinner at Giulia last night. We kicked things off with some of our go-to favorites: the Unicorn Oyster, Warm Semolina Cake, and Crostini with chicken liver mousse. All three were just fantastic—exactly how we remembered them. Next up was the crudo, which was spot-on. The combo of beans, lemon, and mandarin was so fresh and bright—it really hit the mark. For pasta, we went with the Duck Wing Tortellini and Wild Boar Pappardelle. The tortellini was out of this world, with perfect flavor balance, and the pappardelle? Wow. Big, tender chunks of boar in a killer ragu. Just perfection. We wrapped it up with the Lamb Sausage, which was ridiculously good. So much flavor packed into every bite. Service was amazing as always and the coctails, Wines and Amaro selection is always impresive

Outstanding service, our waiter was just fabulous and the food delicious as usual.

Excellent service and food. I would definitely return.