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Best Restaurants for Foodies in Piedmont Heights

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39 restaurants available nearby

A photo of Bones restaurant
1. Bones
4.9
Exceptional(10466)
Price: Very Expensive
• Steak • Buckhead
Booked 73 times today
Zagat rates Bones with the highest marks for food and service over all steakhouses in America. Bones has also been awarded by Zagat Survey as the # ONE rated restaurant over all types in Atlanta. By providing the finest quality food with an acclaimed wine cellar, there is no wonder why Bones has been recognized for the last 40 years as the benchmark of style in Atlanta.LADIES DRESSCODEBusiness casual please, comfortable but polished. Dress slacks or no shorter than mid-thigh dress (no shorts, sweatpants or gym attire) and no low-cut revealing tops.GENTLEMENS DRESSCODEBusiness casual please. Long pants, comfortable but polished collared shirts. No sweat pants or gym attire, flip flops or hats.Ages 6-106.Wheelchair access is available on the upper and lower levels, please let us know if one is needed.If your desired reservation time is not available, please call the restaurant to see if there have been any cancellations.
A photo of Grana restaurant
2. Grana
4.5
Awesome(1382)
Price: Expensive
• Italian • Buckhead
Booked 35 times today
*Please note our rooftop and front patio seating is on a first come fist serve basis* We will do our very best to accommodate all outdoor requests based on availability. Chef Pat Pascarella crafts authentic Southern Italian dishes inspired by the home cooked meals of his childhood. Our menu features wood-fired Neapolitan pizza, meatball flights, handmade Italian pasta, wood-fired steak, fish and chicken.Join us for brunch from 11:30am to 3:00pm every Saturday & Sunday featuring specialty dishes.
A photo of Cooks & Soldiers restaurant
3. Cooks & Soldiers
4.8
Exceptional(3839)
Price: Moderate
• Basque • West Midtown
Booked 40 times today
Cooks & Soldiers brings the cuisine and cultural experience of Spain’s Basque region to the flourishing West Midtown area. The menu is divided into “pintxos tradicionales,” or tapas-like snacks served atop toasted bread; “pinxtos especiales,” or Basque-inspired small plates; “asador” including a variety of wood-grilled fish, meats and vegetables; and a selection of unique and modern desserts. Behind the bar, Cooks & Soldiers offers guests an extensive collection of Basque and Spanish wines, txakoli and ciders, in addition to craft beer and signature cocktails. The cocktail list places a heavy emphasis on gin, offering a seasonal selection of house-infused tonics blended into gin tonics and other popular libations.
A photo of Serena Pastificio restaurant
4. Serena Pastificio
4.6
Exceptional(168)
Price: Moderate
• Italian • Midtown
Booked 50 times today
With a sophisticated yet approachable nod to Italy's recipes and unforgettable hospitality, all in a chic and vibrant space, Serena Pastificio offers a refined dining experience rooted in tradition. At the core of our craft- and our restaurant- is our pastificio, a visible pasta station, where our chefs showcase the artistry, precision and passion that goes into every dish. And that same care and attention can be found in our seasonal wine and cocktail list featuring drinks that are as delicious on their own, as they are paired with your favorite Italian dish.
A photo of The Optimist restaurant
5. The Optimist
4.8
Exceptional(9076)
Price: Expensive
• Seafood • West Midtown
Booked 72 times today
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
A photo of TWO urban licks restaurant
6. TWO urban licks
4.7
Exceptional(12077)
Price: Expensive
• American • Poncey-Highland
Booked 69 times today
TWO Urban Licks' incredible wood-fired cuisine, live rotating rotisseries, unique 26 foot wine on tap barrel wall (the first in the country!), funky live blues, Beltline views and the "wow" design centered around the floor to ceiling Todd Murphy painting lit by a gas lamp wall make TWO truly one of a kind.The innovative, domestic and international, wine program consists solely of stainless steel barrels of wine displayed in a 26 foot, glass and steel, temperature controlled tower situated prominently in the restaurant. The Bar also boasts 4 in house draft cocktails, infusions and a state of the art beer program. TWO has garnered an abundance accolades including Conde Nast Traveler's "Hot List", Bon Appetit's "Hot 50 Tables" and one of Rachael Ray's "favorite restaurants" in the country by Instyle Magazine. Nominated locally year after year as "Best Restaurant Scene" and "best place to take an out of towner", guests keep coming back for dinner and weekend brunch!
A photo of Longleaf Restaurant restaurant
7. Longleaf Restaurant
4.4
Awesome(2202)
Price: Expensive
• French American • Midtown
Booked 41 times today
Longleaf Restaurant, located in the heart of Atlanta's Garden District, is a foodie's paradise. Known for its fantastic food, attentive service, and beautiful ambiance, it's a top choice for a variety of occasions. Reviewers rave about the inventive menu, the fresh ingredients, and the excellent service. The restaurant's unique location, overlooking the Anne Cox Chambers Southern Seasons Garden, adds to its appeal.
A photo of Atlas restaurant
8. Atlas
4.8
Exceptional(2108)
Price: Very Expensive
• Contemporary American • Buckhead
Booked 23 times today
Under renowned culinary leadership, Michelin One-Star Atlas brings a fresh and innovative approach to traditional cooking. Our menu is inspired by Chef Freddy Money’s career in some of Europe’s most prestigious kitchens. Each dish tells a story, and the menu takes you on a journey that focuses on ingredients, provenance, and texture, resulting in a powerful combination of wonderful and memorable food. Our restaurant doubles as a modern art gallery with emerald green walls covered in 20th-century art from some of the world’s most recognized artists, including Foujita, Chagall, Monet, Soutine, and Picasso. The artwork is part of the noted Lewis Collection, among the largest private art collections in the world, with each piece thoughtfully selected and carefully placed for guests to enjoy.Valet parking is available at St. Regis Atlanta. The cost is $12 after validation. Please validate your ticket at the host stand. *We are unable to validate self-parking
A photo of Bulla Gastrobar - Atlanta restaurant
9. Bulla Gastrobar - Atlanta
4.6
Exceptional(1878)
Price: Moderate
• Tapas / Small Plates • Midtown
Booked 22 times today
Bulla (boo-ya), which is slang for chatter and what people are talking about, is devoted to delight you by serving your favorite Spanish dishes such as “Patatas Bravas," "Huevos Bulla," "Buñuelos de Bacalao," and other tapas, as well as tantalizing daily specials from our kitchen to bed shared amongst friends.We select only the finest and freshest ingredients, accented in our authentic, savory cuisine. Our ambiance is created to stir the senses and stimulate your appetite. We invite you to join us to indulge in a celebration of good taste!
A photo of Lure - Atlanta restaurant
10. Lure - Atlanta
4.5
Awesome(3572)
Price: Expensive
• Seafood • Midtown
Booked 7 times today
From the coast to our kitchen, Lure offers a bounty of fresh seafood and relaxing coastal charm right in the beating heart of the city. Here, our vibrant patio and alluring cocktails are the perfect metro-coastal escape. Inviting you to celebrate the ocean's offerings, simply crafted with the knowledge that each and every one is unique and finite, often familiar and yet never quite the same.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • TreyVIP
    Atlanta Metro •18 reviews
    5.0
    Dined 1 day ago
    We went to Grana for a casual dinner before visiting the light display at Atlanta Botanical Gardens. The restaurant was fun and spacious, and our server was very good. We enjoyed a meatball flight, which was genius. We shared three pies - a Fibonacci, a Figgy, and a Potato. All of them were delicious and unlike anything we’d had recently. We look forward to dining there again.
    More info
    GranaPrice: Expensive• Italian• Buckhead
    •
    4.5
  • ShannonVIP
    Dallas - Fort Worth •8 reviews
    5.0
    Dined 1 day ago
    Lane was amazing! Food very consistent. Lane encouraged us to try non steak items and they did not disappoint! Our #1 Atlanta steakhouse!
    More info
    BonesPrice: Very Expensive• Steak• Buckhead
    •
    4.9
  • Allison
    Los Angeles •6 reviews
    5.0
    Dined 3 days ago
    Joanne was great and so was the matte d as well as all of the serving staff. Wonderful Saturday night!
    More info
    Cooks & SoldiersPrice: Moderate• Basque• West Midtown
    •
    4.8
  • SharineVIP
    Los Angeles •13 reviews
    5.0
    Dined 3 days ago
    Serena Pastificio in Midtown Atlanta offers an exceptional dining experience with its warm ambiance, attentive service, and an exquisite menu that celebrates authentic Italian flavors. Among their standout dishes, the Limon Ricotta Waffle is an absolute must-try. Light, airy, and bursting with zesty lemon flavor, the waffle perfectly balances sweetness with a creamy ricotta richness, making each bite a delightful experience. Whether you're stopping by for brunch or a leisurely meal, Serena Pastificio delivers culinary excellence in every detail. Highly recommended!
    More info
    Serena PastificioPrice: Moderate• Italian• Midtown
    •
    4.6
  • JasonVIP
    Atlanta Metro •21 reviews
    5.0
    Dined 4 days ago
    Overall a great experience. The server was amazing. The bread is to die for. The oysters were delicious. The peel /eat shrimp appetizer was great. The octopus appetizer was great. We also had the she crab soup, the mushroom side, the hushpuppy side. The entrees were the scallops dish and the flounder dish. Overall great. The wait time between dishes seemed very long. Not a place to go if you are on a tight schedule for event after dinner. Suggestion may be to order everything early on and let them glow it. Definitely will be back for oysters and appetizers.
    More info
    The OptimistPrice: Expensive• Seafood• West Midtown
    •
    4.8

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