Best Restaurants for Foodies in Cary

Please consider adding a gluten free bread option for toast & sandwiches. Also, the bacon was so undercooked and greasy - very disappointing given the up charge.

We had an excellent special lunch experience all around. Especially great beet salad and great service

Great staff. Great food and portion size considering small plates. Great overall experience.

Southern Cooking with an uplifting flavor profile Appetizer Fried Green Tomatoes. This is generally not my favorite dish, but the waiter recommended it as one of the staples. Every slice of tomato was perfectly crisp with a consistent golden color and crunch exterior with a tender, tangy interior. The bold flavors that topped the tomatoes between the spice of the Voodoo Sauce, the creamy richness of the blue cheese dressing, and the smoky crunch of bacon, this was a perfect blend, creating a remarkable rendition of a classic that even I loved. Entrees Braised Beef & Egg Sandwich. The main ingredient of the dish – braised beef – truly melted in your mouth, coupled with the creamy texture and flavor of the Havarti cheese, creating the perfect base for this complex dish. The light and fluffy scrambled eggs, coupled with the baby arugula, brought a creamy, peppery freshness that truly balanced the richness of the beef and cheese. This sandwich was placed between two slices of toasted challah bread bun, which provided a sweetness that complemented the overall savory aspects of the dish. Bacon Wrapped Meatloaf. Comfort food at its finest. The meatloaf was juicy and full of flavor, wrapped in the crispy, smoky bacon, creating a nice crunch with every bite you took. The rich gravy poured over the meatloaf was a spark of deliciousness, paired with onions to add a touch of sweetness to the dish. The flavors were well-balanced and really raised the bar for a classic meatloaf. Nestled in a bed of mashed potatoes and a side of shaved brussel sprouts brought in all the necessary components to provide perfect harmony in the entire dish. Overall If you are in need of comfort food and don’t want the same ole dishes, you need to take a chance and go to Lucky 32, which really raises the bar and the expectations of a true take on classic southern cuisine.

This is an excellent restaurant with a very nice ambience. Our server was terrific. Very attentive and caring. The food is interesting and good. I will say that the cornbread was overdone and we probably should have sent that back because I’m sure it was not supposed to be so well done. Other than that everything else was prepared well.