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Best Restaurants for Foodies in South End

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65 restaurants available nearby

A photo of Banyan Bar + Refuge restaurant
4.7
Exceptional(1366)
Price: Expensive
• Asian • South End
Booked 37 times today
Indulge in a captivating culinary journey at Banyan Bar + Refuge, a fusion of Southeast Asian and New England flavors. Our menu boasts a tantalizing array of sweet, salty, sour, and spicy creations that promise to delight your palate. Immerse yourself in a delightful atmosphere filled with great music and a relaxed ambiance as you enjoy the historic South End.
A photo of Elephant Walk South End restaurant
4.8
Exceptional(1036)
Price: Expensive
• Cambodian • South End
Booked 28 times today
The Elephant Walk serves Award-Winning Cambodian and French cuisine with extensive vegetarian and gluten-free selections. Cambodian cooking is beautiful and delicious, but still rare in America. Less hot and sweet than Thai, richer and more complex than Vietnamese, the complex spice pastes that are the foundation of many Cambodian dishes reflect Cambodia’s Indian ancestry (but use fresh rather than dried spices). Our Cambodian and French selections encompass both traditional and original dishes created by our Chef Nadsa de Monteiro, who was raised in Phnom Penh speaking both Cambodian and French and subsequently lived in France for many years. Our Cambodian-and-French theme is an authentic reflection of our roots!
A photo of Mistral - Boston restaurant
4.8
Exceptional(6112)
Price: Moderate
• French • Back Bay
Booked 58 times today
Located in Boston's trendy South End, Mistral is a culinary destination that transports you to the picturesque charm of Provence. Immerse yourself in an inviting atmosphere adorned with hand-picked pottery and elegant arched windows, evoking both warmth and sophistication. Our talented chefs showcase their passion for French cuisine by creating artful dishes with the freshest seasonal ingredients.
A photo of Uni restaurant
4.5
Awesome(2254)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 32 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
A photo of Estella restaurant
4.1
Excellent(609)
Price: Expensive
• American • Beacon Hill
Booked 90 times today
Estella Restaurant, a culinary gem in downtown Boston, invites you to an exceptional dining experience that fuses flavors from diverse cultures. Founded by George Brandão in tribute to his extraordinary mother, Estella—a beacon of love and dedication—the restaurant embodies unity and diversity at its core. Our signature dish, the Famous Worrell Oxtail Rasta Pasta, is a harmonious blend of tender oxtail and vibrant Caribbean spices, a must-try for food enthusiasts seeking unique flavors. Estella has been featured in prestigious publications such as Eater Boston's Best Restaurants in Downtown Crossing and Best Cocktail Bars in Boston. Located steps away from iconic landmarks like the Boston Common and the historic Freedom Trail, Estella is the perfect destination for locals and visitors seeking an extraordinary dining experience. Join us, where every dish tells a story and every moment celebrates culture, unity, and culinary artistry.
A photo of No. 9 Park restaurant
4.6
Exceptional(3750)
Price: Very Expensive
• European • Beacon Hill
Booked 5 times today
No. 9 Park is a foodie paradise with its refined cuisine showcasing a blend of Italian and French dishes, designed by Barbara Lynch. The restaurant's menu is praised for its simplicity and flavor, with reviewers noting the "creative" and "expertly prepared" dishes. The wine program, which focuses on regional producers, adds another layer of satisfaction. As one reviewer noted, "Food was incredible and service was amazing. Highly recommended!"
A photo of Giulia Restaurant restaurant
4.8
Exceptional(1802)
Price: Expensive
• Italian • Cambridge
Booked 18 times today
Giulia is a chef-owned regional Italian restaurant located between Harvard and Porter Squares in Cambridge. It is the first restaurant of award-winning Chef Michael Pagliarini. Its reputation has spread nationally with frequent out of town guests as well as Boston area locals.Giulia puts a particular emphasis on hand-crafted pastas, made each day on our custom-built chef’s table adjacent to the open kitchen.Best of Boston Italian Restaurant. All Italian wine list with unique Italian varietals. Local purveyors, dry aged local beef, burrata di andria, stone milled flours, vegetarian options.Giulia is currently open for indoor dining and limited outdoor dining. We accept reservations up to two weeks in advance. To reserve a patio table, please call us at 617-441-2800. All reservations made online are for indoors only. Kindly note that our patio is uncovered so reservations there are weather dependent and will be canceled in the event of inclement weather.
A photo of Terra - Eataly Boston restaurant
4.3
Awesome(3784)
Price: Expensive
• Contemporary Italian • Back Bay
Booked 139 times today
Located on the third floor of Eataly Boston, Terra is a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where the Terra culinary team cooks raw ingredients over burning flames, allowing the simple flavors to shine.In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements. Plentiful and playful, the grilled plates are perfect to share around the restaurant's rustic tables, especially when paired with seasonal drinks.
A photo of Mooncusser restaurant
4.8
Exceptional(1465)
Price: Very Expensive
• Seafood • Back Bay
Booked 13 times today
Cancellation Policy: We ask that if you need to cancel your reservation, do so 24 hours in advance. Guests cancelling within 24 hrs of their reservation will be charged $50 per person.Mooncusser serves a $120 multicourse menu from head chef Carl Dooley. Since opening in 2017, the restaurant has been awarded top honors by the New York Times, Boston Magazine and other publications.
A photo of Buttermilk & Bourbon restaurant
4.5
Awesome(3442)
Price: Moderate
• Southern • Back Bay
Booked 108 times today
Takeout and delivery services are available via our website and Uber Eats. There are three options for seating: Standard (Indoors), High-Top (Indoors), and Outdoors. If one of these options does not appear, it is because we are currently booked for that type of seating during the date and time you are seeking. We offer a fifteen-minute grace period and ask that you call us if you will be running late or your reservation may be canceled. We allow an hour and a half for a reservation of 2 guests and 2 hours for reservations consisting of 3 or more guests. All outdoor patio reservations are subject to being canceled in the event of inclement weather. We look forward to seeing you soon!

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Discover best foodies restaurants in South End

Explore the vibrant dining scene in South End, Boston, a true hotspot for foodies and culinary enthusiasts. The Greater Boston area is renowned for its diverse and innovative restaurant offerings, and South End stands out with its eclectic mix of dining establishments. Each restaurant in this locale thrives on creativity, often blending traditional flavors with modern twists, catering to an audience that appreciates both authenticity and culinary innovation. Patrons can expect to find a variety of atmospheres, from intimate and cozy settings to lively and bustling environments, each adding to the unique dining experience. Quality and craftsmanship are at the forefront, with chefs using high-quality ingredients to craft dishes that are both visually appealing and delicious. This area is a must-visit for anyone looking to indulge in top-tier culinary creations and unforgettable dining experiences. Whether you're a local or a visitor, South End’s restaurant scene promises to delight your palate and provide a memorable culinary journey.

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